Omcan Electric Meat Tenderizer with 24-Inch Circular Board – 0.75 HP
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Commercial Electric Meat Tenderizer Highlights
- Omcan Item Number: 11059
- Model: MT-CA-0150
- Equipment Type: Electric Meat Tenderizer with Circular Board
- Motor Power: 0.75 HP
- Electrical: 115V / 60Hz / 1Ph
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Restaurant Equipment • Canada Commercial Sales
Commercial Product Overview
Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.
Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.
Brand: OmcanModel: MT-CA-0150Category: Restaurant EquipmentPower Source: Electric
Commercial Grade
Built for professional foodservice environments and daily operation.
Verified Fit
Overall Dimensions: 23" W x 27" D x 31" H • Weight: 185 lb / 84 kg.
Utility Check
Confirm electrical, gas, water, drain, and clearance requirements.
Built For Daily Use
Durable construction supports long-term reliability in commercial spaces.
Key Benefits
Decision points for commercial buyers
- 0.75 HP gives planners a clear capacity or footprint reference
- Model selection can begin with the actual cutlet preparation workload
- Buyers can reconcile Electric and 0.75 HP with the measured location
- The configuration can be assessed against peak-period staff workflow
- Exact Omcan item 11059 identification reduces family-level ordering mistakes
Buying Tips
Reduce ordering risk before checkout
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandOmcan
ModelMT-CA-0150
CategoryRestaurant Equipment
Equipment TypeElectric Meat Tenderizer with Circular Board
Fit & Dimensions
Overall Dimensions23" W x 27" D x 31" H
Net Weight185 lb / 84 kg
Utilities & Requirements
Electrical Requirements115V / 60Hz / 1Ph
Power SourceElectric
NEMA PlugNEMA 5-15P
Additional Specs
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Frequently Asked Questions
What are the key specifications of the Omcan MT-CA-0150?
This model is a Electric Meat Tenderizer with Circular Board.Refer to the Specifications section on this page for the complete model details.
How much space should I allow for the Omcan MT-CA-0150?
The listed fit information is Overall Dimensions: 23" W x 27" D x 31" H • Weight: 185 lb / 84 kg.Also allow the service and operating clearances required by the manufacturer.
What electrical service does the Omcan MT-CA-0150 require?
The listed electrical requirement is 115V / 60Hz / 1Ph. Plug configuration: NEMA 5-15P.Confirm that the installation site matches these requirements before ordering.
What should I confirm before ordering the Omcan MT-CA-0150?
Confirm the model, dimensions, access path and installation requirements shown on this page. If you want help confirming fit or requirements, contact Continental Restaurant Equipment at (416) 783-5907 before ordering.
