30-inch electric open well steam table with 2 pan size tray, cutting board and under-shelf item: 46646 - Continental Restaurant Equipment

30-inch electric open well steam table with 2 pan size tray, cutting board and under-shelf item: 46646

$799.00
Omcan
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Omcan's 30-inch stainless steel electric steam table with cutting board and undershelf is the ideal unit for buffet and catering services. This unit is intended for dry use and comes with the option of compatible spillage pans (Item#80907) for moist heat - sold separately. Durably built with stainless steel construction, our food table comes equipped with a convenient undershelf to store essential serving and kitchen tools, as well as a removable cutting board that is easy to clean and extra workspace. Keep all your hot foods consistently warm and readily available!
  • Stainless steel construction
    Adjustable stainless steel undershelf and removable poly carbonate cutting board
    Adjustable stainless steel feet
    Stainless steel heating element
    2 independent infinite controls
    Pan not included

 
  • TEMPERATURE RANGE: Approximately 212°F / 100°C
    POWER: 2000W
    NUMBER OF PANS: 2 (Pans not included)
    RECOMMENDED PAN SIZE: Full size 20.8" x 12.8" x 6" / 4" max height if use with spillage pan of 6" high
    MATERIAL: Stainless Steel
    CUTTING BOARD MATERIAL: Polyethylene
    ELECTRICAL: 240V /60Hz / 1Ph
    UNDERSHELF SIZE (WDH): 27.6" x 18" x 2" | 702 x 462 x 50 mm
    CUTTING BOARD SIZE (WDH): 30" x 7.9" x 0.5" | 863 x 200 x 12mm
    DIMENSIONS: 30” x 30” x 34” | 763 x 772 x 870 mm
    GROSS DIMENSIONS: 34” x 25” x 20” | 860 x 640 x 520 mm
    WEIGHT: 34kg. | 75lbs.
    GROSS WEIGHT: 46kgs. | 101lbs.

 
  • Optional Accessories
  • Item 80259: Full Size Pan (20 3/4” x 12 3/4” x 6”)
    Item 80258: Full Size Pan (20 3/4” x 12 3/4” x 4”)
    Item 80907: Spillage / Water Pan (21” x 13” x 6”)
    Item 47017: Overshelf
    Item 47021: Sneeze Guard
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SKU: 46646
Availability: In Stock Pre order Out of stock
Categories: mixup collection Steam Tables Tax
Tags: 46646 Steam Tables
Description

30-Inch Electric Open Well Steam Table – 2 Pan Capacity with Cutting Board & Undershelf
Item #: 46646

Product Overview:
Designed for compact commercial kitchens and mobile catering setups, Omcan’s 30-inch electric steam table delivers efficient heat distribution and convenience in a space-saving form. Built from durable stainless steel, it features a removable polycarbonate cutting board and an adjustable undershelf for streamlined food prep and storage. Intended for dry use, this unit supports optional spillage pans (sold separately) for moist heat functionality.

Key Features:

  • Rugged stainless steel construction for long-term use

  • 2 independent infinite heat controls for precise warming

  • Removable polycarbonate cutting board for added prep space

  • Adjustable stainless steel undershelf and feet

  • Ideal for buffet lines, mobile catering, or small foodservice setups

  • Compatible with full-size pans (not included)

Technical Specifications:

  • Temperature Range: Approx. 212°F / 100°C

  • Power: 2000 W

  • Electrical: 240V / 60Hz / 1 Phase

  • Pan Capacity: 2 x Full Size (20.8″ x 12.8″ x 6″)

  • Pan Compatibility: Max 4″ height with 6″ spillage pans

  • Material: Stainless Steel

  • Cutting Board Material: Polyethylene

  • Undershelf Size: 27.6″ x 18″ x 2″ (702 x 462 x 50 mm)

  • Cutting Board Size: 30″ x 7.9″ x 0.5″ (863 x 200 x 12 mm)

  • Unit Dimensions: 30” x 30” x 34” (763 x 772 x 870 mm)

  • Gross Dimensions: 34” x 25” x 20” (860 x 640 x 520 mm)

  • Weight: 75 lbs / 34 kg

  • Gross Weight: 101 lbs / 46 kg

Optional Accessories:

  • Item 80259: Full Size Pan (6" Deep)

  • Item 80258: Full Size Pan (4" Deep)

  • Item 80907: Spillage / Water Pan

  • Item 47017: Overshelf

  • Item 47021: Sneeze Guard

Brand: Omcan
UPC Code: 690207466466
SKU: 46646
Warranty: 1 Year Parts and Labor
Certifications: cETLus / ETL Sanitation
Country of Origin: China
Gross Dimensions: 34" x 25" x 20"
Gross Weight: 101 lbs

Need Help?
📞 Call Us: (416) 783-5907
📧 Email: continentalrestaurantequipment@gmail.com

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