EFI IM-68 Cube Ice Machine 68 Lb - Continental Restaurant Equipment
EFI IM-68 Cube Ice Machine 68 Lb - Continental Restaurant Equipment

EFI IM-68 Cube Ice Machine 68 Lb

$2,283.00 $1,756.00
EFI
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Standard Features

  • Corrosion resistant exterior
  • Door allows easy access to ice in the bin
  • Durable core micro-computer control system for quick and easy operation
  • A special built-in spray type evaporator, increases the transparency and hardness of the ice
  • Special injection tank, simple and clean, nice heat preservation performance, effectively keeps ice more hard
  • Unique ice type gives a refreshing, crisp and clean tasting full cube sized ice
  • Easy to adjust the thickness of the ice depending on your requirements
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical plug
PDF
Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
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SKU: EFI IM-68
Availability: In Stock Pre order Out of stock
Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.
Within a beverage-service support area, the EFI IM-68 provides a focused way to produce cube ice for beverage service and general foodservice use. A closer comparison starts with 68-lb stated capacity and cube-ice output, because each one changes how the equipment is used.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ
Brand: EFIModel: IM-68Category: Commercial RefrigerationPower Source: Electric
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling

Built for dependable cold storage in daily commercial service.

Storage Capacity

Designed to keep product organized, accessible, and ready during service.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelIM-68
Fit CheckW 68"
PowerElectric
CertificationsETL Listed; ETL Sanitation Listed
Key Benefits
Decision points for commercial buyers
  • Gives beverage-service support area teams a model-specific way to produce cube ice for beverage service and general foodservice use.
  • The 68-lb stated capacity gives the site team a concrete basis for checking fit.
  • The team can move produced ice into the service routine without obstructing daily and peak ice demand.
  • Gives buyers a natural link to relevant choices in Ice Maker.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 68"
Review the EFI IM-68 from the receiving door to its final position in beverage-service support area. Use 68-lb stated capacity as the model-specific checkpoint. Confirm water and drainage provisions at the proposed beverage-service support area position. Follow with a review of electrical service at the planned beverage-service support area location, ventilation, and expected ice demand and compatible storage or dispensing capacity. A final comparison with Ice Maker is useful if water supply and drainage or the available footprint remains uncertain.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelIM-68
CategoryCommercial Refrigeration
Equipment TypeIce Machine
Fit & Dimensions
Width68"
Performance & Output
RefrigerantR290
Electrical / Gas Requirements
Power SourceElectric
Build & Certifications
CertificationsETL Listed; ETL Sanitation Listed
Additional Specs
Ice production 24 hours68 lb/24hr
Ice typeCube
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Fit, workflow, and documentation are the deciding points for the EFI IM-68. In the beverage-service support area, the model must produce cube ice for beverage service and general foodservice use while the plan accommodates water supply and drainage. Continental Restaurant Equipment gives Canadian buyers one place to confirm current specifications and compare Ice Maker or Undercounter Ice Makers.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Modular Cube IceIce MakerUndercounter Ice MakersModular Ice MachinesCommercial Ice Bins

Frequently Asked Questions

What problem can the IM-68 solve in the beverage-service support area, and what does 68-lb stated capacity contribute?
For the beverage-service support area, the EFI IM-68 addresses the need to produce cube ice for beverage service and general foodservice use. The final position should support the existing staff route rather than create an extra handoff.
Which receiving and clearance checks apply to the IM-68 as a Modular Cube Ice purchase?
Confirm water quality, inlet supply, and drainage at the proposed beverage-service support area position. Follow with a review of electrical service at the planned beverage-service support area location, ventilation, and expected ice demand and compatible storage or dispensing capacity. Confirm water supply and drainage against the current manufacturer specifications before approving the location.
Where should 68-lb stated capacity be considered in the IM-68 site plan, especially in relation to water supply and drainage?
68-lb stated capacity is the clearest model-specific checkpoint when reviewing the EFI IM-68. It should align with the beverage-service support area plan, including water supply and drainage.
Which categories provide useful context for a IM-68 purchase centred on 68-lb stated capacity?
Ice Maker and Undercounter Ice Makers provide useful context for the EFI IM-68. Review them against the same space, access, and workload requirements. For this model, record 68-lb stated capacity and water supply and drainage before approval.