Waring 18" HEAVY-DUTY BIG STIK® IMMERSION BLENDER WSB65 - Continental Restaurant Equipment
Waring 18" HEAVY-DUTY BIG STIK® IMMERSION BLENDER WSB65 - Continental Restaurant Equipment
Waring 18" HEAVY-DUTY BIG STIK® IMMERSION BLENDER WSB65 - Continental Restaurant Equipment
Waring 18" HEAVY-DUTY BIG STIK® IMMERSION BLENDER WSB65 - Continental Restaurant Equipment
Waring 18" HEAVY-DUTY BIG STIK® IMMERSION BLENDER WSB65 - Continental Restaurant Equipment

Waring 18" HEAVY-DUTY BIG STIK® IMMERSION BLENDER WSB65

Waring

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Waring 18" HEAVY-DUTY BIG STIK® IMMERSION BLENDER WSB65. The Waring® WSB65 18" Big Stik® Immersion Blender cranks out the smoothest sauces, dressings, marinades and soups in seconds. Use with the accessory bowl clamp WSBBC for hands-free operation—works great in a high-volume kitchen. Completely sealed 18-inch stainless steel shaft is easily removable and dishwasher safe. Mix, purée and emulsify up to 35 gallons.

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in commercial mixers and blenders.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like Axis, Waring, Dynamic, EFI, PrepPal, and Primo.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
Canadian Support
Ships From Canada

Fast, reliable delivery to most Canadian cities.

SKU:
Availability: In Stock Pre order Out of stock
Preparation Equipment • Canada Commercial Sales

Commercial Product Overview

Best for operators who need faster prep, cleaner workflow, and consistent daily production.

Optimized for commercial prep where speed, sanitation routines, and consistent output are part of daily operation. Selected for commercial buyers who expect professional-grade equipment and specification-first purchasing confidence.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: WaringModel: WSB65Category: Preparation Equipment
Faster Prep Workflow

Built to improve speed, repeatability, and service readiness.

Consistent Output

Supports repeatable daily prep in commercial kitchens.

Operator Friendly

Designed for cleaning routines, handling, and day-to-day usability.

Power / Fit

Confirm power, footprint, and clearance before ordering.

Key Highlights
Decision points for commercial buyers
  • Supports faster prep workflow during busy production
  • Delivers repeatable output for daily commercial use
  • Built for sanitation routines and operator efficiency
  • Durable construction handles constant prep demand
  • Helps improve service readiness before peak hours
Buyer Comfort Checklist
Reduce ordering risk before checkout
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandWaring
ModelWSB65
CategoryPreparation Equipment
Installation TypeHandheld
Build & Certifications
Special FeaturesVariable Speed, Continuous ON, Dishwasher-Safe Shaft, Universal Power Pack, Rubberized Grip
CertificationsNSF Certified, UL Listed
Additional Specs
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.

Frequently Asked Questions

What are the key specifications of the Waring WSB65?
This model is listed under Preparation Equipment.Refer to the Specifications section on this page for the complete model details.
How much space should I allow for the Waring WSB65?
Confirm the installation area and access path against the dimensions listed in the Specifications section before ordering.Also allow the service and operating clearances required by the manufacturer.
What should I check before installing the Waring WSB65?
Confirm the unit's dimensions, access path, placement, required clearances and any installation notes shown on this page and in the manufacturer documentation before ordering.
What should I confirm before ordering the Waring WSB65?
Confirm the model, dimensions, access path and installation requirements shown on this page. If you want help confirming fit or requirements, contact Continental Restaurant Equipment at (416) 783-5907 before ordering.
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