Omcan Omas 13″ Heavy-Duty Gear-Driven Meat Slicer with Plexiglass Protection – 0.47 HP, 120V
Omas
Commercial Meat Slicer Highlights
- Omcan Item Number: 38917
- Model: C330/N ETL-NSF
- Blade Diameter: 13"
- Drive Type: Gear-Driven
- Power: 0.47 HP
- Electrical: 120V
Ships From Canada
Canadian Support (416) 783-5907
Official Omcan product specifications
Preparation Equipment • Canada Commercial Sales
Commercial Product Overview
Best for operators who need faster prep, cleaner workflow, and consistent daily production.
Optimized for commercial prep where speed, sanitation routines, and consistent output are part of daily operation. Selected for commercial buyers who expect professional-grade equipment and specification-first purchasing confidence.
Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.
Brand: OmasModel: C330/N ETL-NSFCategory: Preparation EquipmentPower Source: Electric
Commercial Grade
Built for Daily Use
Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Faster Prep Workflow
Built to improve speed, repeatability, and service readiness.
Consistent Output
Supports repeatable daily prep in commercial kitchens.
Operator Friendly
Designed for cleaning routines, handling, and day-to-day usability.
Power / Fit
Electric setup. Confirm requirements before ordering.
Key Specifications
Essential fit, capacity, utility, and certification details.
ModelC330/N ETL-NSF
Electrical120V
PowerElectric
Key Highlights
Decision points for commercial buyers
- Supports faster prep workflow during busy production
- Delivers repeatable output for daily commercial use
- Built for sanitation routines and operator efficiency
- Durable construction handles constant prep demand
- Helps improve service readiness before peak hours
Buyer Comfort Checklist
Reduce ordering risk before checkout
Access & Clearance: confirm doorway, placement, and service access.
Utility Requirements: verify electrical, gas, water, drain, and clearance needs.
Operational Fit: match capacity, output, and workflow to your kitchen volume.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandOmas
ModelC330/N ETL-NSF
CategoryPreparation Equipment
Equipment TypeCommercial Meat Slicer
Fit & Dimensions
Performance & Output
Electrical / Gas Requirements
Electrical Requirements120V
Power SourceElectric
Build & Certifications
Additional Specs
Material
Output power
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Shop with specification-first support for commercial equipment, Canada-wide sales assistance, and practical guidance to help confirm fit, utilities, and installation requirements before ordering.
Frequently Asked Questions
Is this product suitable for restaurant and commercial kitchen use?
Yes — this equipment is intended for professional foodservice environments such as restaurants, commissaries, and commercial kitchens.
How do I confirm it will fit and connect correctly?
Confirm dimensions, access clearances, and electrical/gas requirements shown on this page before ordering.
What should I verify before ordering?
Verify space/access clearances and confirm requirements on this page (connections, clearances, and install notes) so the unit matches your application.
Do you sell across Canada?
Yes — available for commercial customers throughout Canada.