Atosa AOM-40B 40” Open Air Merchandiser Refrigerator Black - Continental Restaurant Equipment
AOM-40B — 40″ Open Air Merchandiser - Continental Restaurant Equipment
AOM-40B — 40″ Open Air Merchandiser - Continental Restaurant Equipment

Atosa AOM-40B 40” Open Air Merchandiser Refrigerator Black

$8,968.00 $7,718.00
Atosa

Standard Features

  • Black exterior & stainless steel interior
  • Digital temperature controller and display
  • LED lit header panel
  • LED lighting on each shelf and interior top
  • Night curtain with handle standard
  • Four (4) pre-installed stainless steel shelves
  • Pre-installed 4″ casters

Optional Accessories

🛠️ Warranty Protection
2 Year Parts and Labor Warranty
5 Year Compressor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
PDF
Spec Sheet
PDF • 1.2 MB

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like Atosa.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
SKU: AOM-40B
Availability: In Stock Pre order Out of stock
Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.
For hospitality venues with customer-facing displays, the Atosa AOM-40B 40 in Open Air Merchandiser can anchor a retail floor where product visibility matters where the priority is to make packaged items easier for customers to see and select. The 40-inch open-front refrigerated display is well suited to front-of-house presentation and back-of-house replenishment, so the operation can create a more professional presentation for chilled inventory. Canadian buyers should compare the unit around temperature requirements and replenishment access, not simply the category name.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: AtosaModel: AOM-40BCategory: Commercial RefrigerationPower Source: Electric
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling

Built for dependable cold storage in daily commercial service.

Storage Capacity

14.4 cu ft (408 L) capacity with 4 shelves for organized workflow.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

1.00 HP compressor power.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelAOM-40B
Capacity14.4 cu ft (408 L)
Fit CheckW 39.6" (1006 mm) × D 28" (711 mm) × H 83" (2108 mm)
Electrical120/60/1
PowerElectric
CertificationsETL
Key Benefits
Decision points for commercial buyers
  • The Atosa AOM-40B gives hospitality venues with customer-facing displays a dedicated way to make packaged items easier for customers to see and select within a retail floor where product visibility matters.
  • Its 40-inch open-front refrigerated display supports front-of-house presentation and back-of-house replenishment without forcing staff to improvise around another station.
  • Targets a practical outcome—to create a more professional presentation for chilled inventory—particularly during afternoon grab-and-go traffic, while keeping door or open-front access in view.
  • Pairs naturally with Merchandising Refrigeration and Refrigerated Display Case when planning a complete refrigerated merchandising area around temperature requirements.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 39.6" (1006 mm) • Depth: 28" (711 mm) • Height: 83" (2108 mm) • Weight: 441 lb (200 kg)
Before ordering the Atosa AOM-40B, compare temperature requirements, replenishment access, and door or open-front access with the proposed setup in a retail floor where product visibility matters. Check doors, corridors, elevators, and turning space along the delivery path, not only the final footprint. A practical selection should allow staff to complete front-of-house presentation and back-of-house replenishment without blocking an adjacent station.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandAtosa
ModelAOM-40B
CategoryCommercial Refrigeration
Equipment TypeOpen Air Merchandiser
Fit & Dimensions
Width39.6" (1006 mm)
Depth28" (711 mm)
Height83" (2108 mm)
Overall Dimensions39.6 x 28 x 83 in (1006 x 711 x 2108 mm)
Overall Dimensions (SI)1006 x 711 x 2108 mm
Net Weight441 lb (200 kg)
Gross Weight525 lb (238 kg)
Performance & Output
Capacity14.4 cu ft (408 L)
Horsepower1.00 HP
Shelves4
Electrical / Gas Requirements
Electrical Requirements120/60/1
Amperage15 A
Power SourceElectric
NEMA PlugNEMA 5-20P
Build & Certifications
Warranty2 Year Parts and Labor Warranty | 5 Year Compressor Warranty
CertificationsETL
Additional Specs
Shelf dimensions34.5" x 11"
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Continental Restaurant Equipment has worked with commercial kitchens since 1994, giving Canadian buyers a knowledgeable source for the Atosa AOM-40B. Before ordering, our team can help review temperature requirements, replenishment access, and the intended role in a retail floor where product visibility matters. Qualified businesses may also explore EconoLease financing while qualifying Atosa orders may be eligible for free delivery to many major Canadian cities.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

How can hospitality venues with customer-facing displays use the glass presentation of the Atosa AOM-40B during front-of-house presentation and back-of-house replenishment in a retail floor where product visibility matters?
The glass-front format is most effective when the Atosa AOM-40B faces the intended shopper or staff approach. Plan shelf organization, product facing, and restocking access so visibility remains useful rather than decorative. Avoid locations where glare or traffic makes the display difficult to shop. In this application, the deciding point is how well the Atosa AOM-40B lets staff make packaged items easier for customers to see and select while managing door or open-front access.
How should hospitality venues with customer-facing displays evaluate the 40-inch format of the Atosa AOM-40B for front-of-house presentation and back-of-house replenishment in a retail floor where product visibility matters?
The 40-inch format affects placement and the amount of work the station can reasonably support. Compare it with the space available for the Atosa AOM-40B, the expected service volume, and the access needed for loading and cleaning. For this model, afternoon grab-and-go traffic is a useful stress test because it shows whether temperature requirements and door or open-front access have been planned properly.
How can the Atosa AOM-40B help hospitality venues with customer-facing displays manage front-of-house presentation and back-of-house replenishment in a retail floor where product visibility matters during afternoon grab-and-go traffic?
The Atosa AOM-40B can be placed where front-of-house presentation and back-of-house replenishment already takes place, giving staff a specific point to make packaged items easier for customers to see and select. That placement can support an operating plan designed to create a more professional presentation for chilled inventory. The benefit is strongest when loading, cleaning, and service access are included in the layout. The answer should be judged against a retail floor where product visibility matters, the demands of front-of-house presentation and back-of-house replenishment, and the operation’s approach to door or open-front access.
Which temperature requirements, replenishment access, and door or open-front access details should hospitality venues with customer-facing displays compare for the Atosa AOM-40B in a retail floor where product visibility matters?
Compare temperature requirements, replenishment access, and door or open-front access against the actual site and workload. The Atosa AOM-40B should also be assessed for how its 40-inch open-front refrigerated display fits a retail floor where product visibility matters. A relevant comparison uses the same operating requirements for every model, rather than focusing on price alone. For hospitality venues with customer-facing displays working in a retail floor where product visibility matters, the final test is whether the model supports afternoon grab-and-go traffic without compromising door or open-front access.