Omcan CE-CN-KJ-5 47″ Countertop Natural Gas Rotisserie, 5 Spits, 20 Chicken Capacity, 105,000 BTU - Continental Restaurant Equipment

Omcan CE-CN-KJ-5 47″ Countertop Natural Gas Rotisserie, 5 Spits, 20 Chicken Capacity, 105,000 BTU

$4,130.28 $3,177.14
Omcan
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Product  Overview

  • Stainless steel structure
  • Individually controlled infrared burners
  • Standby stainless steel pilot burner
  • Top illuminated light for a better view of food
  • Tempered glass doors
  • Waterproof on/off switch for motor
  • Cooling fan to cool down the control area temperature
  • Stainless steel drip pan
Warrenty:
  • 1 Year Parts and Labor
Certification

Specification Sheet

pdf

Product Specifications

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SKU: 47495
Availability: In Stock Pre order Out of stock
Restaurant Equipment • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.
Omcan CE-CN-KJ-5 47″ Countertop Natural Gas Rotisserie, 5 Spits, 20 Chicken Capacity, 105,000 BTU is positioned for operators who need rotisserie chicken with a clearly documented Omcan model identity. Listed details include 47″, Countertop, Natural Gas, and 105,000 BTU, giving planners concrete points for capacity, footprint, or utility review. A measured site plan and a realistic production estimate should guide the final decision.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ
Brand: OmcanModel: 47495Category: Restaurant EquipmentPower Source: Gas
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Commercial Grade

Built for professional foodservice environments and daily operation.

Verified Fit

Confirm space, access, and placement before ordering.

Utility Check

Confirm electrical, gas, water, drain, and clearance requirements.

Built For Daily Use

Durable construction supports long-term reliability in commercial spaces.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
Model47495
Gas TypeNG / LP
Key Benefits
Decision points for commercial buyers
  • Listed 47″ helps size the model for rotisserie chicken
  • The configuration is tied to a practical rotisserie chicken application
  • The listing makes Natural Gas and 105,000 BTU visible for site review
  • Cleaning and service access can be considered during model selection
  • Omcan item 47495 distinguishes this configuration from nearby Omcan models
Buying Tips
Reduce ordering risk before checkout
Use a written checklist for Omcan item 47495 covering cooking capacity, fuel or electrical service, input rating, and ventilation or hood scope. Use 47″, Countertop, Natural Gas, and 105,000 BTU as initial comparison points, not as a substitute for the latest Omcan specification sheet. Confirm the receiving route and leave practical access for cleaning, inspection, and service.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandOmcan
Model47495
CategoryRestaurant Equipment
Fit & Dimensions
Performance & Output
Electrical / Gas Requirements
Power SourceGas
Gas TypeNG / LP
Build & Certifications
Additional Specs
Item47495
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
For an order involving Omcan item 47495, Continental Restaurant Equipment can help keep commercial and logistics details aligned. Our team can organize questions about cooking capacity, control layout, and input rating along with availability, freight, and receiving access. This is particularly useful when several Omcan configurations look similar online.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

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Frequently Asked Questions

How should Omcan item 47495 be matched to real service volume?
For Omcan item 47495, capacity is useful only when staff can use it. Compare 47″ with the planned rotisserie chicken volume, available labour, adjacent equipment, and the time required for safe cleaning.
Which trade should review the connection plan for Omcan item 47495?
For Omcan item 47495, use Natural Gas and 105,000 BTU only as a starting point. The approved plan should follow the approved technical documentation for fuel type, connection requirements, input rating, shutoff access, ventilation, and suppression scope.
How should adjacent equipment be considered when placing Omcan item 47495?
Prepare the site around landing space, utility shutoffs, and hood and suppression coverage. Confirm delivery access, utilities, adjacent equipment, operator movement, cleaning clearance, and technician access before Omcan item 47495 arrives.
Which order-scope details should accompany Omcan item 47495?
For Omcan item 47495, ask whether a competing model changes capacity, access, controls, utilities, cleaning time, or service clearance. Those differences can matter more than a small purchase-price gap.