EFI FICD-39 Ice Cream Dipping Cabinet - 6 Flavours 39" Wide

~~$1,967.00~~ $1,513.00

Standard Features

Durable white powder coated steel exterior with white precoated steel interior
Includes flat glass sneeze guard
Temperature display
Sliding glass doors for easy access
Built in lock to secure products
Eco-friendly R-290 refrigerant
Low profile casters with locks
Display 6 tubs of 3 gallon ice cream and store 4

🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty

🇨🇦 Ships From Canada

🇨🇦 Canadian Support (416) 783-5907

ETL Listed

Tested & certified by Intertek

ETL Sanitation

Sanitation certified

NEMA 5-15P

Standard electrical plug

PDF

Spec Sheet

View Product Specifications

Why Buy From Us

Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
Trusted Brands Only — We carry proven manufacturers like EFI.
Support Beyond Checkout — Documentation, specs, and expert help when you need it.

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SKU: EFI FICD-39

Availability: In Stock Pre order Out of stock

Restaurant Equipment • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.

The EFI FICD-39 is positioned for Canadian cafés adding frozen product sales that want to organize ice-cream flavours for scoop service at the counter in a customer-facing freezer area. The purchase decision should account for 39-inch format and 6-flavour service format and the way they interact with the surrounding equipment.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ

Brand: EFIModel: FICD-39Category: Restaurant Equipment

Commercial Grade Built for Daily Use Canada-Wide Sales

Spec-first confidence: verify fit, requirements, and compatibility before ordering.

Commercial intent: equipment listed for professional foodservice environments.

Ordering tip: match doorway/service access and confirm connections/clearances.

Commercial Grade

Built for professional foodservice environments and daily operation.

Verified Fit

Width: 39".

Utility Check

Confirm electrical, gas, water, drain, and clearance requirements.

Built For Daily Use

Durable construction supports long-term reliability in commercial spaces.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications

ModelFICD-39

Fit CheckW 39"

Key Benefits

Decision points for commercial buyers

A practical option for teams that need to organize ice-cream flavours for scoop service at the counter in customer-facing freezer area.
The model's 39-inch format helps distinguish it from nearby alternatives.
A strong application is a customer-facing freezer area, where staff need to organize ice-cream flavours for scoop service at the counter.
Provides context for comparing Ice Cream Dipping Cabinets, Merchandising Refrigeration, and Commercial Refrigeration.

Buying Tips

Reduce ordering risk before checkout

Fit check: Width: 39"

A sound equipment review begins with the EFI FICD-39's intended task and 39-inch format. Record both on the equipment schedule. For the customer-facing freezer area, check door-to-position route into the customer-facing freezer area, together with planned counter or floor support first; the remaining review should address published power requirements at the planned customer-facing freezer area location, display sightlines, and staff restocking access and sanitation and technician clearance. A final comparison with Ice Cream Freezers is useful if replenishment from frozen storage or the available footprint remains uncertain.

Specifications

Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.

Core Product Details

BrandEFI

ModelFICD-39

CategoryRestaurant Equipment

Equipment TypeIce Cream / Gelato / Novelty Cabinet

Installation TypeDipping Cabinet

Fit & Dimensions

Width39"

Overall Dimensions39 inch width

Door StyleSolid

Performance & Output

Electrical / Gas Requirements

Build & Certifications

Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.

Why Buy From Us

Fit, workflow, and documentation are the deciding points for the EFI FICD-39. In the customer-facing freezer area, the model must organize ice-cream flavours for scoop service at the counter while the plan accommodates replenishment from frozen storage. Continental Restaurant Equipment gives Canadian buyers one place to confirm current specifications and compare Ice Cream Freezers or Merchandising Refrigeration.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Ice Cream Dipping Cabinets Ice Cream Freezers Merchandising Refrigeration Concession Equipment Commercial Refrigeration

Frequently Asked Questions

What makes the FICD-39's 39-inch format relevant to a customer-facing freezer area project, with Ice Cream Freezers as the comparison set?

The operating case for the EFI FICD-39 is straightforward: organize ice-cream flavours for scoop service at the counter. A strong application is a customer-facing freezer area, where staff need to organize ice-cream flavours for scoop service at the counter.

Which site checks should be completed for the FICD-39's 39-inch format in the customer-facing freezer area?

Document route from the receiving door into the customer-facing freezer area, together with supporting surface at the final location for the customer-facing freezer area. Then confirm published power requirements at the planned customer-facing freezer area location, customer viewing lines, and staff access for restocking, followed by maintenance and wash-down access. Complete the review by checking replenishment from frozen storage under real operating conditions, not only against an empty floor plan.

How does 39-inch format distinguish the FICD-39 from nearby Ice Cream Dipping Cabinets options?

Compare 39-inch format with the actual workload and available space for the EFI FICD-39. The result should leave replenishment from frozen storage practical during peak use.

What Ice Cream Dipping Cabinets alternatives should be checked before selecting the FICD-39 when reviewing replenishment from frozen storage?

Ice Cream Freezers and Merchandising Refrigeration provide useful context for the EFI FICD-39. Review them against the same space, access, and workload requirements.