Omcan CE-CN-1677 46" Outdoor Wood Burning Oven with Stainless Steel Oven Shelf
Product Overview
- The unique vertical design with separate chambers for the fire and oven allowing wood flavor smoke to enter the oven chamber for that traditional wood fired flavor.
- Rated for temperatures up to 510C/ 950F.
- Provide a combination of baking and roasting.
- Suitable for preparing all kinds of food from pizzas, roasts, ribs, poultry, lamb, vegetables, brisket, bread, pies and the creativity of any discerning outdoor chef
- 180 Days
Specification Sheet
Product Specifications
Bakery & Pizzeria • Canada Commercial Sales
Omcan CE-CN-1677 46" Outdoor Wood Burning Oven with Stainless Steel Oven Shelf
Best for bakery and pizzeria operators needing repeatable results and reliable daily throughput.
Built for bakery and pizzeria operations where consistency, throughput, durability, and reliable performance matter. Omcan is widely used in Canadian foodservice for practical, commercial-grade equipment with strong value.
Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.
Brand: OmcanModel: CE-CN-1677Category: Bakery & PizzeriaPower Source: Gas
Commercial Grade
Built for Daily Use
Canada-Wide Sales
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Spec-first confidence: verify fit, requirements, and compatibility before ordering.
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Commercial intent: equipment listed for professional foodservice environments.
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Ordering tip: match doorway/service access and confirm connections/clearances.
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Repeatable Results
Built for consistent bakery and pizzeria production routines.
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Production Capacity
Supports daily production volume during peak demand.
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Power / Heat
Confirm utility requirements before ordering.
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Commercial Throughput
Designed for operators who need reliable daily workflow and output.
Key Highlights
Decision points for commercial buyers
- Supports consistent output for repeatable bakery and pizza results
- Built for daily production volume during peak demand
- Improves workflow in busy prep and service periods
- Durable commercial construction for long-term use
- Designed for operators who need reliable throughput
Buyer Comfort Checklist
Reduce ordering risk before checkout
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Fit check: Overall Dimensions: 46 inch
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Access & Clearance: confirm doorway, placement, and service access.
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Utility Requirements: verify electrical, gas, water, drain, and clearance needs.
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Operational Fit: match capacity, output, and workflow to your kitchen volume.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
ModelCE-CN-1677
Dimensions46 inch
Gas TypeNG / LP
CertificationsETL Listed, NSF Certified
Core Product Details
BrandOmcan
ModelCE-CN-1677
CategoryBakery & Pizzeria
Installation TypeOutdoor
Fit & Dimensions
Overall Dimensions46 inch
Performance & Output
Electrical / Gas Requirements
Power SourceGas
Gas TypeNG / LP
Build & Certifications
CertificationsETL Listed, NSF Certified
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Frequently Asked Questions
Is this product suitable for restaurant and commercial kitchen use?
Yes — this equipment is intended for professional foodservice environments such as restaurants, commissaries, and commercial kitchens.
How do I confirm it will fit and connect correctly?
Confirm dimensions, access clearances, and electrical/gas requirements shown on this page before ordering.
What should I verify before ordering?
Verify space/access clearances and confirm requirements on this page (connections, clearances, and install notes) so the unit matches your application.
Do you sell across Canada?
Yes — available for commercial customers throughout Canada.
Omcan CE-CN-1677 46" Outdoor Wood Burning Oven with Stainless Steel Oven Shelf
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