Natural gas steam table with cutting board and undershelf item: 47343
📋 Technical Specifications
- MAX. TEMPERATURE RANGE: 95°C / 203°FBTU: 10,500GAS TYPE: NaturalNUMBER OF PANS: 3 (Not Included)PAN SIZE: Full Size (20.78” x 12.8” x 6”)UNDERSHELF SIZE: 41.7" x 18.2" x 2"CUTTING BOARD SIZE: 44.1" x 7.9" x 0.5"DIMENSIONS: 44.1" x 30.4" x 34.4"GROSS DIMENSIONS: 47.6" x 25.2" x 20.5"WEIGHT: 99.2 lbs / 45 kgGROSS WEIGHT: 132.3 lbs / 60 kg
🛒 Optional Accessories Available
- Optional AccessoriesItem 80259: Full Size Pan (20 3/4” x 12 3/4” x 6”)Item 80258: Full Size Pan (20 3/4” x 12 3/4” x 4”)Item 80907: Spillage / Water Pan (21” x 13” x 6”)Item 47018: OvershelfItem 47022: Sneeze Guard
Why Buy From Us
- Authorized Commercial Equipment Supplier — We specialize in steam tables and commercial food service equipment.
- Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
- Trusted Brands — We carry Omcan and Atosa, proven manufacturers of commercial kitchen equipment.
- Support Beyond Checkout — Documentation, specs, and expert help when you need it.
Commercial Product Overview
Built for professional kitchens where organization, durability, cleaning, and daily usability matter. Omcan is widely used in Canadian foodservice for practical, commercial-grade equipment with strong value.
Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.
Built for repeated daily use in professional kitchen spaces.
Smooth commercial surfaces support sanitation and faster cleanup.
Width: 44.1" • Depth: 30.4" • Height: 34.4" • Weight: 99.2 lb / 45 kg.
Helps keep supplies, equipment, and work zones accessible during service.
Key Specifications
Essential fit, capacity, utility, and certification details.
- Improves kitchen organization and service workflow
- Durable commercial build for repeated daily use
- Easy-to-clean design supports sanitation routines
- Keeps equipment and supplies accessible during service
- Built for long-term reliability in foodservice spaces
Core Product Details
Fit & Dimensions
Performance & Output
Electrical / Gas Requirements
Build & Certifications
Additional Specs
Frequently Asked Questions
Is this product suitable for restaurant and commercial kitchen use?
How do I confirm it will fit and connect correctly?
What should I verify before ordering?
Do you sell across Canada?
