Atosa MSF3615GR — 36″ Refrigerated Mega Top Sandwich Prep Table - Continental Restaurant Equipment

Atosa MSF3615GR 36” Mega Top Refrigerated Sandwich Prep Table Stainless Steel

~~$3,116.00~~ $2,681.00

Standard Features

Stainless steel exterior & interior
Rear mount compressor with environmentally friendly R290 refrigerant
Concentrated airflow design for even distribution of airflow around pans. Unmatched cabinet airflow design
Electronic Temperature Controller
Removable stainless steel pan liner
Maintains temperatures between 35°F – 38°F
Locking divider bars
Pre-installed 6” deep poly pans
9-1/4” cutting board
Recessed door handle(s)
Self-closing door(s) with stay open feature
Magnetic door gasket(s) standard for positive door seal
One (1) pre-installed shelf per section
Pre-installed casters

Optional Accessories

Double overshelf for 27”, 36”, 48”, 60” and 72” models
Part # 82021902 – 12” cross bar
Night covers

🛠️ Warranty Protection
2 Year Parts and Labor Warranty
5 Year Compressor Warranty

🇨🇦 Ships From Canada

🇨🇦 Canadian Support (416) 783-5907

ETL Listed

Tested & certified by Intertek

PDF

Spec Sheet

PDF • 1.2 MB

Why Buy From Us

Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
Trusted Brands Only — We carry proven manufacturers like Atosa.
Support Beyond Checkout — Documentation, specs, and expert help when you need it.

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SKU: MSF3615GR

Availability: In Stock Pre order Out of stock

Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.

The Atosa MSF3615GR Sandwich and Salad Prep Table addresses a clear need for pizzerias, sandwich shops, and delis: how to organize cold ingredients around a repeatable menu process without disrupting a kitchen where ingredients must stay close to assembly. Its cold-assembly prep-table format can support batch prep and peak-service assembly and allow the operation to support clearer ingredient organization during rush periods. The right Canadian installation will be one where usable work surface, cleaning access, and day-to-day access all line up.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ

Brand: AtosaModel: MSF3615GRCategory: Commercial RefrigerationPower Source: Electric

Commercial Grade Built for Daily Use Canada-Wide Sales

Spec-first confidence: verify fit, requirements, and compatibility before ordering.

Commercial intent: equipment listed for professional foodservice environments.

Ordering tip: match doorway/service access and confirm connections/clearances.

Consistent Cooling

Built for dependable cold storage in daily commercial service.

Storage Capacity

8.7 cu ft (246 L) capacity with 2 shelves for organized workflow.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant with 1.00 HP compressor power.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications

ModelMSF3615GR

Capacity8.7 cu ft (246 L)

Fit CheckW 36.3" (922 mm) × D 36.8" (933 mm) × H 46.6" (1184 mm)

Electrical115/60/1

PowerElectric

CertificationsETL, NSF

Key Benefits

Decision points for commercial buyers

The Atosa MSF3615GR gives pizzerias, sandwich shops, and delis a dedicated way to organize cold ingredients around a repeatable menu process within a kitchen where ingredients must stay close to assembly.
Its cold-assembly prep-table format supports batch prep and peak-service assembly without forcing staff to improvise around another station.
Targets a practical outcome—to support clearer ingredient organization during rush periods—particularly during topping replenishment, while keeping overall footprint in view.
Pairs naturally with Mega Top Prep Tables and Pizza Preparation Refrigerator when planning a complete refrigerated prep line around usable work surface.

Buying Tips

Reduce ordering risk before checkout

Fit check: Width: 36.3" (922 mm) • Depth: 36.8" (933 mm) • Height: 46.6" (1184 mm) • Weight: 174 lb (79 kg)

Use the busiest service period as the test for the Atosa MSF3615GR. Review usable work surface, cleaning access, and overall footprint, then trace how staff will complete batch prep and peak-service assembly from start to finish. Include delivery-route measurements and future service access so the equipment can be installed and maintained without avoidable disruption.

