Omcan 48616 48″ Stainless Steel Breading Station with Clump Sifting – 120 W, 110 V

Commercial Breading Station Highlights

Item Number: 48616
Model: MM-CN-001P
Size: 48″ W × 30″ D × 34″ H
Power: 120 W
Electrical: 110 V / 60 Hz / 1 Phase
Certification: QPS

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SKU: '48616

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Preparation Equipment • Canada Commercial Sales

Commercial Product Overview

Best for operators who need faster prep, cleaner workflow, and consistent daily production.

Built around the practical demands of breading, Omcan 48616 48″ Stainless Steel Breading Station with Clump Sifting – 120 W, 110 V is designed for commercial foodservice use. The published configuration highlights 48″, Stainless Steel, 120 W, and 110 V; these details should be matched to the intended workload and site. Treat the listed facts as decision points, then confirm the remaining technical requirements for the site.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ

Brand: OmcanModel: MM-CN-001PCategory: Preparation EquipmentPower Source: Electric

Commercial Grade Built for Daily Use Canada-Wide Sales

Spec-first confidence: verify fit, requirements, and compatibility before ordering.

Commercial intent: equipment listed for professional foodservice environments.

Ordering tip: match doorway/service access and confirm connections/clearances.

Faster Prep Workflow

Built to improve speed, repeatability, and service readiness.

Consistent Output

Supports repeatable daily prep in commercial kitchens.

Operator Friendly

Designed for cleaning routines, handling, and day-to-day usability.

Power / Fit

Electric setup. Confirm requirements before ordering.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications

ModelMM-CN-001P

Fit CheckW 48" × D 30" × H 34"

Electrical110 V / 60 Hz / 1 Ph

PowerElectric

CertificationsQPS

Key Benefits

Decision points for commercial buyers

48″ provides a concrete comparison point for breading
The intended breading role gives this configuration a defined operational purpose
120 W and 110 V can be checked before the order is released
Available footprint can be planned before delivery
Omcan item 48616 provides one consistent reference through project handoff

Buying Tips

Reduce ordering risk before checkout

Fit check: Width: 48" • Depth: 30" • Height: 34" • Weight: 143 lb / 65 kg

Shortlist Omcan item 48616 only after the operation has defined demand, available space, and delivery scope. Record 48″, Stainless Steel, 120 W, and 110 V on the order and verify the complete connection or compatibility schedule in the current Omcan manual. Eliminate any option that fails the workload or site test before comparing price and lead time.

Specifications

Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.

Core Product Details

BrandOmcan

ModelMM-CN-001P

CategoryPreparation Equipment

Equipment TypeCommercial Breading Station with Clump Sifter

Installation TypeFloor Model

Fit & Dimensions

Width48"

Depth30"

Height34"

Overall Dimensions48" W × 30" D × 34" H

Overall Dimensions (SI)1220 × 764 × 850 mm

Net Weight143 lb / 65 kg

Gross Weight174 lb

Performance & Output

Electrical / Gas Requirements

Electrical Requirements110 V / 60 Hz / 1 Ph

Power SourceElectric

NEMA PlugNEMA 5-15P

Build & Certifications

Casters4

CertificationsQPS

Additional Specs

FinishStainless Steel

MaterialStainless Steel

Motor power120 W

Output power120 W

Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.

Why Buy From Us

Continental Restaurant Equipment has supplied Canadian foodservice operations since 1994, giving buyers an established contact for Omcan item 48616. Use the quotation to record the technical decision points—listed capacity or dimensions and intended application—along with included components, lead time, freight, and warranty terms. This gives the buyer a traceable basis for final approval.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Commercial Breading Stations Commercial Food Prep Equipment Food Prep Omcan Fryers Canada Commercial Kitchen Supplies Canada

Frequently Asked Questions

What makes Omcan item 48616 a workable commercial foodservice product choice?

For Omcan item 48616, review a typical peak batch or storage cycle and compare it with 48″. The right fit should support output, access, and sanitation without repeated bottlenecks or unnecessary unused capacity.

Which exact-model utility checks protect the Omcan item 48616 order?

For Omcan item 48616, confirm 120 W and 110 V against the available site service and the current Omcan manual. Do not copy connection assumptions from a neighbouring model, even when the exterior or family name appears similar.

What should be checked from unloading point to final position for Omcan item 48616?

For Omcan item 48616, a delivery check should cover the narrowest opening, turning radius, floor or counter support, and final utility position. The operating plan must also preserve operator access.

What should the final quotation confirm for Omcan item 48616?

For Omcan item 48616, use the same checklist for every option: listed capacity or dimensions, intended application, and utility or compatibility requirements; measured-site fit, included items, warranty, freight, lead time, and future service access. That produces a meaningful comparison rather than a title-level one.