Peerless CE52BESC Stacked Electric Bake & Roast Deck Oven - Continental Restaurant Equipment

Peerless CE52BESC Stacked Electric Bake & Roast Deck Oven

$24,999.00
Peerless
Product  Overview

The Peerless CE52BESC Stacked Electric Bake & Roast Deck Oven offers you quality, performance and value. Each Peerless CE52BESC Stacked Electric Bake & Roast Deck Oven comes standard with a stainless steel front, heavy-duty steel decks and a one-year Parts and Labor warranty.

Standard Features:
  • Compact double-stacked design to maximize kitchen space.
  • Heavy-duty steel construction for durability and longevity.
  • Exclusive "Power-Pak" burner system for efficient heating.
  • Unique baffle design for even heat distribution.
  • Digital thermostat with a temperature range of 150°–500°F.
  • Stainless steel front for easy cleaning and maintenance.
  • Designed to accommodate optional pizza stones.
  • Can hold up to four 18” x 26” bun pans simultaneously.
  • Easy access for servicing and replacing controls.
  • Weighs 525 lbs for stability during operations.
Warranty:
  • 1 Year Parts and Labor Warranty
Certification

Specification Sheet

pdf

Product Specifications

SKU: CE52BESC
Availability: In Stock Pre order Out of stock
Description

Peerless CE52BESC Stacked Electric Bake & Roast Deck Oven – Efficient, Durable & Space-Saving

The Peerless CE52BESC Stacked Electric Bake & Roast Deck Oven is built for high-volume kitchens, offering a space-saving double-stacked design while maintaining top-tier performance and energy efficiency. Ideal for bakeries, pizzerias, and commercial kitchens, this oven ensures consistent baking and roasting with advanced features for optimal results.


Best For:

  • Bakeries & Pizzerias – Bake and roast a variety of goods, including pizzas and breads

  • High-Volume Kitchens – The double-stack design helps maximize kitchen space while increasing production capacity

  • Energy-Conscious Operators – Efficient heating system reduces energy costs


Key Features:

  • 🏢 Double-Stacked Design – Optimizes kitchen space while increasing baking capacity

  • 🔥 Heavy-Duty Steel Construction – Built to withstand heavy daily use with long-lasting durability

  • 🌡 Precise Temperature Control – Digital thermostat range from 250°F to 550°F for versatile cooking options

  • 🔌 Energy-Efficient “Power-Pak” System – Even heat distribution for improved baking and roasting performance

  • 🍕 Pizza Stones Compatible – Accommodates optional pizza stones for enhanced pizza baking

  • ⚙️ Easy Servicing – Accessible controls for quick maintenance and repairs

  • 🧼 Stainless Steel Front – Ensures durability and easy cleaning

  • Stability – Weighs 525 lbs for secure and steady operation in any commercial kitchen

  • 🥘 High-Volume Capacity – Can hold four 18” x 26” bun pans at once for maximum efficiency


Technical Specifications:

  • Brand: Peerless

  • Model: CE52BESC

  • Width: 50 Inches

  • Height: 69 Inches

  • Depth: 42 Inches

  • Chamber Width: 42 Inches

  • Chamber Height: 12 Inches

  • Chamber Depth: 32 Inches

  • Capacity: 4 x 18” x 26” Bun Pans

  • Number of Decks: 2

  • Number of Doors: 2

  • Number of Shelves: 2

  • Exterior: Stainless front only / Optional stainless front, sides & top

  • Interior: Aluminized steel

  • Temperature Range: 250°F – 550°F

  • Voltage: 240V

  • Amperage: 100 AMPS

  • Wattage: 8 KW

  • Phase: Single Phase (Three Phase Optional)

  • Weight: 525 lbs

  • Warranty: 1 Year Parts & Labor


Inquire or Purchase

📞 Call: (416) 783-5907
📧 Email: continentalrestaurantequipment@gmail.com

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