
TWO FLAVOR, ONE TWIST, FREESTANDING, WATER-COOLED, SOFT SERVE ICE CREAM MACHINE

Free-Standing Soft Serve Ice Cream Machine, Air-Cooled, Two Flavors, Single Twist, Touch Control Panel, Agitator, Belt Pully Motor Drive, Two 4.73 Gal. Hoppers, Two 0.9 Gal. Freezing Cylinders, Mix Low and Out Sensors, Consecutive Dispensing of 23-25 3.5-Oz. Cups, 26″W x 38″D x 61″H, 765 Lbs. Net Wt., 841 Lbs. Ship Wt.
FEATURES
- Two flavors, one twist
- Freestanding
- Water-cooled
- LCD control panel
- Large storage capacity
- Cylinder capacity: 3.6 qt. (x2)
- Hopper capacity: 19 qt. (x2)
- Mix low and out sensors
- Belt pully drive
- Removable and washable air filter
Icetro Two Flavor, One Twist, Freestanding, Water-Cooled Soft Serve Ice Cream Machine
Overview
The Icetro Two Flavor, One Twist Soft Serve Ice Cream Machine is a powerful and efficient solution for high-volume ice cream production. With a freestanding design and water-cooled system, this machine is perfect for businesses looking to serve a combination of two flavors with a twist. It's equipped with dual freezing cylinders and large hopper capacity, allowing for continuous, consistent ice cream production. Ideal for cafes, ice cream parlors, or any foodservice establishment, this machine ensures high-quality soft serve with minimal maintenance.
Key Features
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Two Flavors, One Twist: Serve two flavors simultaneously in a perfect twist.
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Freestanding Design: Does not require installation in a fixed location; offers flexibility for placement.
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Water-Cooled: More efficient cooling system to maintain optimal temperature and texture.
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LCD Control Panel: Easy-to-use, touch-control interface for precise operation.
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Large Storage Capacity:
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Hopper Capacity: 19 Quarts (x2)
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Cylinder Capacity: 3.60 Quarts (x2)
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Mix Low and Out Sensors: Ensures uninterrupted dispensing by monitoring mix levels.
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Belt Pulley Drive: Provides smooth, reliable operation.
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Removable and Washable Air Filter: Helps keep the machine clean and running smoothly.
Product Specifications
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Brand: Icetro
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Model: ISI-303SNW
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Dimensions: 26″ (W) x 38″ (D) x 61″ (H)
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Product Weight: 765 lbs
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Shipping Weight: 841 lbs
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Electrical: 208-230V / 60Hz / 1-Phase
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Hopper Capacity: 19 Quarts (x2)
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Freezing Cylinder Size: 3.60 Quarts (x2)
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Consecutive Dispensing: 23-25 cups (3.5 oz each)
Additional Details
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Frequent Use: Dispenses up to 23-25 cups per cycle, making it ideal for busy establishments.
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Air Filter: The removable, washable air filter helps extend the lifespan of the machine and reduce maintenance.
Contact Us for More Information
📞 Call: (416) 783-5907
📧 Email: continentalrestaurantequipment@gmail.com
