EFI IM-132-Nugget Nugget Ice Machine - Continental Restaurant Equipment
EFI IM-132-Nugget Nugget Ice Machine - Continental Restaurant Equipment

EFI IM-132-Nugget Nugget Ice Machine

$6,881.00 $5,293.00
EFI

Standard Features

  • Corrosion resistant exterior
  • Gliding door allows for easy access to ice in the bin
  • Simple and intuitive control panel
  • Smaller nugget sized ice is softer and more chewable than standard cubes
  • Scoop included
  • Adjustable leveling legs
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical plug
PDF
Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
SKU: EFI IM-132-NUGGET
Availability: In Stock Pre order Out of stock
Restaurant Equipment • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.
The practical starting point for EFI IM-132-NUGGET is the relationship between its nugget-ice output and a bar or café ice station. For a Canadian project centred on a bar or café ice station, the EFI IM-132-NUGGET can take responsibility for a defined task: to produce chewable nugget ice for beverage-focused service. Buyers should compare the nugget-ice output with the intended station, workload, and utility plan. The model should be matched to the operation’s busiest service period, not only its average day.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: EFIModel: IM-132-NUGGETCategory: Restaurant Equipment
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Commercial Grade

Built for professional foodservice environments and daily operation.

Verified Fit

Width: 132".

Utility Check

Confirm electrical, gas, water, drain, and clearance requirements.

Built For Daily Use

Durable construction supports long-term reliability in commercial spaces.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelIM-132-NUGGET
Fit CheckW 132"
CertificationsETL Listed; ETL Sanitation Listed
Key Benefits
Decision points for commercial buyers
  • EFI IM-132-NUGGET gives a bar or café ice station a dedicated way to produce chewable nugget ice for beverage-focused service.
  • EFI IM-132-NUGGET uses nugget-ice output as a defining configuration point for the intended station.
  • During peak periods, EFI IM-132-NUGGET can help the team replenish beverage stations with nugget ice while preserving daily and peak ice demand.
  • EFI IM-132-NUGGET belongs in a station-level plan for a bar or café ice station with Compact Ice Machines and Ice Machines, rather than an isolated product path.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 132"
The need to produce chewable nugget ice for beverage-focused service should guide the buying decision. Treat the EFI IM-132-NUGGET as part of a working station rather than a stand-alone purchase. Confirm the route from receiving to installation, leave room for service clearance, and compare nugget-ice output with the intended workload. The final review should include daily and peak ice demand, cleaning access, and any adjacent purchase from Compact Ice Machines that affects staff movement.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelIM-132-NUGGET
CategoryRestaurant Equipment
Equipment TypeIce Machine
Fit & Dimensions
Width132"
Performance & Output
RefrigerantR290
Electrical / Gas Requirements
Build & Certifications
CertificationsETL Listed; ETL Sanitation Listed
Additional Specs
Ice production 24 hours132 lb/24hr
Ice typeNugget
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Planning for a bar or café ice station should include a clear decision about service clearance. Continental Restaurant Equipment supports Canadian commercial-kitchen projects by connecting the equipment choice to the planned station. With the EFI IM-132-NUGGET, buyers can review nugget-ice output, service clearance, and compatible adjacent equipment before the order is finalized.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

How can the site make routine cleaning easier for the EFI IM-132-NUGGET during routine cleaning and service—with Compact Ice Machines included in the comparison?
Leave enough room for routine cleaning, door or panel access, and technician service. Staff should be able to reach the areas around the EFI IM-132-NUGGET without moving permanently installed equipment. The plan should also account for service clearance and the cleaning needs of nugget-ice output. The site plan should therefore show where EFI IM-132-NUGGET sits in relation to Compact Ice Machines and the staff route through a bar or café ice station.
What other equipment may complete the station built around the EFI IM-132-NUGGET when Compact Ice Machines is already part of the project?
Use Compact Ice Machines for direct product comparison and Ice Machines for complementary planning. Ice Maker provides a broader route through related equipment, helping the buyer move from one model to a complete operational solution. This gives cafés and beverage programs a model-specific basis for deciding whether EFI IM-132-NUGGET belongs in a bar or café ice station.
What workload should be compared with the EFI IM-132-NUGGET before purchase in a bar or café ice station?
Peak demand should define the comparison. Estimate the workload during the most demanding hour or service block, then consider service clearance, replenishment frequency, and the available backup storage. The EFI IM-132-NUGGET should fit that pattern without forcing inefficient workarounds. Before confirming the order, buyers should document how the model’s nugget-ice output affects the task of produce chewable nugget ice for beverage-focused service.
How should buyers interpret the model’s nugget-ice output on the EFI IM-132-NUGGET for cafés and beverage programs that need to produce chewable nugget ice for beverage-focused service?
Treat nugget-ice output as an operating characteristic. It can influence placement, access, loading, and the way the EFI IM-132-NUGGET connects with a bar or café ice station. The detail matters most when service clearance is limited or tightly controlled. In this case, the relationship between service clearance, daily and peak ice demand, and a bar or café ice station matters more than broad category assumptions.