Somerset SDP-750 Multi-functional Dough Press, compact/table top design, manual operation

Somerset SDP-750 Multi-functional Dough Press – Compact Manual Design

Efficient and Reliable Dough Press for High-Volume Production

The Somerset SDP-750 is a manual, compact tabletop dough press designed to produce consistent, uniform dough products at an efficient pace. Ideal for making a variety of dough types, including pizza, gluten-free products, and flatbreads, it offers over 600 pieces per hour and ensures faster operation than hand tossing.

This machine is built for versatility with simple controls, making it suitable for operations with varying dough thickness requirements.

Ideal For

• 🍕 Pizza and Gluten-Free Products

• 🌮 Tortillas and Chapati

• 🍞 Navaho Bread and Pita Bread

• 🫓 Parathas, Roti, and Lavash

• 🍞 Flatbread

Key Features

• ⚙️ Over 600 Pieces per Hour – High-output, fast processing

• 🏠 Compact Tabletop Design – Space-efficient for small workspaces

• 🔄 Self-Powered Mechanism – No external power source needed for pressing

• 🔧 Simple Temperature and Thickness Adjustments – Easy control for consistent results

• 🏋️‍♂️ Assist Mechanism – Reduces the force required to flatten products

• ⬆️ Extra Height Between Plates – For easy and comfortable operation

• 💨 Easy Discharge of Products – Quick and efficient product release

• 🔒 Heat Protection Guard – Added safety during operation

• 💡 Non-Stick Work Surfaces – Easy dough release and cleaning

Specifications

• Brand: Somerset

• Model: SDP-750

• Press Diameter: 18″

• Width: 24 Inches

• Height: 26.5 Inches

• Depth: 19 Inches

• Voltage: 120V

• Amperage: 13 AMPS

• Wattage: 1600W

• Connection: NEMA 5-15P

Warranty

• ✅ 1-Year Parts and Labor Warranty

📞 Need Assistance?
Call us at: (416) 783-5907
📧 Email: continentalrestaurantequipment@gmail.com

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