EFI FGF-25-VCX Glass Froster - 1 Sliding Door - Continental Restaurant Equipment

EFI FGF-25-VCX Glass Froster - 1 Sliding Door

$2,237.00 $1,721.00
EFI

Standard Features

  • Durable stainless steel top, interior walls , floor and ceiling
  • Corrosion resistant vinyl exterior in black finish
  • Adjustable coated wire steel shelves
  • Electronic control system makes it easy for temperature set point and defrost frequency
  • Easily accessible condenser coil for cleaning, and easy service access
  • Eco-friendly R-290 refrigerant system
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical plug
PDF
Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
SKU: EFI FGF-25-VCX
Availability: In Stock Pre order Out of stock
Restaurant Equipment • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.
Designed for commercial use in Canada, the EFI FGF-25-VCX addresses the need to keep glassware chilled and accessible behind the bar within a bartender support zone. The model’s sliding-door access is the main configuration point for site and workflow planning.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: EFIModel: FGF-25-VCXCategory: Restaurant EquipmentPower Source: ElectricTemp: -20 ~ -16°C
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Commercial Grade

Built for professional foodservice environments and daily operation.

Verified Fit

Width: 25" • Depth: 26.7" • Height: 34.2".

Utility Check

Confirm electrical, gas, water, drain, and clearance requirements.

Built For Daily Use

Durable construction supports long-term reliability in commercial spaces.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelFGF-25-VCX
Capacity180
Fit CheckW 25" × D 26.7" × H 34.2"
Electrical115V / NEMA 5-15P
PowerElectric
Key Benefits
Decision points for commercial buyers
  • A practical option for teams that need to keep glassware chilled and accessible behind the bar in bartender support zone.
  • Site planning should test sliding-door access against the final operating position.
  • The team can load clean glassware into the froster without obstructing bartender reach.
  • Related planning can include Bar Refrigeration and Bottle Coolers, depending on the surrounding station.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 25" • Depth: 26.7" • Height: 34.2"
A sound equipment review begins with the EFI FGF-25-VCX's intended task and sliding-door access. Record both on the equipment schedule. The site walk-through for Glass Frosters Sliding Door should cover door-to-position route into the bartender support zone, together with published power requirements; bottle or keg loading space at the planned bartender support zone location, bartender access, and drainage where specified; and clearance for cleaning and repairs. Record the decision on space behind the bar; keep the latest manufacturer sheet with the bartender support zone project documents.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelFGF-25-VCX
CategoryRestaurant Equipment
Equipment TypeGlass Froster
Fit & Dimensions
Width25"
Depth26.7"
Height34.2"
Overall Dimensions25" x 26.7" x 34.2"
Door StyleGlass
Performance & Output
Capacity180
Temperature Range-20 ~ -16°C
RefrigerantR290
Electrical / Gas Requirements
Electrical Requirements115V / NEMA 5-15P
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Warranty2 year parts and labour; 5 years on compressor
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
The EFI FGF-25-VCX is a sensible candidate when the priority is to keep glassware chilled and accessible behind the bar and its sliding-door access suits the planned bartender support zone. Canadian buyers can use Continental Restaurant Equipment to compare the published specifications with the delivery route, available space, and space behind the bar. Review Bar Refrigeration alongside the model if the project needs another size or configuration.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

When is the FGF-25-VCX a practical choice for a Glass Frosters Sliding Door application that must keep glassware chilled and accessible behind the bar?
Select the EFI FGF-25-VCX for an application that requires staff to keep glassware chilled and accessible behind the bar. In the bartender support zone, the model should be placed where that work already occurs.
Which access and placement questions should buyers ask about the FGF-25-VCX in the bartender support zone?
For the bartender support zone, check door-to-position route into the bartender support zone, together with specified electrical supply first; the remaining review should address bottle or keg loading space at the planned bartender support zone location, bartender access, and drainage where specified and cleaning room and service access. Record the outcome for space behind the bar, then reconcile dimensions and connections with the latest product documents.
When evaluating the FGF-25-VCX for Glass Frosters Sliding Door, how should sliding-door access be used?
On the EFI FGF-25-VCX, sliding-door access should be checked against the available footprint and space behind the bar. The team can load clean glassware into the froster without obstructing bartender reach.
What categories belong in the same comparison as the FGF-25-VCX when space behind the bar matters?
Use Glass Frosters Sliding Door as the starting category and Bar Refrigeration as the first comparison set. Add Bottle Coolers when the project requires a broader station review.