EFI IM-350-ID Cube Ice Machine Dispenser - Continental Restaurant Equipment

EFI IM-350-ID Cube Ice Machine Dispenser

$11,353.00 $8,733.00
EFI
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Standard Features

  • 350lbs of ice production every 24hrs
  • Storage bin holds 130lbs of ice
  • High quality, crystal-clear full cube sized ice
  • Push lever ice dispensing
  • Ideal for filling buckets or glasses
  • Built-in agitator optimizes ice dispensing
  • Corrosion resistant exterior
  • Adjustable leveling legs
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical plug
PDF
Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
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SKU: EFI IM-350-ID
Availability: In Stock Pre order Out of stock
Restaurant Equipment • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens that need dependable equipment, verified fit, and confident ordering before checkout.
The commercial value of the EFI IM-350-ID lies in a straightforward role: to dispense ice at a controlled beverage or service point in a customer-service beverage line. The model’s cube-ice output is the main configuration point for site and workflow planning.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ
Brand: EFIModel: IM-350-IDCategory: Restaurant Equipment
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Commercial Grade

Built for professional foodservice environments and daily operation.

Verified Fit

Width: 350".

Utility Check

Confirm electrical, gas, water, drain, and clearance requirements.

Built For Daily Use

Durable construction supports long-term reliability in commercial spaces.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelIM-350-ID
Fit CheckW 350"
CertificationsETL Listed; ETL Sanitation Listed
Key Benefits
Decision points for commercial buyers
  • A practical option for teams that need to dispense ice at a controlled beverage or service point in customer-service beverage line.
  • Uses cube-ice output as a clear reference for selection and layout review.
  • A strong application is a customer-service beverage line, where staff need to dispense ice at a controlled beverage or service point.
  • Provides context for comparing Combination Ice Maker/Dispensers, Ice Maker, and Beverage Equipment.
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 350"
Confirm that the EFI IM-350-ID can dispense ice at a controlled beverage or service point at the required point in customer-service beverage line. Next, validate cube-ice output against the site plan. Before delivery, verify water quality, inlet supply, and drainage; review published power requirements at the planned customer-service beverage line location, ventilation, and expected ice demand; and leave room for compatible storage or dispensing capacity. Resolve service clearance before the purchase is approved, and use the current manufacturer documentation as the final technical reference.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelIM-350-ID
CategoryRestaurant Equipment
Equipment TypeIce Machine
Fit & Dimensions
Width350"
Performance & Output
RefrigerantR290
Electrical / Gas Requirements
Build & Certifications
CertificationsETL Listed; ETL Sanitation Listed
Additional Specs
Ice production 24 hours350 lb/24hr
Ice typeCube
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
The EFI IM-350-ID is a sensible candidate when the priority is to dispense ice at a controlled beverage or service point and its cube-ice output suits the planned customer-service beverage line. Canadian buyers can use Continental Restaurant Equipment to compare the published specifications with the delivery route, available space, and service clearance. Review Modular Cube Ice alongside the model if the project needs another size or configuration.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Combination Ice Maker/DispensersModular Cube IceIce MakerCommercial Ice BinsBeverage Equipment

Frequently Asked Questions

Which day-to-day task is the IM-350-ID designed to support within Combination Ice Maker/Dispensers?
The operating case for the EFI IM-350-ID is straightforward: dispense ice at a controlled beverage or service point. A strong application is a customer-service beverage line, where staff need to dispense ice at a controlled beverage or service point.
What installation details matter most when the IM-350-ID will dispense ice at a controlled beverage or service point?
From receiving to the customer-service beverage line, check incoming water and drain requirements, power connection at the planned customer-service beverage line location, ventilation, and expected ice demand, and compatible storage or dispensing capacity. Record the outcome for service clearance, then reconcile dimensions and connections with the latest product documents.
What layout decision connects cube-ice output on the IM-350-ID with service clearance?
Cube-ice output is the clearest model-specific checkpoint when reviewing the EFI IM-350-ID. It should align with the customer-service beverage line plan, including service clearance.
How should Combination Ice Maker/Dispensers options be compared with the IM-350-ID when the plan must address service clearance?
Use Combination Ice Maker/Dispensers as the starting category and Modular Cube Ice as the first comparison set. Add Ice Maker when the project requires a broader station review.