EFI C2-54VCX X-LINE 54" Reach-In Solid 2 Door Refrigerator - Continental Restaurant Equipment

EFI C2-54VCX X-LINE 54" Reach-In Solid 2 Door Refrigerator

$3,586.25 $2,869.00
EFI

Standard Features

  • Stainless steel interior and exterior
  • Rounded corner design inside the cabinet for easy cleaning
  • Self-closing swing door w/90°stay open feature
  • Heavy duty recessed pull handles
  • Adjustable/removable plastic coated wire shelves
  • R290 refrigeration system holds 33°F to 41°F (0.5°C to 5°C)
  • Casters for easy movement
  • Adjustable temperature set point and defrost frequency
  • Error codes to diagnose service issues
  • Bottom-mounted cooling unit is easy to remove and clean
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical plug
PDF
Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
SKU: EFI C2-54VCX
Availability: In Stock Pre order Out of stock
Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.
In a receiving-to-prep workflow, the EFI C2-54VCX functions as a solid-door reach-in refrigerator designed to organize bulk chilled inventory in an enclosed reach-in cabinet. Key configuration details include 54-inch format, two-door access and X-LINE configuration.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: EFIModel: C2-54VCXCategory: Commercial RefrigerationPower Source: ElectricTemp: 33°F to 41°F
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling

Maintains 33°F to 41°F for dependable food-safe holding.

Storage Capacity

47 Cu.Ft. capacity with 6 shelves for organized workflow.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant with 1/2 HP compressor power.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelC2-54VCX
Capacity47 Cu.Ft.
Fit CheckW 54" × D 32.3" × H 82.5"
Electrical115/60/1 / 5.16 A
PowerElectric
CertificationsETL Listed; ETL Sanitation Listed
Key Benefits
Decision points for commercial buyers
  • Helps the team organize bulk chilled inventory in an enclosed reach-in cabinet within the existing staff route.
  • Uses 54-inch format as a clear reference for selection and layout review.
  • A strong application is a receiving-to-prep workflow, where staff need to organize bulk chilled inventory in an enclosed reach-in cabinet.
  • Supports a coordinated purchase review across Commercial Kitchen Refrigeration and Commercial Refrigeration.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 54" • Depth: 32.3" • Height: 82.5" • Weight: 496 LBS
Map the EFI C2-54VCX into the receiving-to-prep workflow workflow before comparing prices or alternatives. Check 54-inch format against the expected workload. Document route from the receiving door into the receiving-to-prep workflow, together with final support surface for the receiving-to-prep workflow. Then confirm power connection at the planned receiving-to-prep workflow location, visibility from the service side, and staff restocking access, followed by cleaning room and service access. Finish by documenting airflow and service clearance; compare Commercial Kitchen Refrigeration if the site needs a different configuration.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelC2-54VCX
CategoryCommercial Refrigeration
Equipment TypeReach-In Refrigerator
Fit & Dimensions
Width54"
Depth32.3"
Height82.5"
Overall Dimensions54" x 32.3" x 82.5"
Overall Dimensions (SI)1372 x 820 x 2096 mm
Net Weight496 LBS
Gross Weight496 lb
Number of Doors2
Door StyleSolid
Performance & Output
Capacity47 Cu.Ft.
Temperature Range33°F to 41°F
Horsepower1/2 HP
RefrigerantR290
Shelves6
Electrical / Gas Requirements
Electrical Requirements115/60/1 / 5.16 A
Amperage5.16 A
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Warranty2 year parts and labour; 5 years on compressor
CertificationsETL Listed; ETL Sanitation Listed
Additional Specs
SeriesX-LINE
Compressor locationBottom-mounted
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
A good selection decision connects the EFI C2-54VCX's 54-inch format with the task of organize bulk chilled inventory in an enclosed reach-in cabinet. Continental Restaurant Equipment can help Canadian operators check site fit, documentation, and airflow and service clearance before committing to the model. The review can also include relevant choices from Commercial Kitchen Refrigeration.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

What is the main commercial role of the C2-54VCX, considering its 54-inch format, with Commercial Kitchen Refrigeration as the comparison set?
Its primary role is to organize bulk chilled inventory in an enclosed reach-in cabinet. The model is most useful when the receiving-to-prep workflow layout keeps that task close to the people performing it.
How should airflow and service clearance be evaluated for the C2-54VCX within the receiving-to-prep workflow?
The site walk-through for Reach-In Refrigerators should cover door-to-position route into the receiving-to-prep workflow, together with counter or floor load point; power connection at the planned receiving-to-prep workflow location, visibility from the service side, and loading access; and cleaning room and service access. Use the site plan to resolve airflow and service clearance; manufacturer documentation should control the final technical decision.
What does 54-inch format mean for placement of the C2-54VCX within Reach-In Refrigerators, with Commercial Kitchen Refrigeration as the comparison set?
54-inch format is the clearest model-specific checkpoint when reviewing the EFI C2-54VCX. It should align with the receiving-to-prep workflow plan, including airflow and service clearance.
How can the C2-54VCX be planned with the rest of the receiving-to-prep workflow station?
Review Reach-In Refrigerators, Commercial Kitchen Refrigeration, and Commercial Refrigeration as one equipment decision. This keeps footprint, delivery access, and operating clearances aligned.