Atosa SSWS-1224 – Wall Shelf

~~$117.60~~ $101.00

Product Overview

Warranty:

90 Day Workmanship Warranty

Certification

Specification Sheet

Product Specifications

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SKU: SSWS-1224

Availability: In Stock Pre order Out of stock

Restaurant Equipment • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.

A well-planned setup in a preparation area can make good use of the Atosa SSWS-1224 Stainless Steel Wall Shelf when restaurants with limited prep or storage space need to keep frequently used items off congested work surfaces. Its wall-mounted storage format is aligned with prep, temporary holding, and cleanup, allowing the operation to make cleaning routes easier to maintain. Canadian operators should treat material and construction and equipment compatibility as central selection criteria.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ

Brand: AtosaModel: SSWS-1224Category: Restaurant Equipment

Commercial Grade Built for Daily Use Canada-Wide Sales

Spec-first confidence: verify fit, requirements, and compatibility before ordering.

Commercial intent: equipment listed for professional foodservice environments.

Ordering tip: match doorway/service access and confirm connections/clearances.

Commercial Grade

Built for professional foodservice environments and daily operation.

Verified Fit

Width: 24" • Depth: 12" • Height: 10" • Weight: 6.39 lb.

Utility Check

Confirm electrical, gas, water, drain, and clearance requirements.

Built For Daily Use

Durable construction supports long-term reliability in commercial spaces.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications

ModelSSWS-1224

Fit CheckW 24" × D 12" × H 10"

Key Benefits

Decision points for commercial buyers

The Atosa SSWS-1224 gives restaurants with limited prep or storage space a dedicated way to keep frequently used items off congested work surfaces within a preparation area.
Its wall-mounted storage format supports prep, temporary holding, and cleanup without forcing staff to improvise around another station.
Targets a practical outcome—to make cleaning routes easier to maintain—particularly during inventory replenishment, while keeping overall dimensions in view.
Pairs naturally with Stainless Overshelves and All Stainless Steel Worktables when planning a complete stainless work and storage layout around material and construction.

Buying Tips

Reduce ordering risk before checkout

Fit check: Width: 24" • Depth: 12" • Height: 10" • Weight: 6.39 lb

When comparing the Atosa SSWS-1224, look beyond headline dimensions. Confirm material and construction, equipment compatibility, overall dimensions, and the way the unit will sit within a preparation area. The strongest choice will give staff enough room for product handling, sanitation, and service access throughout the life of the equipment.

Specifications

Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.

Core Product Details

BrandAtosa

ModelSSWS-1224

CategoryRestaurant Equipment

Equipment TypeStainless Steel Wall Shelf

Fit & Dimensions

Width24"

Depth12"

Height10"

Overall Dimensions24" x 12" x 10"

Overall Dimensions (SI)609.6 x 304.8 x 254.0 mm

Net Weight6.39 lb

Gross Weight9.47 lb

Performance & Output

Electrical / Gas Requirements

Build & Certifications

Warranty90 Day Workmanship Warranty

Additional Specs

Gauge18 gauge

Material18 gauge 304 stainless steel

Mount typeWall-mounted

Steel type304 stainless steel

Weight capacity180 lb

Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.

Why Buy From Us

Continental Restaurant Equipment helps buyers connect the Atosa SSWS-1224 to the realities of a preparation area. That includes discussing material and construction, equipment compatibility, delivery access, and how the stainless steel wall shelf will be used during prep, temporary holding, and cleanup. Canadian customers also have one point of contact for order coordination, financing inquiries, and follow-up support.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Stainless Steel Wall Shelves Stainless Overshelves All Stainless Steel Worktables Food Prep Stainless Steel & Tables

Frequently Asked Questions

How should restaurants with limited prep or storage space plan cleaning access for the Atosa SSWS-1224 after prep, temporary holding, and cleanup in a preparation area?

Position the Atosa SSWS-1224 so daily cleaning can be completed without moving unrelated equipment. Keep service panels, doors, shelves, or working surfaces accessible as applicable. The site’s sanitation plan should account for both the unit and the floor or wall area around it. In this application, the deciding point is how well the Atosa SSWS-1224 lets staff keep frequently used items off congested work surfaces while managing overall dimensions.

What purchasing support can restaurants with limited prep or storage space receive for the Atosa SSWS-1224 when material and construction matters?

Continental has served commercial-kitchen projects since 1994. For the Atosa SSWS-1224, the team can discuss fit, related equipment, delivery details, and available financing options before the order is finalized. For this model, inventory replenishment is a useful stress test because it shows whether material and construction and overall dimensions have been planned properly.

Is the Atosa SSWS-1224 suitable for restaurants with limited prep or storage space managing prep, temporary holding, and cleanup in a preparation area?

The Atosa SSWS-1224 is best suited to a preparation area used by restaurants with limited prep or storage space. Its role is to keep frequently used items off congested work surfaces, particularly where the team handles prep, temporary holding, and cleanup. The model should be selected only after the available footprint and operating routine have been compared with the product details. For restaurants with limited prep or storage space, the strongest fit is one that makes it easier to keep frequently used items off congested work surfaces and still leaves room to manage equipment compatibility.

How can the Atosa SSWS-1224 help restaurants with limited prep or storage space manage prep, temporary holding, and cleanup in a preparation area during inventory replenishment?

The Atosa SSWS-1224 can be placed where prep, temporary holding, and cleanup already takes place, giving staff a specific point to keep frequently used items off congested work surfaces. That placement can support an operating plan designed to make cleaning routes easier to maintain. The benefit is strongest when loading, cleaning, and service access are included in the layout. For restaurants with limited prep or storage space working in a preparation area, the final test is whether the model supports inventory replenishment without compromising overall dimensions.