EFI 82VC Bottom Mount Reach-in Refrigeration - 2 Doors 82 Inches Wide - Continental Restaurant Equipment

EFI C3-82VC Bottom Mount Reach-in Refrigeration - 2 Doors 82 Inches Wide

~~$5,161.00~~ $3,970.00

Standard Features

Bottom-mounted cooling unitis easy to remove and clean
Environmentally friendly R290 refrigerant
Exterior & interior stainless steel construction
Dixell digital temperature control system
Heavy duty Embraco compressor
Self-closing and stay open door
Auto evaporation of defrosting water
Recessed door handles
Safe lock for safe and secure use
Removable gasket that is easy to clean and replace
Adjustable/removable plastic coated wire shelves
Shelves can be set-up to hold standard full size hotel pans
Casters for easy movement

🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty

🇨🇦 Ships From Canada

🇨🇦 Canadian Support (416) 783-5907

ETL Listed

Tested & certified by Intertek

ETL Sanitation

Sanitation certified

NEMA 5-15P

Standard electrical plug

PDF

Spec Sheet

View Product Specifications

Why Buy From Us

Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
Trusted Brands Only — We carry proven manufacturers like EFI.
Support Beyond Checkout — Documentation, specs, and expert help when you need it.

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SKU: EFI C3-82VC

Availability: In Stock Pre order Out of stock

Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.

The commercial value of the EFI C3-82VC lies in a straightforward role: to organize bulk chilled inventory in an enclosed reach-in cabinet in a busy back-of-house line. The model brings together 82-inch format, two-door access, and bottom-mount configuration, which should be evaluated against the intended service area.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ

Brand: EFIModel: C3-82VCCategory: Commercial RefrigerationPower Source: ElectricTemp: 33 to 40°F

Commercial Grade Built for Daily Use Canada-Wide Sales

Spec-first confidence: verify fit, requirements, and compatibility before ordering.

Commercial intent: equipment listed for professional foodservice environments.

Ordering tip: match doorway/service access and confirm connections/clearances.

Consistent Cooling

Maintains 33 to 40°F for dependable food-safe holding.

Storage Capacity

Designed to keep product organized, accessible, and ready during service.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications

ModelC3-82VC

Fit CheckW 82" × D 31.5" × H 82.1"

Electrical115V / NEMA5-15P

PowerElectric

CertificationsETL Listed; ETL Sanitation Listed

Key Benefits

Decision points for commercial buyers

Keeps the model's operating role tied to the need to organize bulk chilled inventory in an enclosed reach-in cabinet.
82-inch format is the main comparison point for footprint, access, and day-to-day use.
Staff can replenish prep stations without unnecessary travel while preserving distance from receiving and prep.
Allows the station review to include both Commercial Kitchen Refrigeration and Commercial Refrigeration.

Buying Tips

Reduce ordering risk before checkout

Fit check: Width: 82" • Depth: 31.5" • Height: 82.1"

Treat 82-inch format as an operating requirement when comparing the EFI C3-82VC. The site review should also show how the unit will organize bulk chilled inventory in an enclosed reach-in cabinet. The site walk-through for Reach-In Refrigerators should cover door-to-position route into the busy back-of-house line, together with planned counter or floor support; same review should address electrical service at the planned busy back-of-house line location, front-of-house visibility, and loading access and sanitation and technician clearance; and same review should address electrical service at the planned busy back-of-house line location, front-of-house visibility, and loading access and sanitation and technician clearance. Record the decision on customer sightlines and replenishment access; keep the latest manufacturer sheet with the busy back-of-house line project documents.

Specifications

Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.

Core Product Details

BrandEFI

ModelC3-82VC

CategoryCommercial Refrigeration

Equipment TypeReach-In Refrigerator

Fit & Dimensions

Width82"

Depth31.5"

Height82.1"

Overall Dimensions82" x 31.5" x 82.1"

Number of Doors3

Door StyleSolid

Performance & Output

Temperature Range33 to 40°F

RefrigerantR290

Electrical / Gas Requirements

Electrical Requirements115V / NEMA5-15P

Power SourceElectric

NEMA PlugNEMA 5-15P

Build & Certifications

Warranty2 year parts and labour; 5 years on compressor

CertificationsETL Listed; ETL Sanitation Listed

Additional Specs

Compressor locationBottom-mounted

Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.

Why Buy From Us

The EFI C3-82VC fits a project when its 82-inch format aligns with the operating plan and staff can organize bulk chilled inventory in an enclosed reach-in cabinet while the layout accounts for customer sightlines and replenishment access. Sourcing through Continental Restaurant Equipment gives Canadian buyers a way to review the receiving route, current product documentation, and comparable equipment in Commercial Kitchen Refrigeration.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Reach-In Refrigerators Commercial Kitchen Refrigeration Commercial Refrigeration Glass Door Refrigerators Commercial Undercounter Refrigerators Canada

Frequently Asked Questions

What should buyers expect the C3-82VC to do during daily busy back-of-house line service, with Commercial Kitchen Refrigeration as the comparison set?

The EFI C3-82VC is designed to organize bulk chilled inventory in an enclosed reach-in cabinet in the busy back-of-house line. Staff can replenish prep stations without unnecessary travel while preserving distance from receiving and prep.

What should the equipment schedule record for the C3-82VC, especially 82-inch format, in relation to 82-inch format?

Confirm delivery access into the busy back-of-house line, together with supporting surface at the final location at the proposed busy back-of-house line position. Follow with a review of same review should address published power requirements at the planned busy back-of-house line location, visibility from the service side, and staff access for restocking and cleaning room and service access and same review should address published power requirements at the planned busy back-of-house line location, visibility from the service side, and staff access for restocking and cleaning room and service access. Complete the review by checking customer sightlines and replenishment access under real operating conditions, not only against an empty floor plan.

Where should 82-inch format be considered in the C3-82VC site plan, especially in relation to customer sightlines and replenishment access, with Commercial Kitchen Refrigeration as the comparison set?

82-inch format is the clearest model-specific checkpoint when reviewing the EFI C3-82VC. It should align with the busy back-of-house line plan, including customer sightlines and replenishment access.

How can the C3-82VC be planned with the rest of the busy back-of-house line station?

Commercial Kitchen Refrigeration and Commercial Refrigeration provide useful context for the EFI C3-82VC. Review them against the same space, access, and workload requirements.