Omcan 44249 Commercial Bread Slicer – 5/8″ Slice Thickness, 0.25 HP, 110 V

~~$2,499.99~~ $1,999.99

Commercial Bread Equipment Highlights

Item Number: 44249
Model: SB-CN-0016
Equipment: Commercial Bread Slicer
Slice Thickness: 5/8"
Output: Commercial bakery production
Electrical: 110 V / 60 Hz / 1 Ph

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SKU: '44249

Availability: In Stock Pre order Out of stock

Bakery & Pizzeria • Canada Commercial Sales

Commercial Product Overview

Best for bakery and pizzeria operators needing repeatable results and reliable daily throughput.

Kitchens evaluating commercial food slicer options can consider Omcan 44249 Commercial Bread Slicer – 5/8″ Slice Thickness, 0.25 HP, 110 V for loaf slicing. Its combination of 5/8″, 0.25 HP, and 110 V should be assessed against real peak-period demand rather than category labels alone. Final approval should reflect actual volume, operator access, cleaning routines, and the available footprint.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ

Brand: OmcanModel: SB-CN-0016Category: Bakery & PizzeriaPower Source: Electric

Commercial Grade Built for Daily Use Canada-Wide Sales

Spec-first confidence: verify fit, requirements, and compatibility before ordering.

Commercial intent: equipment listed for professional foodservice environments.

Ordering tip: match doorway/service access and confirm connections/clearances.

Repeatable Results

Built for consistent bakery and pizzeria production routines.

Production Capacity

Supports daily production volume during peak demand.

Power / Heat

Electrical: 110 V / 60 Hz / 1 Ph.

Commercial Throughput

Designed for operators who need reliable daily workflow and output.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications

ModelSB-CN-0016

Dimensions23.7" W × 27" D × 26.9" H; 31.5" H including bagger

Electrical110 V / 60 Hz / 1 Ph

PowerElectric

CertificationsQPS

Key Benefits

Decision points for commercial buyers

Listed 5/8″ helps size the model for loaf slicing
The configuration is tied to a practical loaf slicing application
The listing makes 0.25 HP and 110 V visible for site review
Cleaning and service access can be considered during model selection
Omcan item 44249 distinguishes this configuration from nearby Omcan models

Buying Tips

Reduce ordering risk before checkout

Fit check: Overall Dimensions: 23.7" W × 27" D × 26.9" H; 31.5" H including bagger • Weight: 176 lb / 80 kg

Match Omcan item 44249 to actual throughput and verify working capacity, motor rating, included attachments, and guarding on the project checklist. Record 5/8″, 0.25 HP, and 110 V on the order and verify the complete connection or compatibility schedule in the exact-model installation information. Finish by checking operator reach, product loading, and guard clearance; what ships with the model; and who owns each installation task.

Specifications

Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.

Core Product Details

BrandOmcan

ModelSB-CN-0016

CategoryBakery & Pizzeria

Equipment TypeCommercial Bread Slicer

Installation TypeCountertop

Fit & Dimensions

Overall Dimensions23.7" W × 27" D × 26.9" H; 31.5" H including bagger

Net Weight176 lb / 80 kg

Gross Weight285 lb

Performance & Output

Horsepower0.25 HP / 0.18 kW

Electrical / Gas Requirements

Electrical Requirements110 V / 60 Hz / 1 Ph

Power SourceElectric

Build & Certifications

CertificationsQPS

Additional Specs

FinishStainless Steel

MaterialHeavy-duty commercial construction

Motor power0.25 HP / 0.18 kW

Output per hourCommercial bakery production

Production capacityCommercial bakery production

Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.

Why Buy From Us

Continental Restaurant Equipment supports Canada-wide purchasing for Omcan item 44249 with practical model, freight, and receiving coordination. Our team can organize questions about food-contact cleaning and included attachments along with availability, freight, and receiving access. One approved order record helps prevent model and package-content confusion.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Commercial Bread Slicers Bakery and Pizza Equipment Commercial Food Prep Equipment Food Prep Commercial Kitchen Supplies Canada

Frequently Asked Questions

How can a buyer judge the working capacity of Omcan item 44249?

The practical test is whether Omcan item 44249 can handle the expected loaf slicing pace while preserving working capacity. Compare 5/8″ with real volume rather than a general product-family assumption.

What must be known before scheduling Omcan item 44249 installation?

A similar cabinet or product family does not prove utility equivalence. Verify 0.25 HP and 110 V and every requirement for voltage, phase, circuit capacity, connection type, ventilation, and service clearance against the exact Omcan item 44249 documentation.

How much operating room should be reserved around Omcan item 44249?

For Omcan item 44249, place the exact footprint on the layout and add the space needed for operator reach, product loading, and guard clearance. Include staff traffic and any removable part that must be accessed during cleaning or maintenance.

What separates Omcan item 44249 from a similar-looking Omcan model?

Choose another configuration if Omcan item 44249 does not satisfy workload, utilities, operator reach, product loading, and guard clearance, or routine cleaning access. Once technical fit is established, compare included components, warranty, timing, and total delivered scope.