Atosa MWSSE183686 – Slate Grey Epoxy Coated Shelving Kit

~~$273.60~~ $235.00

Product Overview

Standard Features

Epoxy coated corrosion resistant slate gray color
(4) and (5) shelf kits include double locking sleeves and 4 posts
74” and 86” posts
18” & 24” deep
24”, 36”, 48”, 60” & 72” widths
74” & 86” posts (split posts)

Optional Accessories

MWSLS01 – Double locking sleeves
MWSC5 – Collar casters optional
MWSSH01 – S-hooks optional
MWSSH01 – 8 each per pack
MWSLS01 – 20 each per pack

Warrenty:

15 Year Rust and Corrosion Warranty

Certification

Specification Sheet

Product Specifications

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SKU: MWSSE183686

Availability: In Stock Pre order Out of stock

Furniture & Storage • Canada Commercial Sales

Commercial Product Overview

Best for kitchens needing stronger organization, durable work zones, and cleaner daily workflow.

Operations that need to organize the station around cleaning and staff access can position the Atosa MWSSE183686 18 in X 36 in X 86 in Epoxy Wire Shelving Kit within a dish or utility area. Its 18 x 36 x 86-inch storage footprint is relevant to station setup and end-of-shift reset, where it can support an operating plan designed to give supplies and tools a more consistent home. Canadian buyers will get the clearest comparison by weighing equipment compatibility, aisle clearance, and expected workload together.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ

Brand: AtosaModel: MWSSE183686Category: Furniture & Storage

Commercial Grade Built for Daily Use Canada-Wide Sales

Spec-first confidence: verify fit, requirements, and compatibility before ordering.

Commercial intent: equipment listed for professional foodservice environments.

Ordering tip: match doorway/service access and confirm connections/clearances.

Durable Work Zone

Built for repeated daily use in professional kitchen spaces.

Easy To Clean

Smooth commercial surfaces support sanitation and faster cleanup.

Fit & Placement

Width: 18" (457 mm) • Depth: 36" (914 mm) • Height: 86" (2184 mm).

Organized Workflow

Helps keep supplies, equipment, and work zones accessible during service.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications

ModelMWSSE183686

Fit CheckW 18" (457 mm) × D 36" (914 mm) × H 86" (2184 mm)

Key Benefits

Decision points for commercial buyers

The Atosa MWSSE183686 gives commissaries and production facilities a dedicated way to organize the station around cleaning and staff access within a dish or utility area.
Its 18 x 36 x 86-inch storage footprint supports station setup and end-of-shift reset without forcing staff to improvise around another station.
Targets a practical outcome—to give supplies and tools a more consistent home—particularly during sanitation checks, while keeping cleaning access in view.
Pairs naturally with Food Prep and Commercial Kitchen Refrigeration when planning a complete stainless work and storage layout around equipment compatibility.

Buying Tips

Reduce ordering risk before checkout

Fit check: Width: 18" (457 mm) • Depth: 36" (914 mm) • Height: 86" (2184 mm)

Use the busiest service period as the test for the Atosa MWSSE183686. Review equipment compatibility, aisle clearance, and cleaning access, then trace how staff will complete station setup and end-of-shift reset from start to finish. Include delivery-route measurements and future service access so the equipment can be installed and maintained without avoidable disruption.

Specifications

Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.

Core Product Details

BrandAtosa

ModelMWSSE183686

CategoryFurniture & Storage

Equipment TypeShelf

Fit & Dimensions

Width18" (457 mm)

Depth36" (914 mm)

Height86" (2184 mm)

Overall Dimensions18 x 36 x 86 in (457 x 914 x 2184 mm)

Overall Dimensions (SI)457 x 914 x 2184 mm

Performance & Output

Electrical / Gas Requirements

Build & Certifications

Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.

Why Buy From Us

Buying the Atosa MWSSE183686 through Continental Restaurant Equipment adds a Canadian support team to the decision. We can help compare equipment compatibility, aisle clearance, and the proposed setup in a dish or utility area, rather than leaving the operator to interpret the equipment in isolation. Continental has served commercial-kitchen projects since 1994 and provides assistance from product selection through post-purchase questions.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Stainless Steel Food Prep Commercial Kitchen Refrigeration Equipment Stands Stainless Steel & Tables

Frequently Asked Questions

How should commissaries and production facilities evaluate the 18 x 36 x 86-inch footprint of the Atosa MWSSE183686 for station setup and end-of-shift reset in a dish or utility area?

Use the 18 x 36 x 86-inch footprint as a planning reference, not as the only buying criterion. The Atosa MWSSE183686 still needs to align with equipment compatibility, aisle clearance, and the daily demand of a dish or utility area. A site measurement is essential before ordering. In this application, the deciding point is how well the Atosa MWSSE183686 lets staff organize the station around cleaning and staff access while managing cleaning access.

How should commissaries and production facilities prepare a dish or utility area for the Atosa MWSSE183686 before station setup and end-of-shift reset?

Measure the final position and the complete delivery route, including doors, corridors, elevators, and turns. Confirm equipment compatibility, aisle clearance, and the clearance required for cleaning or service. The Atosa MWSSE183686 should arrive only after the site can accommodate both installation and normal staff access. In this application, the deciding point is how well the Atosa MWSSE183686 lets staff organize the station around cleaning and staff access while managing cleaning access.

How should commissaries and production facilities plan cleaning access for the Atosa MWSSE183686 after station setup and end-of-shift reset in a dish or utility area?

Good placement leaves room to clean the Atosa MWSSE183686 at the end of the day and access it for future maintenance. Staff should be able to complete station setup and end-of-shift reset and then reach the areas that need sanitation. Follow the manufacturer’s care instructions and avoid hard-to-reach gaps. A practical decision connects the Atosa MWSSE183686 to station setup and end-of-shift reset, a dish or utility area, and the need to give supplies and tools a more consistent home.

What purchasing support can commissaries and production facilities receive for the Atosa MWSSE183686 when equipment compatibility matters?

Buyers can contact Continental Restaurant Equipment for help reviewing equipment compatibility, aisle clearance, and the role of the Atosa MWSSE183686 in a dish or utility area. The same Canadian supplier can support product selection, order coordination, and post-purchase questions. A practical decision connects the Atosa MWSSE183686 to station setup and end-of-shift reset, a dish or utility area, and the need to give supplies and tools a more consistent home.