EFI HCT36-12HP-24GM-P 36″ Countertop Combo Cooktop with Two Hot Plates & 24″ Griddle - Liquid Propane

EFI HCT36-12HP-24GM-P 36″ Countertop Combo Cooktop with Two Hot Plates & 24″ Griddle - Liquid Propane

$2,170.00 $1,736.00
EFI
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Standard Features

  • 36-inch countertop combination cooktop
  • Two Hot Plates & 24″ Griddle
  • 25,000 BTU per hot-plate burner
  • 30,000 BTU per 12-inch griddle section
  • 110,000 BTU total output
  • Standing-pilot ignition system
  • Front-access adjustable pilot light
  • Cool-touch stainless-steel front edge
  • All stainless-steel cabinet
  • Adjustable stainless-steel non-skid feet
  • Gas pressure regulator supplied
  • Liquid Propane; 10.0″ W.C. operating pressure
  • Overall dimensions: 36.0" W x 31.1" D x 15.6" H
Warranty Protection
1-Year Parts & Labor Warranty
🇨🇦Ships From Canada
🇨🇦Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NSF Certified
NSF Certified
Commercial sanitation standard
PDFSpec SheetView Product Specifications

Why Buy From Us

  • Commercial Equipment Specialists — Restaurant-grade cooking equipment expertise.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — Proven manufacturers such as EFI.
  • Support Beyond Checkout — Documentation, specifications and ordering assistance.
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SKU: EFI HCT36-12HP-24GM-P
Availability: In Stock Pre order Out of stock
Commercial Cooking • Canada Commercial Sales

Commercial Product Overview

Best for kitchens requiring consistent cooking performance and dependable daily output.
Liquid-propane operations serving sauces, soups, sautéed sides, eggs, bacon, burgers and grilled sandwiches can organize those tasks around EFI HCT36-12HP-24GM-P. Saucepans and stockpots stay on the two open burners while the 24-inch griddle supports parallel breakfast or lunch batches. It fits menus that need pan flexibility more often than charbroiled presentation. The 36-inch unit integrates two open burners in a 12-inch hot-plate section plus a 24-inch manual griddle, so related cooking steps stay within one station. At 110,000 BTU/h rated input, it needs properly sized commercial gas service; EFI specifies 10.0 in. W.C. for this P-suffix model. Its listed envelope is 36 W × 31.1 D × 15.6 H in. and its weight is 198 lb. A regulator, standing pilots, stainless-steel cabinet and non-skid adjustable feet are included.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ
Brand: EFIModel: HCT36-12HP-24GM-PCategory: Commercial CookingPower Source: Gas
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Cooking Output

110,000 BTU output for busy service.

Production Ready

2 burner configuration supports daily commercial output.

Heavy-Duty Build

Commercial construction helps withstand repeated daily operation.

Utility Fit

Gas model: NG / LP. Confirm gas connection before ordering.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelHCT36-12HP-24GM-P
Fit CheckW 36.0 in × D 31.1 in × H 15.6 in
Gas TypeNG / LP
CertificationsETL Listed; ETL Sanitation Listed; NSF Certified
Key Benefits
Decision points for commercial buyers
  • 2 open burners + 24-inch manual griddle in one 36-inch countertop chassis
  • 110,000 BTU/h total rated gas input
  • Liquid-propane model rated for 10.0 in. W.C.; gas regulator supplied
  • Standing pilots with front-accessible pilot adjustment
  • Stainless-steel cabinet, cool-touch front edge and adjustable non-skid feet; listed at 198 lb
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 36.0 in • Depth: 31.1 in • Height: 15.6 in • Weight: 198 lb
Confirm an LP system designed for the required 10.0-in.-W.C. manifold pressure; order the N model instead if the building uses natural gas. Count the pan positions as well as the width: this layout provides two 25,000-BTU open burners and a 24-inch manual griddle. Use a level, noncombustible commercial stand or counter rated for the 198-lb appliance; EFI stands and gas-hose kits are optional. Review the installation manual with the gas fitter and ventilation contractor; local Canadian code and authority requirements govern the final installation. The 110,000-BTU/h figure is rated input, so size utilities for the appliance rather than assuming it predicts portions per hour.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelHCT36-12HP-24GM-P
CategoryCommercial Cooking
Equipment TypeCommercial Countertop Combo Cooktop
Installation TypeCountertop gas
Fit & Dimensions
Width36.0 in
Depth31.1 in
Height15.6 in
Overall Dimensions36.0″ W × 31.1″ D × 15.6″ H
Net Weight198 lb
Performance & Output
Electrical / Gas Requirements
Power SourceGas
Gas TypeNG / LP
Total BTU110,000 BTU
Build & Certifications
Number of Burners2
CertificationsETL Listed; ETL Sanitation Listed; NSF Certified
Additional Specs
Spec sheethttps://www.efifoodequip.com/upload/admin/users/HCT36-12HP-24GM-P%20-%20Model.pdf
Burner typeCommercial hot plates
Cooking areaTwo Hot Plates & 24″ Griddle
FinishStainless steel
Gas valveStanding pilot; pressure regulator supplied
LegsAdjustable stainless-steel non-skid feet
MaterialStainless steel
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Continental Restaurant Equipment helps Canadian foodservice teams confirm the exact EFI configuration before it reaches the jobsite. For EFI HCT36-12HP-24GM-P, that includes checking the propane P suffix and 10.0-in.-W.C. requirement, 2 open burners + 24-inch manual griddle, 36 W × 31.1 D × 15.6 H in. footprint and 110,000-BTU/h input against your project. We can also coordinate Canadian freight expectations and clarify compatible optional stands, enclosed bases or gas-hose kits, which are sold separately. That reduces avoidable ordering errors while preserving the manufacturer's published specification as the source of truth.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

EFI Commercial Cooking EquipmentCommercial Cooking EquipmentGas Hot PlatesCommercial GriddlesCountertop Gas & Electric Griddles

Frequently Asked Questions

Which cooking methods does EFI HCT36-12HP-24GM-P combine?
EFI HCT36-12HP-24GM-P combines two 25,000-BTU open burners and a 24-inch manual griddle. It fits menus that need pan flexibility more often than charbroiled presentation.
Which gas and pressure are specified for EFI HCT36-12HP-24GM-P?
It is the liquid propane version, specified at 10.0 in. W.C. A regulator is supplied. Match the ordered suffix to the site's approved fuel; do not treat the N-suffix natural-gas model as interchangeable.
How much space and gas capacity does EFI HCT36-12HP-24GM-P require?
EFI lists EFI HCT36-12HP-24GM-P at 36 W × 31.1 D × 15.6 H in., 198 lb and 110,000 BTU/h total rated input. Allow additional working and service space required by the installation instructions and local code.
What site preparation is appropriate for EFI HCT36-12HP-24GM-P?
Yes. A licensed gas professional should verify gas capacity and pressure and commission the unit. The local authority and qualified ventilation contractor must confirm hood coverage, fire suppression, clearances, make-up air, restraint and supporting surface. Optional stands, enclosed bases and hose kits are sold separately.