Atosa PCG18-NG – Commercial Natural Gas Pasta Cooker - Continental Restaurant Equipment

Atosa PCG18-NG – Commercial Natural Gas Pasta Cooker

$5,743.75 $4,595.00
Atosa
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Standard Features

  • Stainless steel exterior and interior
  • Double tank pasta cooker
  • Two baskets standard per tank
  • 92,000 BTU total output
  • 3/4" gas connection
🛠️ Warranty Protection
1-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
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Spec Sheet
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  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade cooking equipment.
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  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
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SKU: PCG18-NG
Availability: In Stock Pre order Out of stock
Commercial Cooking • Canada Commercial Sales

Commercial Product Overview

Best for kitchens requiring consistent cooking performance and dependable daily output.
For operators refining a production line or storage zone, Atosa PCG18-NG offers a defined 18-gallon twin-tank natural gas pasta cooker that can be evaluated before the order reaches the loading dock. For comparison purposes, the model provides two 9-gallon tanks with six 1/3 baskets and six 1/6 baskets; 18 gal / 70 L total capacity; 92,000 BTU total from two burners. The project drawing should account for 31-1/2" W × approximately 35-3/7" D × 44-7/8" H as well as usable operator clearance. Reviewing the configuration as a complete cooking station supports steadier production and a more defensible installation plan.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ
Brand: AtosaModel: PCG18-NGCategory: Commercial CookingPower Source: Gas
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Cooking Output

92,000 BTU output for busy service.

Production Ready

2 burner configuration supports daily commercial output.

Heavy-Duty Build

Commercial construction helps withstand repeated daily operation.

Utility Fit

Gas model: NG / LP. Confirm gas connection before ordering.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelPCG18-NG
Capacity(2) 9 gal / (2) 35 L
Fit CheckW 31-1/2" × D 35-3/7" × H 44-7/8"
Gas TypeNG / LP
CertificationsETL Listed
Key Benefits
Decision points for commercial buyers
  • Placement reference: 31-1/2" W × approximately 35-3/7" D × 44-7/8" H
  • Working arrangement: two 9-gallon tanks with six 1/3 baskets and six 1/6 baskets
  • Temperature requirement: 92,000 BTU total from two burners
  • Sizing reference: 18 gal / 70 L total
  • Workflow outcome: protects service speed in a institutional kitchen's inventory replenishment point
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 31-1/2" • Depth: 35-3/7" • Height: 44-7/8" • Weight: 217.8 lb
Start the Atosa PCG18-NG site review with 31-1/2" W × approximately 35-3/7" D × 44-7/8" H, then check the complete receiving route and usable operator clearance. Confirm natural gas supply, 3/4-inch gas connection, water fill, 1-inch drain routing, ventilation and local-code clearances; final installation and code compliance belong with qualified commercial-equipment professionals. Assess 92,000 BTU total from two burners against peak-period demand and list two 9-gallon tanks with six 1/3 baskets and six 1/6 baskets on the purchase order for this exact SKU. Assign tank, drain valve, baskets and burner-area cleaning to the opening or closing checklist, using manufacturer-approved procedures and authorized service when corrective work is required.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandAtosa
ModelPCG18-NG
CategoryCommercial Cooking
Equipment TypePasta Cooker
Installation TypeFloor
Fit & Dimensions
Width31-1/2"
Depth35-3/7"
Height44-7/8"
Overall Dimensions31-1/2" W x 35-3/7" D x 44-7/8" H
Net Weight217.8 lb
Gross Weight336.6 lb
Performance & Output
Capacity(2) 9 gal / (2) 35 L
Electrical / Gas Requirements
Power SourceGas
Gas TypeNG / LP
Total BTU92,000 BTU
Build & Certifications
Number of Burners2
CertificationsETL Listed
Additional Specs
Burner type2 Gas Burners
Cooking area(2) 9 gal / (2) 35 L
FinishStainless steel
Gas valve3/4" gas connection
MaterialStainless steel exterior/interior
Mount typeFloor
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Buying Atosa PCG18-NG from Continental Restaurant Equipment keeps equipment selection, Canadian delivery planning and pre-installation questions with one commercial-equipment supplier. For this 18-gallon twin-tank natural gas pasta cooker, the pre-order review should cover natural gas supply, 3/4-inch gas connection, water fill, 1-inch drain routing, ventilation and local-code clearances. That review helps keep Atosa PCG18-NG, the approved utilities and the receiving documents aligned from quotation to handover.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Commercial Pasta CookersCooking EquipmentCommercial Restaurant RangesCommercial Gas HotplatesCommercial Gas Fryers

Frequently Asked Questions

Which Atosa PCG18-NG 18-gallon twin-tank natural gas pasta cooker features affect sizing and placement?
Atosa PCG18-NG combines two 9-gallon tanks with six 1/3 baskets and six 1/6 baskets; 18 gal / 70 L total capacity; 92,000 BTU total from two burners; the order should also confirm the model number, 31-1/2" W × approximately 35-3/7" D × 44-7/8" H and its intended role: batching pasta, noodles, vegetables or rethermalized portions with separate baskets and controlled drainage in a institutional kitchen's inventory replenishment point.
Which workflow benefits most from Atosa PCG18-NG's two 9-gallon tanks with six 1/3 baskets and six 1/6 baskets?
Use Atosa PCG18-NG for batching pasta, noodles, vegetables or rethermalized portions with separate baskets and controlled drainage in a institutional kitchen's inventory replenishment point, with a final position that supports replenishment and cleaning without forcing staff across the busiest aisle.
Which receiving checks reduce risk on Atosa PCG18-NG at 31-1/2" W × approximately 35-3/7" D × 44-7/8" H?
Before shipment, document natural gas supply, 3/4-inch gas connection, water fill, 1-inch drain routing, ventilation and local-code clearances and confirm that 31-1/2" W × approximately 35-3/7" D × 44-7/8" H clears every access point under the current Atosa instructions and local requirements.
What belongs on the Atosa PCG18-NG cleaning and inspection schedule?
Staff should complete tank, drain valve, baskets and burner-area cleaning at an interval suited to actual use while keeping the mounting points and service access relevant to the 18-gallon twin-tank natural gas pasta cooker unobstructed.