EFI C1-27VCX-L  X-LINE 27" Reach In Solid Single Door Refrigerator - Continental Restaurant Equipment

EFI C1-27VCX-L X-LINE 27" Reach In Solid Single Door Refrigerator

$2,693.75 $2,155.00
EFI

Standard Features

  • Stainless steel interior and exterior
  • Rounded corner design inside the cabinet for easy cleaning
  • Self-closing swing door w/90°stay open feature
  • Heavy duty recessed pull handles
  • Adjustable/removable plastic coated wire shelves
  • R290 refrigeration system holds 33°F to 41°F (0.5°C to 5°C)
  • Casters for easy movement
  • Adjustable temperature set point and defrost frequency
  • Error codes to diagnose service issues
  • Bottom-mounted cooling unit is easy to remove and clean
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical plug
PDF
Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
SKU: EFI C1-27VCX-L
Availability: In Stock Pre order Out of stock
Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.
Rather than treating every solid-door reach-in refrigerator as interchangeable, Canadian foodservice operations with high-volume prep can evaluate the EFI C1-27VCX-L around its ability to organize bulk chilled inventory in an enclosed reach-in cabinet. Its 27-inch format, single-door access, and X-LINE configuration give buyers concrete points for judging placement and day-to-day access.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: EFIModel: C1-27VCX-LCategory: Commercial RefrigerationPower Source: ElectricTemp: 33°F to 41°F
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling

Maintains 33°F to 41°F for dependable food-safe holding.

Storage Capacity

47 Cu.Ft. capacity for organized workflow.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelC1-27VCX-L
Capacity47 Cu.Ft.
Fit CheckW 27" × D 31.5" × H 82.1"
Electrical115V / NEMA5-15P
PowerElectric
CertificationsETL Listed; ETL Sanitation Listed
Key Benefits
Decision points for commercial buyers
  • Connects the EFI C1-27VCX-L directly to the need to organize bulk chilled inventory in an enclosed reach-in cabinet.
  • Site planning should test 27-inch format against the final operating position.
  • Staff can replenish prep stations without unnecessary travel and then move ingredients from receiving into organized cold storage.
  • Can be reviewed beside Commercial Kitchen Refrigeration when planning the wider equipment package.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 27" • Depth: 31.5" • Height: 82.1"
Start with the work assigned to the EFI C1-27VCX-L: organize bulk chilled inventory in an enclosed reach-in cabinet. Compare its 27-inch format with the planned footprint and peak workload. The site walk-through for Reach-In Refrigerators should cover route from the receiving door into the production kitchen, together with final support surface; electrical service at the planned production kitchen location, display sightlines, and staff access for restocking; and cleaning room and service access. A final comparison with Commercial Kitchen Refrigeration is useful if customer sightlines and replenishment access or the available footprint remains uncertain.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelC1-27VCX-L
CategoryCommercial Refrigeration
Equipment TypeReach-In Refrigerator
Fit & Dimensions
Width27"
Depth31.5"
Height82.1"
Overall Dimensions27" x 31.5" x 82.1"
Number of Doors1
Door StyleSolid
Performance & Output
Capacity47 Cu.Ft.
Temperature Range33°F to 41°F
RefrigerantR290
Electrical / Gas Requirements
Electrical Requirements115V / NEMA5-15P
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Special FeaturesLeft Hinge
Warranty2 year parts and labour; 5 years on compressor
CertificationsETL Listed; ETL Sanitation Listed
Additional Specs
SeriesX-LINE
Compressor locationBottom-mounted
HingeLeft
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
For the EFI C1-27VCX-L, the buying decision centres on 27-inch format, the need to organize bulk chilled inventory in an enclosed reach-in cabinet, and the plan for customer sightlines and replenishment access. Canadian foodservice teams can ask Continental Restaurant Equipment to reconcile those points with delivery access and the latest product documents. Alternatives in Commercial Kitchen Refrigeration can be reviewed during the same conversation.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

For which production kitchen setup is the C1-27VCX-L most appropriate when the goal is to organize bulk chilled inventory in an enclosed reach-in cabinet?
The EFI C1-27VCX-L is designed to organize bulk chilled inventory in an enclosed reach-in cabinet in the production kitchen. Staff can replenish prep stations without unnecessary travel and then move ingredients from receiving into organized cold storage.
How should a buyer prepare the production kitchen for the C1-27VCX-L, including customer sightlines and replenishment access?
The pre-order review for Reach-In Refrigerators should record route from the receiving door into the production kitchen, together with final support surface; it should also settle published power requirements at the planned production kitchen location, front-of-house visibility, and access for product replenishment and maintenance and wash-down access. The delivery and installation decision should remain conditional until customer sightlines and replenishment access is documented.
How is 27-inch format connected to customer sightlines and replenishment access around the C1-27VCX-L?
Treat 27-inch format as a site-fit requirement for the EFI C1-27VCX-L. It affects how the unit is approached, used, and kept accessible around customer sightlines and replenishment access. For this model, record 27-inch format and customer sightlines and replenishment access before approval.
What Reach-In Refrigerators alternatives should be checked before selecting the C1-27VCX-L when reviewing customer sightlines and replenishment access?
The most relevant comparison begins with Commercial Kitchen Refrigeration, followed by Commercial Refrigeration. Select the combination that supports the production kitchen while the layout accounts for customer sightlines and replenishment access.