HABCO ESM10HC Impulse Cold Space Merchandiser - Continental Restaurant Equipment

HABCO ESM10HC Impulse Cold Space Merchandiser

$2,392.00
HABCO
Impulse Cold Space Merchandiser® for applications requiring unencumbered over-top visibility. Features Sparkling LED illuminated merchandising. Ideal for check-out, end-aisle, spot merchandising, food court kiosks and restaurant serving stations.

Standard Features

  • Sparkling LED illuminated merchandising
  • check-out, end-aisle, spot merchandising, food court kiosks and restaurant serving stations
  • top, bottom, rear and both sides

🔬 Advanced Technology

  • Features Sparkling LED illuminated merchandising.

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in HABCO refrigeration and commercial cooling equipment.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brand — We carry HABCO, a proven manufacturer of commercial refrigeration equipment.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
SKU: ESM10HC
Availability: In Stock Pre order Out of stock
Restaurant Equipment • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.
HABCO ESM10HC is a compact single glass-door merchandiser intended for checkout lanes, kiosk counters, and small grab-and-go points that need over-the-cabinet sightlines. Its low 54-inch cabinet keeps packaged drinks and snacks visible without creating a tall visual barrier. The published configuration measures 23 7/8 in. W × 24 in. D × 54 in. H, uses three adjustable shelves, and calls for 115 V, 2.7 A.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: HabcoModel: ESM10HCCategory: Restaurant EquipmentPower Source: Electric
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Commercial Grade

Built for professional foodservice environments and daily operation.

Verified Fit

Width: 23 7/8" • Depth: 24" • Height: 54" • Weight: 170 lbs.

Utility Check

Confirm electrical, gas, water, drain, and clearance requirements.

Built For Daily Use

Durable construction supports long-term reliability in commercial spaces.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelESM10HC
Fit CheckW 23 7/8" × D 24" × H 54"
Electrical115 Volts/2
PowerElectric
Key Benefits
Decision points for commercial buyers
  • Compact single glass-door merchandiser tailored to checkout lanes, kiosk counters, and small grab-and-go points that need over-the-cabinet sightlines
  • three adjustable shelves support category-by-category stocking
  • 23 7/8 in. W × 24 in. D × 54 in. H published cabinet envelope supports receiving checks
  • Its low 54-inch cabinet keeps packaged drinks and snacks visible without creating a tall visual barrier
  • Model-specific format keeps the purchase tied to its intended workflow
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 23 7/8" • Depth: 24" • Height: 54" • Weight: 170 lbs
Before approving HABCO ESM10HC, confirm 23 7/8 in. W × 24 in. D × 54 in. H, 115 V, 2.7 A, and the actual delivery turns. Measure the 24-inch depth through the complete delivery path and protect the front-breathing area from cartons or millwork. Check the latest HABCO sheet for shelf, door, control, and ambient-condition details; do not rely on a shortened reseller title.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandHabco
ModelESM10HC
CategoryRestaurant Equipment
Equipment TypeCold Space Merchandiser
Fit & Dimensions
Width23 7/8"
Depth24"
Height54"
Overall Dimensions23 7/8" x 24" x 54"
Net Weight170 lbs
Door StyleGlass
Performance & Output
Horsepower1/4 HP
Shelves3
Electrical / Gas Requirements
Voltage115V
Electrical Requirements115 Volts/2
Amperage2.7 A
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
HABCO ESM10HC makes sense when Choose it when preserving an open counter view matters more than maximizing vertical capacity. Continental Restaurant Equipment can help Canadian buyers compare that requirement with the current HABCO submittal, receiving conditions, and service access. The closest model question is ESM10HC HL, which adds timed-access HealthLock control.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

Where does HABCO ESM10HC fit best?
It is best suited to checkout lanes, kiosk counters, and small grab-and-go points that need over-the-cabinet sightlines. Staff can replenish a narrow assortment from the service side while customers scan the display during payment or pickup.
What must be checked before HABCO ESM10HC arrives?
Use 23 7/8 in. W × 24 in. D × 54 in. H and 115 V, 2.7 A as the starting point. Measure the 24-inch depth through the complete delivery path and protect the front-breathing area from cartons or millwork.
How does HABCO ESM10HC differ from its closest alternative?
Choose it when preserving an open counter view matters more than maximizing vertical capacity. Compare it directly with ESM10HC HL, which adds timed-access HealthLock control.
What should be confirmed on the final HABCO ESM10HC submittal?
Its low 54-inch cabinet keeps packaged drinks and snacks visible without creating a tall visual barrier. For HABCO ESM10HC, verify door layout, shelf count, utility rating, dimensions, controls, and chosen options against current HABCO literature; list those points on the approved submittal and retain it with the service record.