Peerless C131B Gas Bake Deck Oven 24" W x 19"D removable racks

$5,175.00

Standard Features

Single door design for easy access
Compact countertop model saves space
Can be double stacked for increased production
Four removable hearth decks for versatile cooking
Stainless steel front for durability and easy cleaning
Aluminized interior for improved heat retention
Unique baffle design to eliminate hot spots
Digital thermostat with a temperature range of 200°–550°
Weighs 350 lbs for stability during operation
Designed specifically for baking pizzas and other baked goods.

🛠️ Warranty Protection
1-Year Parts & Labor Warranty

🇨🇦 Ships From Canada

🇨🇦 Canadian Support (416) 783-5907

ETL Listed

US & Canada certified

ETL Sanitation

Sanitation certified

PDF

Spec Sheet

View Product Specifications

Why Buy From Us

Authorized Commercial Equipment Supplier — We specialize in commercial ovens and baking equipment.
Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
Trusted Brands Only — We carry proven manufacturers like Peerless.
Support Beyond Checkout — Documentation, specs, and expert help when you need it.

Ask a Question

SKU: C131B

Availability: In Stock Pre order Out of stock

Commercial Cooking • Canada Commercial Sales

Commercial Product Overview

Best for kitchens requiring consistent cooking performance and dependable daily output.

Built around repeatable commercial baking, the Peerless C131B Compact Gas Bake Deck Oven is a compact single-door gas bake oven intended for a bagel shop, bakery, or compact production kitchen needing several small baking levels. Its published format combines a 24-by-19-by-15-inch compartment with four removable steel decks, providing 1,824 square inches of listed cooking space. four removable rack positions support pretzels, bagels, breads, and specialty batches. The listed operating basis includes 200°F to 550°F digital temperature control, giving buyers a concrete way to assess four-shelf versatility in a counter-model footprint.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ

Brand: Peerless Model: C131BCategory: Commercial CookingPower Source: GasTemp: 200°F - 550°F (93°C - 288°C)

Commercial Grade Built for Daily Use Canada-Wide Sales

Spec-first confidence: verify fit, requirements, and compatibility before ordering.

Commercial intent: equipment listed for professional foodservice environments.

Ordering tip: match doorway/service access and confirm connections/clearances.

Cooking Output

30,000 BTUs output for busy service.

Production Ready

Designed to support high-output commercial kitchen demand.

Heavy-Duty Build

Commercial construction helps withstand repeated daily operation.

Utility Fit

Gas model: NG / LP. Confirm gas connection before ordering.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications

ModelC131B

Fit CheckW 30” × D 27.5” × H 31”

Gas TypeNG / LP

Key Benefits

Decision points for commercial buyers

Peerless C131B combines a 24-by-19-by-15-inch compartment with four removable steel decks for a bagel shop, bakery, or compact production kitchen needing several small baking levels.
1,824 square inches of listed cooking space provides a measurable basis for planning peak production on C131B.
four removable rack positions support pretzels, bagels, breads, and specialty batches in the compact single-door gas bake oven selected for four-shelf versatility in a counter-model footprint.
200°F to 550°F digital temperature control helps Canadian operators document the intended baking range before installation.

Buying Tips

Reduce ordering risk before checkout

Fit check: Width: 30” • Depth: 27.5” • Height: 31”

Start with the busiest production hour, then map products, pan or pizza size, batch time, recovery allowance, and changeover time to 1,824 square inches of listed cooking space. Confirm exterior and interior dimensions, delivery access, floor or counter support, landing space, ventilation, clearances, and service access for a compact gas-oven station with safe rack removal and cooling space. Also verify this utility condition: the Power-Pak gas system is available for liquid propane or natural gas. Installation and commissioning for a compact gas-oven station with safe rack removal and cooling space should follow current Peerless instructions, the rating plate, and local code through qualified professionals. After startup, document preheat, loading pattern, deck rotation, crumb removal, cool-down, and cleaning procedures for a bagel shop, bakery, or compact production kitchen needing several small baking levels. Compare adjacent Peerless formats so four-shelf versatility in a counter-model footprint is supported by actual output rather than unused capacity.

Specifications

Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.

Core Product Details

BrandPeerless

ModelC131B

CategoryCommercial Cooking

Equipment TypeGas Bake Oven

Fit & Dimensions

Width30”

Depth27.5”

Height31”

Gross Weight350 lbs (158.8kg)

Performance & Output

Temperature Range200°F - 550°F (93°C - 288°C)

ShelvesFour (4)

Electrical / Gas Requirements

Power SourceGas

Gas TypeNG / LP

Total BTU30,000 BTUs

Build & Certifications

Additional Specs

Shelf dimensions24” (61cm) x 19” (48.3cm)

Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.

Why Buy From Us

Operators sourcing through Continental Restaurant Equipment can validate the current C131B documentation, final dimensions, certifications, lead time, delivery path, and ordered utility configuration for a compact gas-oven station with safe rack removal and cooling space. Because the Power-Pak gas system is available for liquid propane or natural gas, the review should connect four-shelf versatility in a counter-model footprint with panel or gas capacity, ventilation, clearances, access, commissioning, and local requirements before the oven reaches a compact gas-oven station with safe rack removal and cooling space.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Peerless Commercial and Industrial Ovens Gas Bake and Roast Ovens Electric Bake and Roast Ovens Gas Pizza Ovens Floor Model Gas Pizza Ovens

Frequently Asked Questions

How should C131B be used for a bagel shop, bakery, or compact production kitchen needing several small baking levels?

Use C131B where the production schedule can take advantage of a 24-by-19-by-15-inch compartment with four removable steel decks. Build the station at a compact gas-oven station with safe rack removal and cooling space, then test staging and unloading with the largest planned pan, pizza, rack, or peel. The model is most defensible when four-shelf versatility in a counter-model footprint matches recorded busiest-hour demand and staff can operate the door and deck arrangement without crossing traffic.

What capacity should buyers confirm before selecting C131B for four-shelf versatility in a counter-model footprint?

Start with 1,824 square inches of listed cooking space and translate it into the exact number and size of products per cycle. Include loading time, bake time, recovery, product rotation, and the percentage of the chamber that can be filled without sacrificing quality for a bagel shop, bakery, or compact production kitchen needing several small baking levels. Compare that result with four-shelf versatility in a counter-model footprint; total deck area alone does not guarantee practical hourly throughput.

What installation details matter for Peerless C131B?

Confirm the current specification sheet, rating plate, ordered controls, utility connection, clearances, ventilation, delivery route, support surface, and service space when planning a compact gas-oven station with safe rack removal and cooling space. Since the Power-Pak gas system is available for liquid propane or natural gas, coordinate the final configuration with licensed trades before delivery. Commission the oven according to manufacturer instructions and keep maintenance and cleaning records for a compact gas-oven station with safe rack removal and cooling space.

Which collections help compare Peerless C131B?

Begin with Peerless Commercial and Industrial Ovens for the vendor family when comparing four-shelf versatility in a counter-model footprint. Use Gas Pizza Ovens and Commercial Ovens to compare the closest operating formats for a bagel shop, bakery, or compact production kitchen needing several small baking levels, then review Floor Model Gas Pizza Ovens for an adjacent oven configuration. Bakery and Pizza Equipment provides the broader bakery and pizzeria context needed to evaluate four-shelf versatility in a counter-model footprint.