Omcan 46786 Floor-Model Meat Band Saw – 80″ Blade, 2 HP, 220 V, 3 Phase
Commercial Band Saw Highlights
- Item Number: 46786
- Model: BS-CN-2020
- Blade Length: 79.5" / 80"
- Cutting Capacity: 7.9" W × 12" H
- Motor: 2 HP
- Electrical: 220 V / 60 Hz / 3 Ph
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Official Omcan Spec Sheet
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- Authorized commercial equipment supplier
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Restaurant Equipment • Canada Commercial Sales
Commercial Product Overview
Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.
Built for commercial kitchens that require consistent performance, verified fit, and reliable daily operation. Omcan is widely used in Canadian foodservice for practical, commercial-grade equipment with strong value.
Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.
Brand: OmcanModel: BS-CN-2020Category: Restaurant EquipmentPower Source: Electric
Commercial Grade
Built for Daily Use
Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Commercial Grade
Built for professional foodservice environments and daily operation.
Verified Fit
Overall Dimensions: 23.5" W × 26.5" D × 62" H.
Utility Check
Confirm electrical, gas, water, drain, and clearance requirements.
Built For Daily Use
Durable construction supports long-term reliability in commercial spaces.
Key Specifications
Essential fit, capacity, utility, and certification details.
ModelBS-CN-2020
Dimensions23.5" W × 26.5" D × 62" H
Electrical220 V / 60 Hz / 3 Ph
PowerElectric
CertificationscETLus, ETL Sanitation
Key Highlights
Decision points for commercial buyers
- Delivers consistent performance in daily commercial use
- Built to handle high-volume kitchen operations
- Supports efficient workflow during peak service hours
- Durable construction for long-term reliability
- Engineered for professional foodservice environments
Buyer Comfort Checklist
Reduce ordering risk before checkout
Fit check: Overall Dimensions: 23.5" W × 26.5" D × 62" H
Access & Clearance: confirm doorway, placement, and service access.
Utility Requirements: verify electrical, gas, water, drain, and clearance needs.
Operational Fit: match capacity, output, and workflow to your kitchen volume.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandOmcan
ModelBS-CN-2020
CategoryRestaurant Equipment
Equipment TypeCommercial Meat Band Saw
Installation TypeFloor Model
Fit & Dimensions
Overall Dimensions23.5" W × 26.5" D × 62" H
Gross Weight340.8 lb
Performance & Output
Horsepower2 HP
Electrical / Gas Requirements
Electrical Requirements220 V / 60 Hz / 3 Ph
Power SourceElectric
Build & Certifications
CertificationscETLus, ETL Sanitation
Additional Specs
Finish
Material
Motor power
Rpm
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Shop with specification-first support for commercial equipment, Canada-wide sales assistance, and practical guidance to help confirm fit, utilities, and installation requirements before ordering.
Frequently Asked Questions
Is this product suitable for restaurant and commercial kitchen use?
Yes — this equipment is intended for professional foodservice environments such as restaurants, commissaries, and commercial kitchens.
How do I confirm it will fit and connect correctly?
Confirm dimensions, access clearances, and electrical/gas requirements shown on this page before ordering.
What should I verify before ordering?
Verify space/access clearances and confirm requirements on this page (connections, clearances, and install notes) so the unit matches your application.
Do you sell across Canada?
Yes — available for commercial customers throughout Canada.