Glacier 60" Refrigerated Pastry Display Case - Continental Restaurant Equipment

Glacier GDC-60SQ 60” Refrigerated Pastry Display Case

$4,687.50 $3,750.00
Glacier

Standard Features

  • Tempered glass
  • Three tiered shelves
  • LED lighting
  • Digital temperature controls with LED display
  • 2" casters with locks on front
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
Eco Friendly
Eco Friendly
Environmentally conscious design
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Spec Sheet
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Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like Glacier.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
SKU: GDC-60SQ
Availability: In Stock Pre order Out of stock
Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.
The Glacier GDC-60SQ is a 60-inch refrigerated pastry display case planned for customer-facing bakery and café counters. It helps Canadian operators present chilled pastries and desserts while keeping the selection easy to view, while a square-glass presentation profile intended for refrigerated merchandising gives buyers a defined configuration to compare with display width, product mix, sightlines, service access, and replenishment frequency.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: GlacierModel: GDC-60SQCategory: Commercial RefrigerationPower Source: ElectricTemp: 33 - 41°F
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling

Maintains 33 - 41°F for dependable food-safe holding.

Storage Capacity

Designed to keep product organized, accessible, and ready during service.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant with 4/9 HP compressor power.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelGDC-60SQ
Fit CheckW 60" × D 30" × H 51"
Electrical110V / 60Hz
PowerElectric
CertificationsETL
Key Benefits
Decision points for commercial buyers
  • As the sixty-inch square-glass floor-display configuration, Glacier GDC-60SQ is configured to present chilled pastries and desserts while keeping the selection easy to view in customer-facing bakery and café counters.
  • A square-glass presentation profile intended for refrigerated merchandising supports clear product presentation paired with organized chilled display space.
  • The 60-inch footprint gives planners a concrete basis for checking display width, product mix, sightlines, service access, and replenishment frequency.
  • The format is relevant to bakeries, cafés, dessert shops, hotels, and catered venues across Canadian foodservice operations.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 60" • Depth: 30" • Height: 51"
Choose the sixty-inch square-glass floor-display configuration only after confirming the customer-facing counter run, approach path, and service-side working area. Allow practical room for customer circulation, staff loading space, cleaning reach, and door clearance, including cleaning and future technical service. Base Glacier GDC-60SQ capacity on display assortment, tray rotation, and busiest-period replenishment plan at peak rather than a quiet-day estimate. Check current product documentation for electrical, ventilation, clearance, and receiving requirements before the sixty-inch square-glass floor-display configuration is ordered.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandGlacier
ModelGDC-60SQ
CategoryCommercial Refrigeration
Equipment TypeRefrigerated Pastry Display Case
Fit & Dimensions
Width60"
Depth30"
Height51"
Overall Dimensions60" x 30" x 51"
Overall Dimensions (SI)152.4 x 76.2 x 129.5 cm
Gross Weight650 lb
Performance & Output
Temperature Range33 - 41°F
Horsepower4/9 HP
RefrigerantR290
Shelves3
Electrical / Gas Requirements
Voltage110V
Electrical Requirements110V / 60Hz
Phase1 Ph
Frequency60 Hz
Amperage7.2 A
Power SourceElectric
NEMA PlugNEMA 5‑15P
Build & Certifications
Casters2" Casters with Front Locks
Warranty2 Years Parts & Labor, 5 Years Compressor
CertificationsETL
Additional Specs
MaterialStainless Steel
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
For Canadian buyers evaluating the sixty-inch square-glass floor-display configuration, Continental Restaurant Equipment supports model comparison, current-specification checks, and delivery-path planning. The Glacier GDC-60SQ review can cover display width, product mix, sightlines, service access, and replenishment frequency plus documented electrical and ventilation requirements. This is useful when fit questions involving the sixty-inch square-glass floor-display configuration and front-of-house layouts where appearance, utilities, and traffic flow meet must be resolved before arrival.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

Where does the sixty-inch square-glass floor-display configuration fit best in a Canadian foodservice layout?
As a sixty-inch square-glass floor-display configuration, Glacier GDC-60SQ is intended to present chilled pastries and desserts while keeping the selection easy to view in customer-facing bakery and café counters. For the sixty-inch square-glass floor-display configuration, staff should plan placement along the customer ordering path without blocking staff service access and incorporate loading, cleaning, and service into a defined routine.
How do I decide whether the sixty-inch square-glass floor-display configuration suits my workflow?
When reviewing Glacier GDC-60SQ as the sixty-inch square-glass floor-display configuration, evaluate a square-glass presentation profile intended for refrigerated merchandising against display width, product mix, sightlines, service access, and replenishment frequency. For the sixty-inch square-glass floor-display configuration, also test whether customer circulation, staff loading space, cleaning reach, and door clearance will remain practical during the busiest period and estimate display assortment, tray rotation, and busiest-period replenishment plan before choosing.
How should a site be prepared to receive the sixty-inch square-glass floor-display configuration?
For the sixty-inch square-glass floor-display configuration, confirm current manufacturer dimensions, electrical service, ventilation, clearances, ambient limitations, and installation instructions. Moving Glacier GDC-60SQ, the sixty-inch square-glass floor-display configuration, to its final position also requires a route check covering doorways, elevators, corners, thresholds, and the working aisle.
Which collection links support a broader review of the sixty-inch square-glass floor-display configuration?
To compare the sixty-inch square-glass floor-display configuration, start with Refrigerated Display Cases Floor Model for the closest equipment type, then use Square Glass Refrigerated Display Cases Floor Model and Display Refrigerator Floor for adjacent formats. Review Glacier Commercial Refrigeration to keep Glacier GDC-60SQ, the sixty-inch square-glass floor-display configuration, in context with the Glacier range.