Specifications

Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.

Core Product Details

BrandAtosa

ModelMSF3615GR

CategoryCommercial Refrigeration

Equipment TypeMega Top Prep Table

Fit & Dimensions

Width36.3" (922 mm)

Depth36.8" (933 mm)

Height46.6" (1184 mm)

Overall Dimensions36.3 x 36.8 x 46.6 in (922 x 933 x 1184 mm)

Overall Dimensions (SI)922 x 933 x 1184 mm

Net Weight174 lb (79 kg)

Gross Weight240 lb (109 kg)

Number of Doors2

Performance & Output

Capacity8.7 cu ft (246 L)

Horsepower1.00 HP

RefrigerantR290

Shelves2

Electrical / Gas Requirements

Electrical Requirements115/60/1

Amperage2.3 A

Power SourceElectric

Build & Certifications

Casters2.0"

Warranty2 Year Parts and Labor Warranty

CertificationsETL, NSF

Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.

Why Buy From Us

Continental Restaurant Equipment has worked with commercial kitchens since 1994, giving Canadian buyers a knowledgeable source for the Atosa MSF3615GR. Before ordering, our team can help review usable work surface, cleaning access, and the intended role in a kitchen where ingredients must stay close to assembly. Qualified businesses may also explore EconoLease financing while qualifying Atosa orders may be eligible for free delivery to many major Canadian cities.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Sandwich / Salad Prep Tables Mega Top Prep Tables Pizza Preparation Refrigerator Commercial Kitchen Refrigeration Commercial Worktop Refrigeration

Frequently Asked Questions

How should pizzerias, sandwich shops, and delis prepare a kitchen where ingredients must stay close to assembly for the Atosa MSF3615GR before batch prep and peak-service assembly?

Preparation should cover the equipment footprint, delivery path, usable work surface, and cleaning access. Leave practical access for loading, sanitation, and future service. This is especially important when the Atosa MSF3615GR will sit beside other equipment in a kitchen where ingredients must stay close to assembly. A practical decision connects the Atosa MSF3615GR to batch prep and peak-service assembly, a kitchen where ingredients must stay close to assembly, and the need to support clearer ingredient organization during rush periods.

How should pizzerias, sandwich shops, and delis plan cleaning access for the Atosa MSF3615GR after batch prep and peak-service assembly in a kitchen where ingredients must stay close to assembly?

Position the Atosa MSF3615GR so daily cleaning can be completed without moving unrelated equipment. Keep service panels, doors, shelves, or working surfaces accessible as applicable. The site’s sanitation plan should account for both the unit and the floor or wall area around it. The answer should be judged against a kitchen where ingredients must stay close to assembly, the demands of batch prep and peak-service assembly, and the operation’s approach to overall footprint.

What purchasing support can pizzerias, sandwich shops, and delis receive for the Atosa MSF3615GR when usable work surface matters?

Buyers can contact Continental Restaurant Equipment for help reviewing usable work surface, cleaning access, and the role of the Atosa MSF3615GR in a kitchen where ingredients must stay close to assembly. The same Canadian supplier can support product selection, order coordination, and post-purchase questions. For pizzerias, sandwich shops, and delis working in a kitchen where ingredients must stay close to assembly, the final test is whether the model supports topping replenishment without compromising overall footprint.

Is the Atosa MSF3615GR suitable for pizzerias, sandwich shops, and delis managing batch prep and peak-service assembly in a kitchen where ingredients must stay close to assembly?

The Atosa MSF3615GR is best suited to a kitchen where ingredients must stay close to assembly used by pizzerias, sandwich shops, and delis. Its role is to organize cold ingredients around a repeatable menu process, particularly where the team handles batch prep and peak-service assembly. The model should be selected only after the available footprint and operating routine have been compared with the product details. For this model, topping replenishment is a useful stress test because it shows whether usable work surface and overall footprint have been planned properly.