Omcan CE-CN-0190 7 1/2” Single Belgian Waffle Maker with Digital Timer and Temperature Control - Continental Restaurant Equipment

Omcan CE-CN-0190 7 1/2” Single Belgian Waffle Maker with Digital Timer and Temperature Control

$1,033.39 $794.91
Omcan
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Product  Overview

  • On/ off switch with power & preheating indicators
  • Stacked, compact design for high output and minimal footprint
  • Made from durable 304 stainless steel and cast aluminum plates
  • Intuitive digital timer and temperature control are programmable and easy to use
  • Makes waffles with upto 1.25" thickness
Warrenty:
  • 1 Year Parts and Labor
Certification

Specification Sheet

pdf

Product Specifications

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SKU: 40304
Availability: In Stock Pre order Out of stock
Restaurant Equipment • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.
Kitchens evaluating commercial foodservice product options can consider Omcan CE-CN-0190 7 1/2″ Single Belgian Waffle Maker with Digital Timer and Temperature Control for crepe or waffle service. Listed details include 1/2″, giving planners concrete points for capacity, footprint, or utility review. A measured site plan and a realistic production estimate should guide the final decision.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ
Brand: OmcanModel: 40304Category: Restaurant Equipment
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Commercial Grade

Built for professional foodservice environments and daily operation.

Verified Fit

Confirm space, access, and placement before ordering.

Utility Check

Confirm electrical, gas, water, drain, and clearance requirements.

Built For Daily Use

Durable construction supports long-term reliability in commercial spaces.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
Model40304
Key Benefits
Decision points for commercial buyers
  • Listed 1/2″ helps size the model for crepe or waffle service
  • The configuration is tied to a practical crepe or waffle service application
  • The listing makes listed capacity or dimensions and intended application visible for site review
  • Cleaning and service access can be considered during model selection
  • Omcan item 40304 distinguishes this configuration from nearby Omcan models
Buying Tips
Reduce ordering risk before checkout
Treat Omcan item 40304 as an exact configuration and review listed capacity or dimensions, intended application, utility or compatibility requirements, and cleaning needs before release. Carry 1/2″ into the quotation, then reconcile the remaining requirements with the exact-model installation information. Confirm the receiving route and leave practical access for cleaning, inspection, and service.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandOmcan
Model40304
CategoryRestaurant Equipment
Fit & Dimensions
Performance & Output
Electrical / Gas Requirements
Build & Certifications
Additional Specs
Item40304
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Source Omcan item 40304 through Continental Restaurant Equipment for a specification-led Canadian equipment purchase. Our team can organize questions about delivery scope and utility or compatibility requirements along with availability, freight, and receiving access. The result is a cleaner handoff from product selection to site delivery.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Crepe MakersWaffle MakerCommercial Cooking EquipmentCooking EquipmentConcession Equipment

Frequently Asked Questions

Can Omcan item 40304 support a busy crepe or waffle service period?
For Omcan item 40304, capacity is useful only when staff can use it. Compare 1/2″ with the planned crepe or waffle service volume, available labour, adjacent equipment, and the time required for safe cleaning.
What should be verified if Omcan item 40304 replaces another model?
For Omcan item 40304, use the listed utility information only as a starting point. The approved plan should follow the approved technical documentation for voltage, phase, circuit capacity, connection type, ventilation, and service clearance.
How much operating room should be reserved around Omcan item 40304?
Prepare the site around available footprint, operator access, and cleaning clearance. Confirm delivery access, utilities, adjacent equipment, operator movement, cleaning clearance, and technician access before Omcan item 40304 arrives.
What should the final quotation confirm for Omcan item 40304?
For Omcan item 40304, ask whether a competing model changes capacity, access, controls, utilities, cleaning time, or service clearance. Those differences can matter more than a small purchase-price gap.