EFI CBBDD2-60CC Back Bar Direct Draw Dispensing Cooler - Black 60"
Standard Features
- Exterior covered in an easy to maintain black vinyl
- Counter tops and interiors are made with Type 304 stainless steel
- Recessed handles
- Swing doors equipped with locks for security
- Self-closing doors equipped to stay open when past 90 degrees
- Adjustable/removable plastic coated shelves
- Refrigeration system holds 33°F to 41°F (-0.5°C to 5°C) for optimum food preservation
- Removable door gasket for easy cleaning and service
- R290 refrigerant
- Foamed-in polyurethane cell insulation
- Chrome plated taps (2 towers with 2 taps each)
- Couplings for attaching the kegs are connected
- Tubing and regulator for connecting the beer gas is not included
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦
Ships From Canada
🇨🇦
Canadian Support
(416) 783-5907
ETL Listed
Tested & certified by Intertek
ETL Sanitation
Sanitation certified
NEMA 5-15P
Standard electrical plug
Spec Sheet
View Product Specifications
Why Buy From Us
- Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
- Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
- Trusted Brands Only — We carry proven manufacturers like EFI.
- Support Beyond Checkout — Documentation, specs, and expert help when you need it.
Commercial Refrigeration • Canada Commercial Sales
Commercial Product Overview
Best for commercial kitchens needing reliable cold storage with consistent temperature control.
Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.
Brand: EFIModel: CBBDD2-60CCCategory: Commercial RefrigerationPower Source: ElectricTemp: 33°F to 41°F
Commercial Grade
Built for Daily Use
Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling
Maintains 33°F to 41°F for dependable food-safe holding.
Storage Capacity
Designed to keep product organized, accessible, and ready during service.
Commercial Build
Built for long-term reliability in demanding foodservice spaces.
Efficient System
R290 refrigerant.
Key Specifications
Essential fit, capacity, utility, and certification details.
ModelCBBDD2-60CC
Fit CheckW 60" × D 24.4" × H 35.6"
Electrical115V / NEMA 5-15P
PowerElectric
CertificationsETL Listed; ETL Sanitation Listed
Key Benefits
Decision points for commercial buyers
- Makes the EFI CBBDD2-60CC a purposeful part of the back-bar service station plan.
- Buyers can compare 60-inch format directly with the planned space and workload.
- Staff can load kegs into the back-bar position and then draw beverages without leaving the service zone.
- Related selections may be reviewed in Bar Refrigeration and Commercial Kegerators.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 60" • Depth: 24.4" • Height: 35.6"
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelCBBDD2-60CC
CategoryCommercial Refrigeration
Equipment TypeDirect Draw Cooler
Fit & Dimensions
Width60"
Depth24.4"
Height35.6"
Overall Dimensions60" x 24.4" x 35.6"
Number of Doors2
Door StyleSolid
Performance & Output
Temperature Range33°F to 41°F
RefrigerantR290
Electrical / Gas Requirements
Electrical Requirements115V / NEMA 5-15P
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Special FeaturesDirect Draw, Black Exterior
Warranty2 year parts and labour; 5 years on compressor
CertificationsETL Listed; ETL Sanitation Listed
Additional Specs
Material
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Frequently Asked Questions
Is the CBBDD2-60CC suited to a back-bar service station that needs to store kegs and support direct-draw beverage service behind the bar?
What should the equipment schedule record for the CBBDD2-60CC, especially 60-inch format, for the planned back-bar service station workload?
What should operators check about 60-inch format on the CBBDD2-60CC before they store kegs and support direct-draw beverage service behind the bar?
Which categories provide useful context for a CBBDD2-60CC purchase centred on 60-inch format, in relation to 60-inch format?
EFI CBBDD2-60CC Back Bar Direct Draw Dispensing Cooler - Black 60"
