Omcan PE-CN-1800-S Countertop Single Quartz Pizza Oven - Continental Restaurant Equipment
Omcan PE-CN-1800-S Countertop Single Quartz Pizza Oven - Continental Restaurant Equipment
Omcan PE-CN-1800-S Countertop Single Quartz Pizza Oven - Continental Restaurant Equipment
Omcan PE-CN-1800-S Countertop Single Quartz Pizza Oven - Continental Restaurant Equipment

Omcan PE-CN-1800-S Countertop Single Quartz Pizza Oven

$1,629.00 $1,303.00
Omcan
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Product  Overview

  • Removable ceramic pizza deck
  • Manual timer
  • Body is made of stainless steel
  • Interior light
  • Independent Controls
  • Stackable with adjustable legs
Warrenty:
  • 1 Year Parts and Labor
Certification

Specification Sheet

pdf

Product Specifications

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SKU: '24210
Availability: In Stock Pre order Out of stock
Commercial Cooking • Canada Commercial Sales

Commercial Product Overview

Best for kitchens requiring consistent cooking performance and dependable daily output.
Omcan PE-CN-1800-S Countertop Single Quartz Pizza Oven is positioned for operators who need pizza baking with a clearly documented Omcan model identity. Listed details include Countertop, giving planners concrete points for capacity, footprint, or utility review. A measured site plan and a realistic production estimate should guide the final decision.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ
Brand: OmcanModel: PE-CN-1800-SCategory: Commercial Cooking
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Cooking Output

Built for consistent cooking performance through peak periods.

Production Ready

Designed to support high-output commercial kitchen demand.

Heavy-Duty Build

Commercial construction helps withstand repeated daily operation.

Utility Fit

Confirm gas, electrical, and clearance requirements before ordering.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelPE-CN-1800-S
CertificationsETL Listed, NSF Certified
Key Benefits
Decision points for commercial buyers
  • Listed Countertop helps size the model for pizza baking
  • The configuration is tied to a practical pizza baking application
  • The listing makes chamber or deck capacity and fuel or electrical service visible for site review
  • Cleaning and service access can be considered during model selection
  • Omcan item 24210 distinguishes this configuration from nearby Omcan models
Buying Tips
Reduce ordering risk before checkout
Use a written checklist for Omcan item 24210 covering chamber or deck capacity, fuel or electrical service, input rating, and ventilation. Use Countertop as initial comparison points, not as a substitute for the latest Omcan specification sheet. Confirm the receiving route and leave practical access for cleaning, inspection, and service.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandOmcan
ModelPE-CN-1800-S
CategoryCommercial Cooking
Installation TypeCountertop
Fit & Dimensions
Performance & Output
Electrical / Gas Requirements
Build & Certifications
Special FeaturesQuartz Heating Element
CertificationsETL Listed, NSF Certified
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
For an order involving Omcan item 24210, Continental Restaurant Equipment can help keep commercial and logistics details aligned. The goal is a quotation that resolves chamber or deck capacity and ventilation. The quotation should also state delivery responsibilities, included components, and timing. The result is a cleaner handoff from product selection to site delivery.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Gas and Wood Fired Pizza OvenBakery and Pizza EquipmentCommercial OvensCommercial Cooking EquipmentCooking Equipment

Frequently Asked Questions

How should the practical capacity of Omcan item 24210 be tested?
Countertop is an initial planning reference, not proof of fit. Test Omcan item 24210 against the busiest expected pizza baking period, the way product is loaded or removed, and the available workspace.
How should the listed utility information be reconciled with the site for Omcan item 24210?
For Omcan item 24210, use the listed utility information only as a starting point. The approved plan should follow the approved technical documentation for voltage, phase, circuit capacity, connection type, ventilation, and service clearance.
What cleaning and service space should be reserved for Omcan item 24210?
For Omcan item 24210, place the exact footprint on the layout and add the space needed for loading space, hood or ventilation scope, and heat clearance. Include staff traffic and any removable part that must be accessed during cleaning or maintenance.
Which details can change the total delivered value of Omcan item 24210?
Choose another configuration if Omcan item 24210 does not satisfy workload, utilities, loading space, hood or ventilation scope, and heat clearance, or routine cleaning access. Once technical fit is established, compare included components, warranty, timing, and total delivered scope.