30-inch electric open well steam table with 2 pan size tray, cutting board and under-shelf item: 46646
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Standard Features
- Stainless steel constructionAdjustable stainless steel undershelf and removable poly carbonate cutting boardAdjustable stainless steel feetStainless steel heating element2 independent infinite controlsPan not included
📋 Technical Specifications
- TEMPERATURE RANGE: Approximately 212°F / 100°CPOWER: 2000WNUMBER OF PANS: 2 (Pans not included)RECOMMENDED PAN SIZE: Full size 20.8" x 12.8" x 6" / 4" max height if use with spillage pan of 6" highMATERIAL: Stainless SteelCUTTING BOARD MATERIAL: PolyethyleneELECTRICAL: 240V /60Hz / 1PhUNDERSHELF SIZE (WDH): 27.6" x 18" x 2" | 702 x 462 x 50 mmCUTTING BOARD SIZE (WDH): 30" x 7.9" x 0.5" | 863 x 200 x 12mmDIMENSIONS: 30” x 30” x 34” | 763 x 772 x 870 mmGROSS DIMENSIONS: 34” x 25” x 20” | 860 x 640 x 520 mmWEIGHT: 34kg. | 75lbs.GROSS WEIGHT: 46kgs. | 101lbs.
🛒 Optional Accessories Available
- Optional Accessories
- Item 80259: Full Size Pan (20 3/4” x 12 3/4” x 6”)Item 80258: Full Size Pan (20 3/4” x 12 3/4” x 4”)Item 80907: Spillage / Water Pan (21” x 13” x 6”)Item 47017: OvershelfItem 47021: Sneeze Guard
Why Buy From Us
- Authorized Commercial Equipment Supplier — We specialize in steam tables and commercial food service equipment.
- Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
- Trusted Brands — We carry Omcan and Atosa, proven manufacturers of commercial kitchen equipment.
- Support Beyond Checkout — Documentation, specs, and expert help when you need it.
Fast, reliable delivery to most Canadian cities.
Commercial Product Overview
Built for professional kitchens where organization, durability, cleaning, and daily usability matter. Omcan is widely used in Canadian foodservice for practical, commercial-grade equipment with strong value.
Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.
Built for repeated daily use in professional kitchen spaces.
Smooth commercial surfaces support sanitation and faster cleanup.
Width: 30" • Depth: 30" • Height: 34" • Weight: 75 lb / 34 kg.
Helps keep supplies, equipment, and work zones accessible during service.
- Improves kitchen organization and service workflow
- Durable commercial build for repeated daily use
- Easy-to-clean design supports sanitation routines
- Keeps equipment and supplies accessible during service
- Built for long-term reliability in foodservice spaces
Core Product Details
Fit & Dimensions
Performance & Output
Build & Certifications
Additional Specs
Frequently Asked Questions
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