EFI SA-BS80 Industrial Bone Saw -80" Blade
Secure checkout with
Standard Features
- Cast aluminum body
- Stainless steel table
- High carbon steel blade
- 8" maximum cutting thickness
- 1400 rotations per minute
- 80" long saw blade
- Blade tension knob
- Best suited for light-medium application
Why Buy From Us
- Commercial Equipment Specialists — Serving professional kitchens since 1994.
- Canadian Support — Help with specifications and delivery access.
- Support Beyond Checkout — Assistance with product documentation and ordering questions.
Official EFI Resources
1-Year WarrantyManufacturing Defects
EFI standard limited warranty covers manufacturing defects. Repair, replacement or substitution is at EFI’s discretion. Full warranty terms.
ETL Listed
ETL Sanitation
NSF Certified
NEMA 5-15P
Canadian Support
Ships From Canada
Fast, reliable delivery to most Canadian cities.
Restaurant Equipment • Canada Commercial Sales
Commercial Product Overview
Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.
Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.
Brand: EFIModel: SA-BS80Category: Restaurant EquipmentPower Source: Electric
Commercial Grade
Built for professional foodservice environments and daily operation.
Verified Fit
Width: 23.5" • Depth: 27.2" • Height: 62.6" • Weight: 265.4 LBS.
Utility Check
Confirm electrical, gas, water, drain, and clearance requirements.
Built For Daily Use
Durable construction supports long-term reliability in commercial spaces.
Key Benefits
Decision points for commercial buyers
- Makes the EFI SA-BS80 a purposeful part of the butcher or deli workstation plan.
- The 80-inch blade gives the site team a concrete basis for checking fit.
- Position the EFI SA-BS80 where staff can stage bone-in cuts before portioning, then organize nearby equipment so they can move finished portions to the next prep area.
- Supports a coordinated purchase review across Commercial Meat Grinders and Commercial Meat Slicers.
Buying Tips
Reduce ordering risk before checkout
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelSA-BS80
CategoryRestaurant Equipment
Equipment TypeBone Saw
Installation TypeFloor Model
Fit & Dimensions
Width23.5"
Depth27.2"
Height62.6"
Overall Dimensions23.5" W x 27.2" D x 62.6" H
Net Weight265.4 LBS
Utilities & Requirements
Electrical Requirements120/60
Amperage6.5
Power SourceElectric
Build & Certifications
Special FeaturesBlade Tension Knob, Blade Guide, Safety Guard, Heavy-Duty
Warranty1 year parts and labour
CertificationsETL Listed; ETL Sanitation Listed; NSF Certified
Additional Specs
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Frequently Asked Questions
What are the key specifications of the EFI SA-BS80?
This model is a Bone Saw.Refer to the Specifications section on this page for the complete model details.
How much space should I allow for the EFI SA-BS80?
The listed fit information is Width: 23.5" • Depth: 27.2" • Height: 62.6" • Weight: 265.4 LBS.Also allow the service and operating clearances required by the manufacturer.
What electrical service does the EFI SA-BS80 require?
The listed electrical requirement is 120/60. Amperage: 6.5.Confirm that the installation site matches these requirements before ordering.
What should I confirm before ordering the EFI SA-BS80?
Confirm the model, dimensions, access path and installation requirements shown on this page. The listed warranty is 1 year parts and labour. If you want help confirming fit or requirements, contact Continental Restaurant Equipment at (416) 783-5907 before ordering.
EFI SA-BS80 Industrial Bone Saw -80" Blade