Omcan Full Size 12″ x 20″ Stainless Steel Oven Grid for Combi-Oven - Continental Restaurant Equipment

Omcan Full Size 12″ x 20″ Stainless Steel Oven Grid for Combi-Oven

Omcan

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Product  Overview

    Warrenty:
    • 30 Days
    Certification

    Specification Sheet

    pdf

    Product Specifications

    Official Omcan Resources
    30 Days Limited Warranty30 Days Limited Warranty
    SKU: 44547
    Availability: In Stock Pre order Out of stock
    Restaurant Equipment • Canada Commercial Sales

    Commercial Product Overview

    Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.
    Omcan Full Size 12″ x 20″ Stainless Steel Oven Grid for Combi-Oven is a commercial oven selected for baking and roasting production in professional foodservice settings. Its combination of 12″, 20″, and Stainless Steel should be assessed against real peak-period demand rather than category labels alone. Final approval should reflect actual volume, operator access, cleaning routines, and the available footprint.

    Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

    Brand: OmcanModel: 44547Category: Restaurant Equipment
    Commercial Grade

    Built for professional foodservice environments and daily operation.

    Verified Fit

    Confirm space, access, and placement before ordering.

    Utility Check

    Confirm electrical, gas, water, drain, and clearance requirements.

    Built For Daily Use

    Durable construction supports long-term reliability in commercial spaces.

    Key Benefits
    Decision points for commercial buyers
    • Listed 12″ helps size the model for baking and roasting production
    • The configuration is tied to a practical baking and roasting production application
    • The listing makes chamber or deck capacity and fuel or electrical service visible for site review
    • Cleaning and service access can be considered during model selection
    • Omcan item 44547 distinguishes this configuration from nearby Omcan models
    Buying Tips
    Reduce ordering risk before checkout
    Specifications
    Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
    Core Product Details
    BrandOmcan
    Model44547
    CategoryRestaurant Equipment
    Build & Certifications
    Warranty30 Days Limited Warranty
    Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
    Why Buy From Us
    For an order involving Omcan item 44547, Continental Restaurant Equipment can help keep commercial and logistics details aligned. Ask us to confirm the exact configuration and its key checks—ventilation and fuel or electrical service—plus availability and receiving requirements before release. One approved order record helps prevent model and package-content confusion.

    Frequently Asked Questions

    How does 12″ affect the fit of Omcan item 44547?
    12″ is an initial planning reference, not proof of fit. Test Omcan item 44547 against the busiest expected baking and roasting production period, the way product is loaded or removed, and the available workspace.
    Which clearance and connection details affect Omcan item 44547?
    A similar cabinet or product family does not prove utility equivalence. Verify the listed utility information and every requirement for voltage, phase, circuit capacity, connection type, ventilation, and service clearance against the exact Omcan item 44547 documentation.
    What could obstruct cleaning or service access for Omcan item 44547?
    Prepare the site around loading space, hood or ventilation scope, and heat clearance. Confirm delivery access, utilities, adjacent equipment, operator movement, cleaning clearance, and technician access before Omcan item 44547 arrives.
    How can a buyer avoid a title-only comparison for Omcan item 44547?
    For Omcan item 44547, ask whether a competing model changes capacity, access, controls, utilities, cleaning time, or service clearance. Those differences can matter more than a small purchase-price gap.