Single chamber food warmer with 2 half-size pans or 1 full-size pan capacity item: 19076 - Continental Restaurant Equipment
Single chamber food warmer with 2 half-size pans or 1 full-size pan capacity item: 19076 - Continental Restaurant Equipment
Single chamber food warmer with 2 half-size pans or 1 full-size pan capacity item: 19076 - Continental Restaurant Equipment
Single chamber food warmer with 2 half-size pans or 1 full-size pan capacity item: 19076 - Continental Restaurant Equipment
Single chamber food warmer with 2 half-size pans or 1 full-size pan capacity item: 19076 - Continental Restaurant Equipment
Single chamber food warmer with 2 half-size pans or 1 full-size pan capacity item: 19076 - Continental Restaurant Equipment

Single chamber food warmer with 2 half-size pans or 1 full-size pan capacity item: 19076

$199.00 $179.00
Omcan
  • Easy to clean and maintain
    Equipped with an adjustable thermostat which ranges from 30-90 Celsius
    Exterior body is constructed of high quality material for lasting beauty and durability
  • CAPACITY: 2 half-size pans or 1 full size pan
    POWER: 1.2 kW
    ELECTRICAL: 120V / 60Hz / 1Ph
    DIMENSIONS: 22.75” x 13.5” x 9.5”
    WEIGHT: 17 lbs.

 
SKU: 19076
Availability: In Stock Pre order Out of stock
Restaurant Equipment • Canada Commercial Sales

Single chamber food warmer with 2 half-size pans or 1 full-size pan capacity item: 19076

Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.

Built for commercial kitchens that require consistent performance, verified fit, and reliable daily operation. Omcan is widely used in Canadian foodservice for practical, commercial-grade equipment with strong value.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: OmcanModel: FW-CN-0023Category: Restaurant EquipmentTemp: 30°C to 90°C
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Commercial Grade

Built for professional foodservice environments and daily operation.

Verified Fit

Width: 22.75" • Depth: 13.5" • Height: 9.5" • Weight: 17 lb.

Utility Check

Confirm electrical, gas, water, drain, and clearance requirements.

Built For Daily Use

Durable construction supports long-term reliability in commercial spaces.

Key Highlights
Decision points for commercial buyers
  • Delivers consistent performance in daily commercial use
  • Built to handle high-volume kitchen operations
  • Supports efficient workflow during peak service hours
  • Durable construction for long-term reliability
  • Engineered for professional foodservice environments
Buyer Comfort Checklist
Reduce ordering risk before checkout
Fit check: Width: 22.75" • Depth: 13.5" • Height: 9.5" • Weight: 17 lb
Access & Clearance: confirm doorway, placement, and service access.
Utility Requirements: verify electrical, gas, water, drain, and clearance needs.
Operational Fit: match capacity, output, and workflow to your kitchen volume.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
ModelFW-CN-0023
Capacity2 half-size pans or 1 full-size pan
Fit CheckW 22.75" × D 13.5" × H 9.5"
Core Product Details
BrandOmcan
ModelFW-CN-0023
CategoryRestaurant Equipment
Installation TypeCountertop
Fit & Dimensions
Width22.75"
Depth13.5"
Height9.5"
Overall Dimensions22.75" x 13.5" x 9.5"
Net Weight17 lb
Performance & Output
Capacity2 half-size pans or 1 full-size pan
Temperature Range30°C to 90°C
Electrical / Gas Requirements
Build & Certifications
Additional Specs
Gauge18 gauge
Leg typeStainless steel bullet feet
MaterialHighly polished stainless steel exterior
Mount typeFloor model
Steel type430 stainless steel
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.

Frequently Asked Questions

Is this product suitable for restaurant and commercial kitchen use?
Yes — this equipment is intended for professional foodservice environments such as restaurants, commissaries, and commercial kitchens.
How do I confirm it will fit and connect correctly?
Confirm dimensions, access clearances, and electrical/gas requirements shown on this page before ordering.
What should I verify before ordering?
Verify space/access clearances and confirm requirements on this page (connections, clearances, and install notes) so the unit matches your application.
Do you sell across Canada?
Yes — available for commercial customers throughout Canada.