EFI CWDR236VCX X-LINE 36" Worktop Refrigeration with Backsplash - Continental Restaurant Equipment

EFI CWDR2-36VCX X-LINE 36" Worktop Refrigeration with Backsplash

$2,175.00 $1,740.00
EFI
Add to WishlistCompare

Standard Features

  • Exterior & interior stainless steel construction
  • Environmentally friendly R290 refrigerant
  • Heavy duty Embraco compressor
  • Self-closing and stay open door
  • Efficient refrigeration system holds 33°F to 45°F (0.5°C to 8°C)
  • Recessed door handle
  • Removable gasket that is easy to clean and replace
  • Casters for easy movement
  • Pre-installed shelves
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical plug
PDF
Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
Ask a Question
SKU: EFI CWDR236VCX
Availability: In Stock Pre order Out of stock
Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.
Canadian restaurants with space-sensitive prep lines building a beverage-support counter can consider the EFI CWDR236VCX when they need to combine a work surface with chilled storage below. Important fit considerations include 36-inch format, X-LINE configuration and worktop format.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ
Brand: EFIModel: CWDR236VCXCategory: Commercial RefrigerationPower Source: ElectricTemp: 33°F to 45°F
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling

Maintains 33°F to 45°F for dependable food-safe holding.

Storage Capacity

Designed to keep product organized, accessible, and ready during service.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelCWDR236VCX
Fit CheckD 30.0" × H 37.8"
Electrical115V / NEMA5-15P
PowerElectric
CertificationsETL Listed; ETL Sanitation Listed
Key Benefits
Decision points for commercial buyers
  • Connects the EFI CWDR236VCX directly to the need to combine a work surface with chilled storage below.
  • 36-inch format is the main comparison point for footprint, access, and day-to-day use.
  • Staff can organize point-of-use stock for a defined station and support fast replenishment during service with fewer unnecessary steps.
  • Related selections may be reviewed in Commercial Undercounter Refrigerators Canada and Commercial Refrigeration.
Buying Tips
Reduce ordering risk before checkout
Fit check: Depth: 30.0" • Height: 37.8"
A sound equipment review begins with the EFI CWDR236VCX's intended task and 36-inch format. Record both on the equipment schedule. Before delivery, verify specified electrical supply where applicable and the working height; review loading clearance at the planned beverage-support counter location, sanitation access, and product flow; and leave room for staff movement through the surrounding prep area. Record the decision on peak ingredient demand; keep the latest manufacturer sheet with the beverage-support counter project documents.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelCWDR236VCX
CategoryCommercial Refrigeration
Equipment TypeWorktop Refrigerator
Fit & Dimensions
Depth30.0"
Height37.8"
Number of Doors2
Door StyleSolid
Performance & Output
Temperature Range33°F to 45°F
RefrigerantR290
Compressor TypeEmbraco
Shelves2
Electrical / Gas Requirements
Electrical Requirements115V / NEMA5-15P
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Warranty2 year parts and labour; 5 years on compressor
CertificationsETL Listed; ETL Sanitation Listed
Additional Specs
Compressor locationWorktop
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Buying the EFI CWDR236VCX starts with two practical questions: does its 36-inch format suit the site, and can the unit combine a work surface with chilled storage below at the required workload? Continental Restaurant Equipment helps Canadian customers check those questions against current documentation, delivery access, and peak ingredient demand. Related equipment in Commercial Kitchen Refrigeration can then be evaluated on the same basis.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Commercial Worktop RefrigerationCommercial Kitchen RefrigerationCommercial Undercounter Refrigerators CanadaCommercial RefrigerationFood Prep

Frequently Asked Questions

What operating need does the CWDR236VCX address in Commercial Worktop Refrigeration, particularly around peak ingredient demand?
The EFI CWDR236VCX belongs in the beverage-support counter when the operation needs a dedicated way to combine a work surface with chilled storage below. Staff can organize point-of-use stock for a defined station and support fast replenishment during service with fewer unnecessary steps.
What pre-delivery review is appropriate for the CWDR236VCX's 36-inch format and related Commercial Worktop Refrigeration setup?
Confirm published power requirements where applicable and the working height at the proposed beverage-support counter position. Follow with a review of loading clearance at the planned beverage-support counter location, sanitation access, and product flow and staff movement through the surrounding prep area. Record the outcome for peak ingredient demand, then reconcile dimensions and connections with the latest product documents.
What should operators check about 36-inch format on the CWDR236VCX before they combine a work surface with chilled storage below?
Use 36-inch format to test whether the EFI CWDR236VCX fits the proposed layout. The correct choice will account for peak ingredient demand without interrupting the surrounding workflow.
How should the CWDR236VCX be evaluated within a complete beverage-support counter that must combine a work surface with chilled storage below?
Commercial Kitchen Refrigeration and Commercial Undercounter Refrigerators Canada provide useful context for the EFI CWDR236VCX. Review them against the same space, access, and workload requirements.