
SINGLE FLAVOR, COUNTERTOP, SELF-SERVE AIR-COOLED, SOFT SERVE ICE CREAM MACHINE WITH HEAT TREATMENT

Countertop Soft Serve Ice Cream Machine, Single Flavor, Heat Treatment, Cup and Cone Dispenser, Agitator, Direct Motor Drive, One 3.31 Gal. Hopper, One 0.72 Gal. Freezing Cylinder, 15″W x 38″D x 39″H, 313 Lbs. Net Wt., 369 Lbs. Ship Wt.
FEATURES
- Single flavor
- Countertop
- Cup and cone dispenser
- Heat treatment system (Pasteurization)
- Agitator operation
- Freezing cylinder with 2.9 qt. capacity
- Direct motor drive
Icetro Single Flavor, Countertop, Self-Serve Air-Cooled Soft Serve Ice Cream Machine with Heat Treatment
Overview
The Icetro Single Flavor, Countertop Soft Serve Ice Cream Machine is designed for businesses that require both convenience and high-quality performance. It features a self-serve system, allowing customers to enjoy a more interactive experience. This model also includes a heat treatment system (Pasteurization), which ensures that the soft serve ice cream is kept at safe, optimal temperatures, while the cup and cone dispenser simplifies service.
Key Features
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Single Flavor: Dispenses a single flavor of soft serve, perfect for focused product offerings.
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Heat Treatment System (Pasteurization): This built-in pasteurization system ensures that the product remains safe and at the correct temperature for consumption.
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Self-Serve with Cup and Cone Dispenser: The self-serve functionality allows customers to dispense their own ice cream, adding convenience and fun to the experience.
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Agitator Operation: Ensures that the ice cream mix remains evenly blended for consistent texture and quality.
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Direct Motor Drive: Reduces noise and vibration, making it ideal for quieter operation.
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Large Capacity:
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Hopper Capacity: 13.30 Quarts
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Freezing Cylinder Capacity: 2.9 Quarts
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Compact Countertop Design: Fits easily on counters without taking up too much space, ideal for self-serve setups in cafés, restaurants, or ice cream shops.
Product Specifications
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Brand: Icetro
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Model: ISI-271THSN
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Dimensions: 15″ (W) x 39″ (H) x 33″ (D)
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Product Weight: 313 lbs
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Shipping Weight: 369 lbs
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Electrical: 208-230V / 60Hz / 1-Phase
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Hopper Capacity: 13.30 Quarts
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Freezing Cylinder Size: 2.90 Quarts
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Consecutive Dispensing: Self-serve system for customers to dispense their own soft serve
Additional Features
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Air-Cooled: Ensures efficient operation without the need for additional water sources.
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Heat Treatment (Pasteurization): Provides a critical system for maintaining proper food safety standards by pasteurizing the mix before it’s frozen.
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Cup and Cone Dispenser: Integrated dispenser for a smooth and quick customer experience.
Contact Us for More Information
📞 Call: (416) 783-5907
📧 Email: continentalrestaurantequipment@gmail.com
