EFI SA-MX07 Egg/Beater Mixer - Continental Restaurant Equipment

EFI SA-MX07 Egg/Beater Mixer

$1,045.00 $804.00
EFI
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Standard Features

  • Ideal for light duty
  • Bowl and mixer made from food grade stainless steel
  • All mixers included: wire whip, flat beater and hook Includes protective cover
  • Dial speed regulation
  • Bowl lift design
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ETL Listed
ETL Listed
Safety certified
ETL Sanitation
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical
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Spec Sheet
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Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in commercial mixers and blenders.
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  • Trusted Brands Only — We carry proven manufacturers like Axis, Waring, Dynamic, EFI, PrepPal, and Primo.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
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SKU: EFI SA-MX07
Availability: In Stock Pre order Out of stock
Bakery & Pizzeria • Canada Commercial Sales

Commercial Product Overview

Best for bakery and pizzeria operators needing repeatable results and reliable daily throughput.
The commercial value of the EFI SA-MX07 lies in a straightforward role: to mix eggs, batters, and other light preparation batches in a controlled ingredient-processing area. Site planning should connect the purpose-built commercial egg and beater mixer format to the final operating position.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ
Brand: EFIModel: SA-MX07Category: Bakery & PizzeriaPower Source: Electric
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Repeatable Results

Built for consistent bakery and pizzeria production routines.

Production Capacity

Capacity: 7L.

Power / Heat

Electrical: 110/60.

Commercial Throughput

Designed for operators who need reliable daily workflow and output.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelSA-MX07
Capacity7L
Fit CheckW 9" × D 15.7" × H 16.5"
Electrical110/60
PowerElectric
Key Benefits
Decision points for commercial buyers
  • Helps the team mix eggs, batters, and other light preparation batches within the existing staff route.
  • The purpose-built commercial egg and beater mixer format give the site team a concrete basis for checking fit.
  • The team can load eggs or light ingredients in recipe order without obstructing operator training.
  • Allows the station review to include both Commercial Planetary Mixers and Commercial Food Prep Equipment.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 9" • Depth: 15.7" • Height: 16.5"
Use the planned workload to judge the EFI SA-MX07, then verify purpose-built commercial egg and beater mixer format against the actual installation area. From receiving to the controlled ingredient-processing area, check specified electrical supply where applicable and the working height, loading clearance at the planned controlled ingredient-processing area location, sanitation access, and product flow, and staff movement through the surrounding prep area. The order should remain open until operator training and the latest published requirements have been checked.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelSA-MX07
CategoryBakery & Pizzeria
Equipment TypeMixer
Installation TypeCountertop
Fit & Dimensions
Width9"
Depth15.7"
Height16.5"
Overall Dimensions9" W x 15.7" D x 16.5" H
Performance & Output
Capacity7L
Electrical / Gas Requirements
Electrical Requirements110/60
Power SourceElectric
Build & Certifications
Special FeaturesDial Speed Regulation, Bowl Lift, SS Bowl & Attachments
Additional Specs
Motor power300w
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Fit, workflow, and documentation are the deciding points for the EFI SA-MX07. In the controlled ingredient-processing area, the model must mix eggs, batters, and other light preparation batches while the plan accommodates operator training. Continental Restaurant Equipment gives Canadian buyers one place to confirm current specifications and compare Commercial Planetary Mixers or Commercial Food Prep Equipment.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Counter Top MixersCommercial Planetary MixersCommercial Food Prep EquipmentFood PrepBakery and Pizza Equipment

Frequently Asked Questions

How should the SA-MX07 be used in a controlled ingredient-processing area workflow that depends on operator training?
Use the EFI SA-MX07 where staff need to mix eggs, batters, and other light preparation batches as part of the normal controlled ingredient-processing area route. The team can load eggs or light ingredients in recipe order without obstructing operator training.
What information is needed before releasing the SA-MX07 order for a controlled ingredient-processing area project?
From receiving to the controlled ingredient-processing area, check published power requirements where applicable and the working height, loading clearance at the planned controlled ingredient-processing area location, sanitation access, and product flow, and staff movement through the surrounding prep area. Record the outcome for operator training, then reconcile dimensions and connections with the latest product documents.
What should operators check about purpose-built commercial egg and beater mixer format on the SA-MX07 before they mix eggs, batters, and other light preparation batches?
Compare purpose-built commercial egg and beater mixer format with the actual workload and available space for the EFI SA-MX07. The result should leave operator training practical during peak use.
How should Counter Top Mixers options be compared with the SA-MX07 when the plan must address operator training?
Commercial Planetary Mixers and Commercial Food Prep Equipment provide useful context for the EFI SA-MX07. Review them against the same space, access, and workload requirements.