EFI CGOCM-3961 Open Deli Display Case 39 Inch Length

~~$6,399.00~~ $5,870.00

Standard Features

Imitation wood plastic board exterior
Adjustable glass shelves
Sliding doors
Top front curved glass - can be opened
Internal LED illumination on sides
Digital temperature controller and display
Lower self service bin with night curtain
R290 Refrigerant
Refrigeration system holds 35.6°F to 50°F (2°C to 10°C)
Ventilated cooling system
Automatic defrost system
Condensation water evaporated automatically
Casters with brakes make it easy to move and clean underneath

🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty

🇨🇦 Ships From Canada

🇨🇦 Canadian Support (416) 783-5907

ETL Listed

Tested & certified by Intertek

ETL Sanitation

Sanitation certified

NEMA 5-15P

Standard electrical plug

PDF

Spec Sheet

View Product Specifications

Why Buy From Us

Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
Trusted Brands Only — We carry proven manufacturers like EFI.
Support Beyond Checkout — Documentation, specs, and expert help when you need it.

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SKU: EFI CGOCM-3961

Availability: In Stock Pre order Out of stock

Restaurant Equipment • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.

Canadian market and convenience-store operators building a bakery or dessert counter can consider the EFI CGOCM-3961 when they need to provide open-front access for quick grab-and-go selection. A closer comparison starts with 39-inch format and open-front merchandising, because each one changes how the equipment is used.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ

Brand: EFIModel: CGOCM-3961Category: Restaurant EquipmentPower Source: ElectricTemp: 35.6°F to 50°F (2°C to 10°C)

Commercial Grade Built for Daily Use Canada-Wide Sales

Spec-first confidence: verify fit, requirements, and compatibility before ordering.

Commercial intent: equipment listed for professional foodservice environments.

Ordering tip: match doorway/service access and confirm connections/clearances.

Commercial Grade

Built for professional foodservice environments and daily operation.

Verified Fit

Width: 39" • Depth: 34.1" • Height: 60.9" • Weight: 412.3 LBS.

Utility Check

Confirm electrical, gas, water, drain, and clearance requirements.

Built For Daily Use

Durable construction supports long-term reliability in commercial spaces.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications

ModelCGOCM-3961

Fit CheckW 39" × D 34.1" × H 60.9"

Electrical15.3 / 5-15P

PowerElectric

CertificationsETL Listed; ETL Sanitation Listed

Key Benefits

Decision points for commercial buyers

A practical option for teams that need to provide open-front access for quick grab-and-go selection in bakery or dessert counter.
The 39-inch format gives the site team a concrete basis for checking fit.
Place the EFI CGOCM-3961 where visibility remains clear and staff can replenish product without blocking traffic.
Allows the station review to include both Open Deli Displays and Merchandising Refrigeration.

Buying Tips

Reduce ordering risk before checkout

Fit check: Width: 39" • Depth: 34.1" • Height: 60.9" • Weight: 412.3 LBS

Map the EFI CGOCM-3961 into the bakery or dessert counter workflow before comparing prices or alternatives. Check 39-inch format against the expected workload. The site walk-through for Open Air Curtain Merchandisers should cover delivery access into the bakery or dessert counter, together with counter or floor load point; published power requirements at the planned bakery or dessert counter location, display sightlines, and access for product replenishment; and maintenance and wash-down access. Finish by documenting route from storage to display; compare Open Deli Displays if the site needs a different configuration.

Specifications

Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.

Core Product Details

BrandEFI

ModelCGOCM-3961

CategoryRestaurant Equipment

Equipment TypeOpen Air Merchandiser / Deli Case

Fit & Dimensions

Width39"

Depth34.1"

Height60.9"

Overall Dimensions39" x 34.1" x 60.9"

Net Weight412.3 LBS

Gross Weight412.3 lb

Door StyleSolid

Performance & Output

Temperature Range35.6°F to 50°F (2°C to 10°C)

Horsepower3/4 HP

RefrigerantR290

Electrical / Gas Requirements

Electrical Requirements15.3 / 5-15P

Amperage15.3 A

Power SourceElectric

NEMA PlugNEMA 5-15P

Build & Certifications

Warranty2 year parts and labour; 5 years on compressor

CertificationsETL Listed; ETL Sanitation Listed

Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.

Why Buy From Us

Fit, workflow, and documentation are the deciding points for the EFI CGOCM-3961. In the bakery or dessert counter, the model must provide open-front access for quick grab-and-go selection while the plan accommodates route from storage to display. Continental Restaurant Equipment gives Canadian buyers one place to confirm current specifications and compare Open Deli Displays or Merchandising Refrigeration.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Open Air Curtain Merchandisers Open Deli Displays Merchandising Refrigeration Refrigerated Display Case Commercial Kitchen Refrigeration

Frequently Asked Questions

Is the CGOCM-3961 suited to a bakery or dessert counter that needs to provide open-front access for quick grab-and-go selection?

The EFI CGOCM-3961 belongs in the bakery or dessert counter when the operation needs a dedicated way to provide open-front access for quick grab-and-go selection. Place the EFI CGOCM-3961 where visibility remains clear and staff can replenish product without blocking traffic.

How should a buyer prepare the bakery or dessert counter for the CGOCM-3961, including route from storage to display?

Use the bakery or dessert counter equipment plan to resolve door-to-position route into the bakery or dessert counter, together with counter or floor load point, then verify power connection at the planned bakery or dessert counter location, visibility from the service side, and access for product replenishment and sanitation and technician clearance. Confirm route from storage to display against the current manufacturer specifications before approving the location.

Why is 39-inch format important when comparing the CGOCM-3961 for the bakery or dessert counter?

39-inch format is the clearest model-specific checkpoint when reviewing the EFI CGOCM-3961. It should align with the bakery or dessert counter plan, including route from storage to display.

How should the CGOCM-3961 be evaluated within a complete bakery or dessert counter that must provide open-front access for quick grab-and-go selection?

Review Open Air Curtain Merchandisers, Open Deli Displays, and Merchandising Refrigeration as one equipment decision. This keeps footprint, delivery access, and operating clearances aligned.