Omcan 41514 22 lb Vacuum Meat Marinating Tumbler – 0.25 HP, 110 V

Omcan 41514 22 lb Vacuum Meat Marinating Tumbler – 0.25 HP, 110 V

$4,339.29 $3,471.43
Omcan
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Vacuum Marinating Tumbler Highlights

  • SKU: 41514
  • Model: MM-CN-0040
  • Capacity: 5–10 kg / 11–22 lb per load
  • Motor: 0.25 HP
  • Electrical: 110 V / 60 Hz / 1 Ph
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SKU: '41514
Availability: In Stock Pre order Out of stock
Restaurant Equipment • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.
Operations matching equipment to marinating and product tumbling can use Omcan 41514 22 lb. Vacuum Meat Marinating Tumbler – 0.25 HP, 110 V as an exact-model starting point. The specification summary calls out 22 lb, 0.25 HP, and 110 V, which helps narrow the choice before a full technical review. Match the model to daily demand, site services, and future maintenance access before purchase.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ
Brand: OmcanModel: MM-CN-0040Category: Restaurant EquipmentPower Source: Electric
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Commercial Grade

Built for professional foodservice environments and daily operation.

Verified Fit

Overall Dimensions: 39" W × 17.5" D × 34" H • Weight: 110 lb / 50 kg.

Utility Check

Confirm electrical, gas, water, drain, and clearance requirements.

Built For Daily Use

Durable construction supports long-term reliability in commercial spaces.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelMM-CN-0040
Capacity5–10 kg / 11–22 lb per load
Dimensions39" W × 17.5" D × 34" H
Electrical110 V / 60 Hz / 1 Ph
PowerElectric
CertificationsQPS
Key Benefits
Decision points for commercial buyers
  • 22 lb provides a concrete comparison point for marinating and product tumbling
  • The intended marinating and product tumbling role gives this configuration a defined operational purpose
  • 0.25 HP and 110 V can be checked before the order is released
  • Operator reach can be planned before delivery
  • Omcan item 41514 provides one consistent reference through project handoff
Buying Tips
Reduce ordering risk before checkout
Fit check: Overall Dimensions: 39" W × 17.5" D × 34" H • Weight: 110 lb / 50 kg
Shortlist Omcan item 41514 only after the operation has defined demand, available space, and included attachments. Record 22 lb, 0.25 HP, and 110 V on the order and verify the complete connection or compatibility schedule in the exact-model installation information. Compare total delivered scope—not headline price alone—once technical fit has been established.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandOmcan
ModelMM-CN-0040
CategoryRestaurant Equipment
Equipment TypeCommercial Vacuum Meat Marinating Tumbler
Installation TypeFloor Model
Fit & Dimensions
Overall Dimensions39" W × 17.5" D × 34" H
Net Weight110 lb / 50 kg
Gross Weight132 lb / 60 kg
Performance & Output
Capacity5–10 kg / 11–22 lb per load
Horsepower0.25 HP
Electrical / Gas Requirements
Electrical Requirements110 V / 60 Hz / 1 Ph
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Casters4 universal casters; 2 locking
CertificationsQPS
Additional Specs
FinishStainless Steel
MaterialHigh-quality stainless steel
Motor power0.25 HP
Production capacity5–10 kg / 11–22 lb per load
RpmConsistent-speed vacuum tumbling
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
With Continental Restaurant Equipment, Omcan item 41514 can be reviewed against the actual site before the order is released. The review should capture food-contact cleaning and working capacity. It should also document included items, warranty details, lead time, and freight terms. Keeping those details together supports a more confident final decision.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Commercial Marinating TumblersCommercial Food Prep EquipmentFood PrepCommercial Meat MixersCommercial Kitchen Supplies Canada

Frequently Asked Questions

What capacity question should be answered before choosing Omcan item 41514?
Map the expected marinating and product tumbling workload into batches or service intervals. Omcan item 41514 is appropriately sized when 22 lb, access, and turnaround support that schedule without congestion.
What does the current Omcan manual need to confirm for Omcan item 41514?
Before delivery, confirm 0.25 HP and 110 V for Omcan item 41514 and assign responsibility for reviewing voltage, phase, circuit capacity, connection type, ventilation, and service clearance. The exact model sheet should control the work, not assumptions from a nearby configuration.
Which access points matter when placing Omcan item 41514?
The layout should show operator reach, product loading, and guard clearance, staff traffic, utility locations, and the space required to load, operate, clean, and maintain Omcan item 41514.
How should Omcan item 41514 be compared with a nearby model?
Document the selected model and these technical checks: working capacity, motor rating, and included attachments. Add included components, warranty information, freight, and receiving duties. That record should explain why Omcan item 41514 fits the project.