18-inch hotdog steamer and bun warmer - Continental Restaurant Equipment

18-inch hotdog steamer and bun warmer

$699.00
Omcan

“Trusted by restaurants, hotels & institutions across Canada”

⭐ Key Features

  • Food grade heavy duty stainless steel construction
  • Tempered glass windows for hotdog display
  • 8 QT (7.5 L) large water reservoir for whole day use
  • Easy to use and clean
  • Drain pipe to take out excess water after use

Standard Features

  • Non-skid rubber feet
  • TEMPERATURE RANGE: 85ºF - 175ºF / 30ºC-80ºCCAPACITY: max. 200 hotdogs and 60 bunsPOWER: 1300 WELECTRICAL: 120V / 60HzDIMENSIONS (WDH): 18.1” x 14.17” x 19.29”WEIGHT: 24.25 lbs.

📋 Technical Specifications

  • 85ºF - 175ºF / 30ºC-80ºC
  • max. 200 hotdogs and 60 buns
  • 1300 W
  • 120V / 60Hz
  • 18.1” x 14.17” x 19.29”
  • 24.25 lbs.
  • 85ºF - 175ºF / 30ºC-80ºC

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in commercial display warmers and food service equipment.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brand — We carry Omcan, a proven manufacturer of commercial kitchen equipment.
  • Support Beyond Checkout — Expert help when you need it.
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
SKU: 43215
Availability: In Stock Pre order Out of stock
Restaurant Equipment • Canada Commercial Sales

18-inch hotdog steamer and bun warmer

Designed for professional foodservice use where reliability, correct fit, and daily commercial operation matter. Omcan is widely used in Canadian foodservice for practical, commercial-grade equipment with strong value.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: OmcanModel: 43215Category: Restaurant Equipment
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Key Highlights
Top buyer points at a glance
  • Commercial-grade construction for daily use
  • Operator-friendly workflow for busy service
  • Designed for consistent results
  • Built for long-term durability
  • Designed for professional workflow efficiency
Buyer Comfort Checklist
Confirm fit before ordering
Space & access clearance (doorways, placement, service access).
Confirm requirements (electrical/gas, connections, clearances, install notes).
Operational fit (capacity/output aligns with your volume).
Specifications
BrandOmcan
Model43215
CategoryRestaurant Equipment
Buyer note: Confirm placement/doorway access and verify requirements shown on this page before ordering.

Frequently Asked Questions

Is this product suitable for restaurant and commercial kitchen use?
Yes — this equipment is intended for professional foodservice environments such as restaurants, commissaries, and commercial kitchens.
How do I confirm it will fit and connect correctly?
Confirm overall dimensions, placement clearances, and the requirements shown on this page before ordering.
What should I verify before ordering?
Verify space/access clearances and confirm requirements on this page (connections, clearances, and install notes) so the unit matches your application.
Do you sell across Canada?
Yes — available for commercial customers throughout Canada.