EFI FUDR2-48VCX X-LINE 48"  Undercounter Solid Door Freezer - Continental Restaurant Equipment

EFI FUDR2-48VCX X-LINE 48" Undercounter Solid Door Freezer

$2,630.00 $2,023.00
EFI

Standard Features

  • Stainless steel interior and exterior, aluminum back
  • Rounded corner design inside the cabinet for easy cleaning
  • Self-closing swing door w/90°stay open feature
  • Heavy duty recessed pull handles
  • Adjustable/removable plastic coated wire shelves
  • R290 refrigeration system holds -8°F to 0°F (-22°C to -18°C)
  • Electronic control system makes it easy to adjust temperature set point and defrost frequency
  • Casters with brakes for easy movement
  • Easy to access condenser coil for cleaning and service
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical plug
PDF
Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
SKU: EFI FUDR2-48VCX
Availability: In Stock Pre order Out of stock
Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.
The layout for a back-counter freezer position must account for defrost and cleaning access. For Canadian quick-service kitchens, the EFI FUDR2-48VCX is not simply another undercounter freezer; it is a station-level choice for teams that need to place frozen storage beneath a working counter. The combination of 48-inch format, X-LINE configuration, and solid-door storage shapes how the model fits into the station. It works best when the plan treats point-of-use frozen storage, organized access, and efficient space use as parts of the same decision.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: EFIModel: FUDR2-48VCXCategory: Commercial RefrigerationPower Source: ElectricTemp: -8°F to 0°F
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling

Maintains -8°F to 0°F for dependable food-safe holding.

Storage Capacity

Designed to keep product organized, accessible, and ready during service.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelFUDR2-48VCX
Fit CheckW 48" × D 30.0" × H 34.3"
Electrical115V / NEMA5-15P
PowerElectric
CertificationsETL Listed; ETL Sanitation Listed
Key Benefits
Decision points for commercial buyers
  • EFI FUDR2-48VCX gives the operation a dedicated station to place frozen storage beneath a working counter, rather than relying on unrelated equipment.
  • EFI FUDR2-48VCX uses 48-inch format as a defining configuration point for the intended station.
  • During peak periods, EFI FUDR2-48VCX can help the team support quick retrieval during production while preserving distance from bulk storage.
  • For a complete station, EFI FUDR2-48VCX can be planned alongside Undercounter Freezers and Commercial Kitchen Refrigeration.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 48" • Depth: 30.0" • Height: 34.3"
Before quick-service kitchens finalize a back-counter freezer position, they should document defrost and cleaning access. A useful buying review begins with peak demand and the actual staff sequence in a back-counter freezer position. Check whether 48-inch format suits the available position, then confirm defrost and cleaning access, distance from bulk storage, and delivery access. If the model will sit beside or support Undercounter Freezers, plan both pieces together so clearances and workflow are not decided separately.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelFUDR2-48VCX
CategoryCommercial Refrigeration
Equipment TypeUndercounter Freezer
Fit & Dimensions
Width48"
Depth30.0"
Height34.3"
Overall Dimensions48" x 30.0" x 34.3"
Number of Doors2
Door StyleSolid
Performance & Output
Temperature Range-8°F to 0°F
RefrigerantR290
Compressor TypeEmbraco
Shelves2
Electrical / Gas Requirements
Electrical Requirements115V / NEMA5-15P
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Warranty2 year parts and labour; 5 years on compressor
CertificationsETL Listed; ETL Sanitation Listed
Additional Specs
Compressor locationUndercounter
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
The final station should account for the effect of the model’s 48-inch format. A purchase from Continental Restaurant Equipment gives Canadian quick-service kitchens a practical point of contact for reviewing how the EFI FUDR2-48VCX fits the intended workflow. The conversation can cover defrost and cleaning access, delivery access, and the surrounding categories needed to complete a back-counter freezer position.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

How should peak demand be used when evaluating the EFI FUDR2-48VCX with the model’s 48-inch format as part of the configuration—while staff still need to keep selected frozen ingredients near the task?
Use the busiest realistic service period, not a daily average. Document how often staff need to place frozen storage beneath a working counter, the quantity or batch pattern involved, and the speed of replenishment. Compare those needs with the published capacity and 48-inch format of the EFI FUDR2-48VCX. The result should be a station where EFI FUDR2-48VCX supports the intended task while keeping distance from bulk storage workable.
How does placement affect the usefulness of the EFI FUDR2-48VCX during service when staff also need to manage defrost and cleaning access?
Start with the staff handoff. Place the EFI FUDR2-48VCX where it supports the step of helping employees place frozen storage beneath a working counter, then arrange adjacent equipment so the team can support quick retrieval during production. The location should not compromise defrost and cleaning access. For EFI FUDR2-48VCX, the final review should connect 48-inch format, defrost and cleaning access, and distance from bulk storage to the layout of a back-counter freezer position.
Why is the model’s 48-inch format important when comparing the EFI FUDR2-48VCX with similar models when defrost and cleaning access is limited?
The practical effect of 48-inch format appears during loading, service, cleaning, or replenishment. Compare it with defrost and cleaning access and the role of nearby equipment. A configuration that works in one layout may not be the best choice in another. The site plan should therefore show where EFI FUDR2-48VCX sits in relation to Undercounter Freezers and the staff route through a back-counter freezer position.
Which installation checks are important for the EFI FUDR2-48VCX when delivery access and distance from bulk storage are both constrained?
Measure the final position, doorways, corridors, elevators, and turning points on the delivery route. Confirm utilities and ventilation where applicable, then leave working space for defrost and cleaning access and routine service. The model’s 48-inch format should be checked against the complete path, not only the final footprint. A useful decision record for EFI FUDR2-48VCX would note 48-inch format, the expected workload, and the constraint created by defrost and cleaning access.