EFI FUDR2-48VCX X-LINE 48"  Undercounter Solid Door Freezer - Continental Restaurant Equipment

EFI FUDR2-48VCX X-LINE 48" Undercounter Solid Door Freezer

$2,680.00 $2,144.00
EFI

Standard Features

  • Stainless steel interior and exterior, aluminum back
  • Rounded corner design inside the cabinet for easy cleaning
  • Self-closing swing door w/90°stay open feature
  • Heavy duty recessed pull handles
  • Adjustable/removable plastic coated wire shelves
  • R290 refrigeration system holds -8°F to 0°F (-22°C to -18°C)
  • Electronic control system makes it easy to adjust temperature set point and defrost frequency
  • Casters with brakes for easy movement
  • Easy to access condenser coil for cleaning and service
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical plug
PDF
Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
SKU: EFI FUDR2-48VCX
Availability: In Stock Pre order Out of stock
Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.
EFI FUDR2-48VCX is built as a mid-size, 48-inch undercounter freezer for restaurants, bakeries, bars, cafés and compact production kitchens. The layout supports frozen portions, packaged ingredients and service-ready stock, while digital temperature control, automatic defrost and serviceable commercial cabinet construction. EFI lists R290 refrigeration with an operating range of approximately -8°F to 0°F (-22°C to -18°C). Stainless-steel construction supports routine cleaning in commercial foodservice environments. Its practical value depends on matching the access arrangement to the real station plan.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: EFIModel: FUDR2-48VCXCategory: Commercial RefrigerationPower Source: ElectricTemp: -8°F to 0°F
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling

Maintains -8°F to 0°F for dependable food-safe holding.

Storage Capacity

Designed to keep product organized, accessible, and ready during service.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelFUDR2-48VCX
Fit CheckW 48" × D 30.0" × H 34.3"
Electrical115V / NEMA5-15P
PowerElectric
CertificationsETL Listed; ETL Sanitation Listed
Key Benefits
Decision points for commercial buyers
  • EFI FUDR2-48VCX: 48-inch undercounter freezer for point-of-use frozen storage
  • Two solid doors for organized commercial access
  • Digital temperature control, automatic defrost and serviceable commercial cabinet construction
  • R290 refrigeration with listed family operation of approximately -8°F to 0°F (-22°C to -18°C)
  • Selection should confirm ventilation, access travel, electrical position, defrost-water management and technician clearance
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 48" • Depth: 30.0" • Height: 34.3"
Confirm that EFI FUDR2-48VCX can reach its final position before approving the purchase order. Check ventilation, access travel, electrical position, defrost-water management and technician clearance. Allow every door, drawer or lid to open without blocking an aisle or adjacent equipment. Mark a 48-inch cabinet zone on the floor and leave the surrounding working clearance visible. Do not infer electrical requirements from another width; verify the exact model's nameplate and current EFI literature. Keep internal air paths open, allow the cabinet to stabilize before loading, and add frost monitoring, gasket condition and condenser cleaning to the maintenance plan. Record the exact SKU on the receiving checklist so the specified access arrangement is not substituted.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelFUDR2-48VCX
CategoryCommercial Refrigeration
Equipment TypeUndercounter Freezer
Fit & Dimensions
Width48"
Depth30.0"
Height34.3"
Overall Dimensions48" x 30.0" x 34.3"
Number of Doors2
Door StyleSolid
Performance & Output
Temperature Range-8°F to 0°F
RefrigerantR290
Compressor TypeEmbraco
Shelves2
Electrical / Gas Requirements
Electrical Requirements115V / NEMA5-15P
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Warranty2 year parts and labour; 5 years on compressor
CertificationsETL Listed; ETL Sanitation Listed
Additional Specs
Compressor locationUndercounter
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Continental Restaurant Equipment supports a spec-first purchase process for EFI FUDR2-48VCX. That process considers ventilation, access travel, electrical position, defrost-water management and technician clearance, together with the delivery route and planned service workflow. For this 48-inch configuration, the floor plan must support shared access during regular meal periods. Canada-wide commercial delivery coordination can also clarify receiving requirements. Final dimensions, electrical data, certifications and warranty terms should follow the current EFI documentation.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

What distinguishes the 48-inch layout of EFI FUDR2-48VCX?
The model provides two solid doors in a nominal 48-inch format. Its configuration is intended for point-of-use frozen storage, so buyers should confirm that every access point remains usable in the occupied aisle.
Is EFI FUDR2-48VCX suitable for a compact prep or production station?
It is designed for restaurants, bakeries, bars, cafés and compact production kitchens, and it keeps frozen inventory below a counter without using upright floor space. A sound match requires actual service volume, container dimensions, restocking frequency and the number of employees sharing the station.
How can operators support consistent holding in EFI FUDR2-48VCX?
EFI associates this configuration with R290 refrigerant and approximately -8°F to 0°F (-22°C to -18°C) operation. Verify temperature recovery after commissioning and major restocking. Load the 48-inch interior by service sequence while preserving circulation space. Check that every solid door closes fully and that the gaskets remain clean and seated.
What should be checked before installing EFI FUDR2-48VCX?
The pre-installation review should cover doorway access, floor condition, ventilation, access travel, electrical position, defrost-water management and technician clearance, and clearance for cleaning and service. Verify that the receiving route can accommodate the packaged 48-inch class cabinet. A qualified installer should verify electrical information against the current specification and nameplate.