Atosa SRC-60 – Rice Cooker / Warmer
Secure checkout with
Standard Features
- Holds up to 30 cups of uncooked rice or up to 60 cups of cooked rice
- User friendly control panel
- Hinged lid locks in moisture
- Stainless steel exterior with double-wall construction
- Easy to clean non-stick inner pot is removable for easy cleaning
- Moisture cup collects water so it doesn’t drip
- On/Off switch with rice cooking and warming indicator lights
- When rice is cooked the rice cooker will automatically switch to warming mode and will stay warm for 5 hours
- Includes measuring cup and serving spoon
Why Buy From Us
- Commercial Equipment Specialists — Serving professional kitchens since 1994.
- Free Shipping Across Canada — To most major Canadian cities.
- Canadian Support — Help with specifications and delivery access.
Official Atosa Resources
1-Year WarrantyParts & Labour
ETL Listed
NEMA 5-15PShips From Canada
Canadian Support(416) 783-5907
Canadian Support
Ships From Canada
Fast, reliable delivery to most Canadian cities.
Restaurant Equipment • Canada Commercial Sales
Commercial Product Overview
Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.
Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.
Brand: AtosaModel: SRC-60Category: Restaurant Equipment
Commercial Grade
Built for professional foodservice environments and daily operation.
Verified Fit
Width: 18.9" (479 mm) • Depth: 15.8" (400 mm) • Height: 13.8" (349 mm).
Utility Check
Confirm electrical, gas, water, drain, and clearance requirements.
Built For Daily Use
Durable construction supports long-term reliability in commercial spaces.
Key Benefits
Decision points for commercial buyers
- The Atosa SRC-60 gives caterers and banquet kitchens a dedicated way to support timed meal service without crowding the cookline within a back-of-house holding position.
- Its cook-and-hold rice service format supports batch loading, holding, and service replenishment without forcing staff to improvise around another station.
- Targets a practical outcome—to help staff rotate batches in a more orderly way—particularly during end-of-shift cleaning, while keeping pan or well arrangement in view.
- Pairs naturally with Food Warmers & Display and Countertop Food Warmer when planning a complete hot-holding and service area around loading height.
Buying Tips
Reduce ordering risk before checkout
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandAtosa
ModelSRC-60
CategoryRestaurant Equipment
Equipment TypeFood Warmer
Fit & Dimensions
Width18.9" (479 mm)
Depth15.8" (400 mm)
Height13.8" (349 mm)
Overall Dimensions18.9 x 15.8 x 13.8 in (479 x 400 x 349 mm)
Overall Dimensions (SI)479 x 400 x 349 mm
Gross Weight25 lb (11 kg)
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Frequently Asked Questions
What are the key specifications of the Atosa SRC-60?
This model is a Food Warmer.Refer to the Specifications section on this page for the complete model details.
How much space should I allow for the Atosa SRC-60?
The listed fit information is Width: 18.9" (479 mm) • Depth: 15.8" (400 mm) • Height: 13.8" (349 mm).Also allow the service and operating clearances required by the manufacturer.
What should I check before installing the Atosa SRC-60?
Confirm the unit's dimensions, access path, placement, required clearances and any installation notes shown on this page and in the manufacturer documentation before ordering.
What should I confirm before ordering the Atosa SRC-60?
Confirm the model, dimensions, access path and installation requirements shown on this page. If you want help confirming fit or requirements, contact Continental Restaurant Equipment at (416) 783-5907 before ordering.