EFI FGF-36-VCX Glass Froster - 1 Sliding Door - Continental Restaurant Equipment

EFI FGF-36-VCX Glass Froster - 1 Sliding Door

$2,691.00 $2,070.00
EFI

Standard Features

  • Durable stainless steel top, interior walls , floor and ceiling
  • Corrosion resistant vinyl exterior in black finish
  • Adjustable coated wire steel shelves
  • Electronic control system makes it easy for temperature set point and defrost frequency
  • Easily accessible condenser coil for cleaning, and easy service access
  • Eco-friendly R-290 refrigerant system
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical plug
PDF
Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
SKU: EFI FGF-36-VCX
Availability: In Stock Pre order Out of stock
Restaurant Equipment • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.
The EFI FGF-36-VCX is positioned for Canadian restaurants with chilled glassware programs that want to keep glassware chilled and accessible behind the bar in a compact beverage line. Site planning should begin with the model’s sliding-door access and the way staff will access the station.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: EFIModel: FGF-36-VCXCategory: Restaurant EquipmentPower Source: ElectricTemp: -20 ~ -16°C
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Commercial Grade

Built for professional foodservice environments and daily operation.

Verified Fit

Width: 36" • Depth: 26.7" • Height: 34.2" • Weight: 158 LBS.

Utility Check

Confirm electrical, gas, water, drain, and clearance requirements.

Built For Daily Use

Durable construction supports long-term reliability in commercial spaces.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelFGF-36-VCX
Capacity180
Fit CheckW 36" × D 26.7" × H 34.2"
Electrical115/60/1 / 3.3 A
PowerElectric
Key Benefits
Decision points for commercial buyers
  • Helps the team keep glassware chilled and accessible behind the bar within the existing staff route.
  • Sliding-door access is the main comparison point for footprint, access, and day-to-day use.
  • Staff can load clean glassware into the froster while preserving bartender reach.
  • Gives buyers a natural link to relevant choices in Bar Refrigeration.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 36" • Depth: 26.7" • Height: 34.2" • Weight: 158 LBS
Confirm that the EFI FGF-36-VCX can keep glassware chilled and accessible behind the bar at the required point in compact beverage line. Next, validate sliding-door access against the site plan. The site walk-through for Glass Frosters Sliding Door should cover door-to-position route into the compact beverage line, together with specified electrical supply; bottle or keg loading space at the planned compact beverage line location, bartender access, and drainage where specified; and cleaning room and service access. Use qualified trades where required, and confirm beverage loading and bartender access against the most recent manufacturer information.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelFGF-36-VCX
CategoryRestaurant Equipment
Equipment TypeGlass Froster
Fit & Dimensions
Width36"
Depth26.7"
Height34.2"
Overall Dimensions36" x 26.7" x 34.2"
Overall Dimensions (SI)914 x 678 x 869 mm
Net Weight158 LBS
Gross Weight158 lb
Number of Doors1
Door StyleSliding
Performance & Output
Capacity180
Temperature Range-20 ~ -16°C
Horsepower1/4+ HP
RefrigerantR290
Electrical / Gas Requirements
Electrical Requirements115/60/1 / 3.3 A
Amperage3.3 A
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Warranty2 year parts and labour; 5 years on compressor
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
The EFI FGF-36-VCX fits a project when its sliding-door access aligns with the operating plan and staff can keep glassware chilled and accessible behind the bar while the layout accounts for beverage loading and bartender access. Sourcing through Continental Restaurant Equipment gives Canadian buyers a way to review the receiving route, current product documentation, and comparable equipment in Bar Refrigeration.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

How should the FGF-36-VCX be used in a compact beverage line workflow that depends on beverage loading and bartender access?
Select the EFI FGF-36-VCX for an application that requires staff to keep glassware chilled and accessible behind the bar. In the compact beverage line, the model should be placed where that work already occurs.
What must the site plan confirm about sliding-door access and beverage loading and bartender access before ordering the FGF-36-VCX?
Document door-to-position route into the compact beverage line, together with power connection for the compact beverage line. Then confirm bottle or keg loading space at the planned compact beverage line location, bartender access, and drainage where specified, followed by sanitation and technician clearance. Record the outcome for beverage loading and bartender access, then reconcile dimensions and connections with the latest product documents.
Where should sliding-door access be considered in the FGF-36-VCX site plan, especially in relation to beverage loading and bartender access?
Sliding-door access is the clearest model-specific checkpoint when reviewing the EFI FGF-36-VCX. It should align with the compact beverage line plan, including beverage loading and bartender access.
What broader equipment package can include the FGF-36-VCX when staff need to keep glassware chilled and accessible behind the bar?
Related options in Bar Refrigeration can be compared with the EFI FGF-36-VCX, while Bottle Coolers helps place it within the wider foodservice plan. The final decision should also reflect the staff route through the compact beverage line.