Hobart LXnR HIGH TEMPERATURE Undercounter Dishwashing Machine
⭐ Key Features
- Racks per hour – Light 30 / Normal 24 / Heavy 13
- 62 gallons of water per cycle
- Two-level racking capability
- High temperature sanitization unit
- User-friendly smart touchscreen controls
Additional Features
- Wi-Fi connectivity
- SmartConnect App with machine status, temperature logs, error code reporting, and usage analysis
- Steam elimination and energy recovery
- Auto Clean cycle washes down inside of machine at shutdown
- NSF certified pot and pan cycle on heavy cycle
- 17" door opening
- Temperature and chemical alerts (lockouts available)
- Sense-A-Temp™ 70°F rise electric booster heater
- Chemical pumps with auto-prime for detergent and rinse-aid
- Soft start to protect glassware
- Advanced diagnostics and service connection
- Complete Delime™ with Delime Notification, Auto Dispensing and Booster Guard™
- Deep drawn stainless steel tank
- Revolving upper and lower anti-clogging interchangeable wash arms
- Snap-in revolving upper and lower interchangeable rinse arms
- 2-stage wash tank filtration
- Energy saver mode
- Automatic pumped rinse and drain
- Automatic fill
- Electric tank heat
- Combination rack
- Peg rack (excludes LXnR-2L)
- Two-level rack kit (LXnR-2L only)
1-Year Parts & Labor Warranty
Why Buy From Us
- Authorized Commercial Equipment Supplier — We specialize in commercial dishwashers.
- Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
- Trusted Brands Only — We carry proven manufacturers like Hobart, Jet-Tech, ATA, and Thesis.
- Support Beyond Checkout — Documentation, specs, and expert help when you need it.
Commercial Product Overview
Designed for commercial warewashing where sanitation, durability, installation fit, and dependable daily use are essential. Selected for commercial buyers who expect professional-grade equipment and specification-first purchasing confidence.
Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.
Built for cleaner back-of-house workflow and commercial sanitation routines.
Water line: 3/4″ hose connection.Drain: 5/8″ hose barb fitting.
Designed for dependable use in busy dish rooms and prep areas.
Durable construction supports long-term professional foodservice use.
Key Specifications
Essential fit, capacity, utility, and certification details.
- Supports daily sanitation routines in commercial kitchens
- Built for reliable warewashing performance during busy service
- Helps operators confirm fit, drainage, and installation needs
- Durable construction supports long-term commercial use
- Designed to maintain cleaner back-of-house workflow
Core Product Details
Fit & Dimensions
Performance & Output
Electrical / Gas Requirements
Build & Certifications
Additional Specs
Frequently Asked Questions
Is this product suitable for restaurant and commercial kitchen use?
How do I confirm it will fit and connect correctly?
What should I verify before ordering?
Do you sell across Canada?
