Glacier GMT-48-18 Mega Top Prep Table 48 Inch - Continental Restaurant Equipment

Glacier GMT-48-18 48” Mega Top Prep Table

$3,281.25 $2,625.00
Glacier

Standard Features

  • Insulated cover
  • Refrigerates from under pan lid
  • Recessed door handle
  • Comes complete with 1/6 pans
  • 2 Epoxy-coated removable shelves
  • 5" casters with locks on the front
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
Eco Friendly
Eco Friendly
Environmentally conscious design
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Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like Glacier.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
SKU: GMT-48-18
Availability: In Stock Pre order Out of stock
Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.
For Canadian foodservice buyers, Glacier GMT-48-18 provides a 48-inch mega-top prep table suited to high-variety sandwich, wrap, and cold-prep stations. The configuration focuses on the need to stage up to 18 sixth-size ingredient pans above refrigerated base storage and makes 18-pan mega-top capacity paired with door-access base storage central to the purchase decision.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: GlacierModel: GMT-48-18Category: Commercial RefrigerationPower Source: ElectricTemp: 33 - 41°F
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling

Maintains 33 - 41°F for dependable food-safe holding.

Storage Capacity

Designed to keep product organized, accessible, and ready during service.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelGMT-48-18
Fit CheckW 48" × D 31" × H 45"
Electrical115V / 60Hz
PowerElectric
CertificationscETLus, ETL-Sanitation
Key Benefits
Decision points for commercial buyers
  • As the forty-eight-inch eighteen-pan mega-top door configuration, Glacier GMT-48-18 is configured to stage up to 18 sixth-size ingredient pans above refrigerated base storage in high-variety sandwich, wrap, and cold-prep stations.
  • 18-pan mega-top capacity paired with door-access base storage supports more ingredient choices within the cook or assembler’s immediate reach.
  • The 48-inch footprint gives planners a concrete basis for checking menu variety, pan layout, base-storage access, counter width, and prep throughput.
  • The format is relevant to sandwich shops, cafés, quick-service restaurants, and institutional kitchens across Canadian foodservice operations.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 48" • Depth: 31" • Height: 45"
Measure the prep-line width, operator standing zone, adjacent equipment, and pass location before selecting the forty-eight-inch eighteen-pan mega-top door configuration, then reserve space for door swing, ingredient-pan loading, lid movement, cleaning, and ventilation. Size Glacier GMT-48-18 against number of active ingredients, refill pans, order mix, and peak assembly rate, not only the current average day. Confirm current manufacturer dimensions, electrical service, ventilation, ambient limits, and installation instructions for the forty-eight-inch eighteen-pan mega-top door configuration. Finally, map how the forty-eight-inch eighteen-pan mega-top door configuration will move from dock or curb to its final position.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandGlacier
ModelGMT-48-18
CategoryCommercial Refrigeration
Equipment TypeMega Top Prep Table
Fit & Dimensions
Width48"
Depth31"
Height45"
Overall Dimensions48" x 31" x 45"
Overall Dimensions (SI)121.9 x 78.7 x 114.3 cm
Number of Doors2
Door StyleSwing
Performance & Output
Temperature Range33 - 41°F
RefrigerantR290
Electrical / Gas Requirements
Voltage115 V
Electrical Requirements115V / 60Hz
Phase1 Ph
Frequency60 Hz
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Warranty2 Years Parts & Labor, 5 Years Compressor
CertificationscETLus, ETL-Sanitation
Additional Specs
Compressor locationBottom Mount
MaterialStainless Steel
Pans18 x 1/6 Size Pans
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Buying the forty-eight-inch eighteen-pan mega-top door configuration through Continental Restaurant Equipment gives Canadian operators a review focused on fit, utilities, and receiving. For Glacier GMT-48-18, the team can verify current manufacturer documentation and distinguish 18-pan mega-top capacity paired with door-access base storage from alternative formats. That preparation reduces surprises when the forty-eight-inch eighteen-pan mega-top door configuration is planned for busy prep lines where ingredient access and base-storage movement can compete for space.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

What type of operation should consider the forty-eight-inch eighteen-pan mega-top door configuration?
As a forty-eight-inch eighteen-pan mega-top door configuration, Glacier GMT-48-18 is intended to stage up to 18 sixth-size ingredient pans above refrigerated base storage in high-variety sandwich, wrap, and cold-prep stations. For the forty-eight-inch eighteen-pan mega-top door configuration, staff should plan placement on the assembly line where the largest number of cold ingredients is used and incorporate loading, cleaning, and service into a defined routine.
Which operating factors matter when choosing the forty-eight-inch eighteen-pan mega-top door configuration?
When reviewing Glacier GMT-48-18 as the forty-eight-inch eighteen-pan mega-top door configuration, evaluate 18-pan mega-top capacity paired with door-access base storage against menu variety, pan layout, base-storage access, counter width, and prep throughput. For the forty-eight-inch eighteen-pan mega-top door configuration, also test whether door swing, ingredient-pan loading, lid movement, cleaning, and ventilation will remain practical during the busiest period and estimate number of active ingredients, refill pans, order mix, and peak assembly rate before choosing.
Which utility and access details need review for the forty-eight-inch eighteen-pan mega-top door configuration?
For the forty-eight-inch eighteen-pan mega-top door configuration, confirm current manufacturer dimensions, electrical service, ventilation, clearances, ambient limitations, and installation instructions. Moving Glacier GMT-48-18, the forty-eight-inch eighteen-pan mega-top door configuration, to its final position also requires a route check covering doorways, elevators, corners, thresholds, and the working aisle.
What other collections should I review with the forty-eight-inch eighteen-pan mega-top door configuration?
To compare the forty-eight-inch eighteen-pan mega-top door configuration, start with Mega Top Prep Tables for the closest equipment type, then use Sandwich / Salad Prep Tables and Commercial Food Prep Equipment for adjacent formats. Review Glacier Commercial Refrigeration to keep Glacier GMT-48-18, the forty-eight-inch eighteen-pan mega-top door configuration, in context with the Glacier range.