EFI CCB-36 Chef Base 2 Gravity fed self-closing drawers 36 Inch Length
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Standard Features
- Stainless steel interior and exterior, with matching aluminum finished back
- Round corner design inside of cabinet
- Cabinet top is one piece, heavy duty reinforced stainless steel
- Electronic control system for adjustable temperature and defrost frequency
- Drip resistant “V” edge protects against spills
- Easily accessible condenser coil for cleaning
- Standard heavy duty casters
- Refrigeration system holds 33°F to 41°F (-0.5°C to 5°C) for optimum food preservation
Why Buy From Us
- Commercial Equipment Specialists — Serving professional kitchens since 1994.
- Canadian Support — Help with specifications and delivery access.
- Support Beyond Checkout — Assistance with product documentation and ordering questions.
Official EFI Resources
2-Year WarrantyParts & Labour
5-Year WarrantyCompressor
Compressor coverage includes 3 additional years, parts only, after the initial 2 years. Full warranty terms.
ETL Listed
ETL Sanitation
Canadian Support
Ships From Canada
Fast, reliable delivery to most Canadian cities.
Commercial Refrigeration • Canada Commercial Sales
Commercial Product Overview
Best for commercial kitchens needing reliable cold storage with consistent temperature control.
Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.
Brand: EFIModel: CCB-36Category: Commercial RefrigerationPower Source: ElectricTemp: 33°F to 41°F
Consistent Cooling
Maintains 33°F to 41°F for dependable food-safe holding.
Storage Capacity
Designed to keep product organized, accessible, and ready during service.
Commercial Build
Built for long-term reliability in demanding foodservice spaces.
Efficient System
R290 refrigerant.
Key Benefits
Decision points for commercial buyers
- Places the ability to store ingredients in refrigerated drawers beneath selected cooking equipment at a defined point in the workflow.
- Uses 36-inch format as a clear reference for selection and layout review.
- Staff can retrieve ingredients from drawers beneath the cook line while preserving equipment footprint above the base.
- Related planning can include Commercial Worktop Refrigeration and Commercial Kitchen Refrigeration, depending on the surrounding station.
Buying Tips
Reduce ordering risk before checkout
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelCCB-36
CategoryCommercial Refrigeration
Equipment TypeChef Base
Fit & Dimensions
Width36"
Depth32.1"
Height20.5"
Overall Dimensions36" x 32.1" x 20.5"
Door StyleSolid
Number of Drawers2
Performance & Output
Temperature Range33°F to 41°F
RefrigerantR290
Utilities & Requirements
Electrical Requirements115V / NEMA 5-15P
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Warranty2 year parts and labour; 5 years on compressor
CertificationsETL Listed; ETL Sanitation Listed
Additional Specs
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Frequently Asked Questions
What are the key specifications of the EFI CCB-36?
This model is a Chef Base.Operating temperature: 33°F to 41°F.Drawers: 2.Refer to the Specifications section on this page for the complete model details.
How much space should I allow for the EFI CCB-36?
The listed fit information is Width: 36" • Depth: 32.1" • Height: 20.5".Also allow the service and operating clearances required by the manufacturer.
What electrical service does the EFI CCB-36 require?
The listed electrical requirement is 115V / NEMA 5-15P. Plug configuration: NEMA 5-15P.Confirm that the installation site matches these requirements before ordering.
What should I confirm before ordering the EFI CCB-36?
Confirm the model, dimensions, access path and installation requirements shown on this page. The listed warranty is 2 year parts and labour; 5 years on compressor. If you want help confirming fit or requirements, contact Continental Restaurant Equipment at (416) 783-5907 before ordering.
EFI CCB-36 Chef Base 2 Gravity fed self-closing drawers 36 Inch Length