EFI CMDR2-48VCX X-LINE 48" Refrigerated Mega Top Prep Table - Continental Restaurant Equipment

EFI CMDR2-48VCX X-LINE 48" Refrigerated Mega Top Prep Table

$2,825.00 $2,260.00
EFI

Standard Features

  • Stainless steel interior and exterior
  • Round corner design for inner bottom board
  • Polyethylene cutting board
  • Self-closing swing door w/90°stay open feature
  • Recessed handles
  • Removable gasket that is easy to clean and replace
  • Adjustable/removable plastic coated wire shelves
  • Enclosed condiment section
  • R290 refrigeration system holds 33°F to 41°F (0.5°C to 5°C)
  • Insulated lid on prep units helps to maintain food freshness
  • Casters for easy movement
  • Adjustable temperature set point and defrost frequency
  • Error codes to diagnose service issues
  • Condenser access at rear of unit, slides out for easy maintenance
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical plug
PDF
Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
SKU: EFI CMDR2-48VCX
Availability: In Stock Pre order Out of stock
Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.
EFI CMDR2-48VCX uses a 48-inch format to bring an expanded ingredient rail with refrigerated storage below into a commercial mega-top refrigerated prep table. Combines an expanded ingredient rail with refrigerated storage below. Key equipment details include expanded enclosed condiment section, insulated lid and polyethylene cutting board. EFI lists R290 refrigeration with an operating range of 33°F to 41°F (0.5°C to 5°C). Stainless-steel construction supports routine cleaning in commercial foodservice environments. Its practical value depends on matching the access arrangement to the real station plan.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Brand: EFIModel: CMDR2-48VCXCategory: Commercial RefrigerationPower Source: ElectricTemp: 33°F to 41°F
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling

Maintains 33°F to 41°F for dependable food-safe holding.

Storage Capacity

9.5 Cu.Ft. capacity with 2 shelves for organized workflow.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant with 2/5 HP compressor power.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelCMDR2-48VCX
Capacity9.5 Cu.Ft.
Fit CheckW 46.8" × D 34" × H 45.9"
Electrical115/60/1 / 4.56 A
PowerElectric
CertificationsETL Listed; ETL Sanitation Listed
Key Benefits
Decision points for commercial buyers
  • EFI CMDR2-48VCX: 48-inch mega-top refrigerated prep table for high-variety cold assembly
  • Two solid doors for organized commercial access
  • Expanded enclosed condiment section, insulated lid and polyethylene cutting board
  • R290 refrigeration with listed family operation of 33°F to 41°F (0.5°C to 5°C)
  • Selection should confirm rail clearance, lid opening, cutting-board depth, pan layout and rear service access
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 46.8" • Depth: 34" • Height: 45.9" • Weight: 298 LBS
Measure the complete delivery-to-position path and final position for EFI CMDR2-48VCX, including doorways, turns, ceiling restrictions and floor condition. Review rail clearance, lid opening, cutting-board depth, pan layout and rear service access and reserve the manufacturer-required ventilation and service space. Mark a 48-inch cabinet zone on the floor and leave the surrounding working clearance visible. Use the current specification sheet and nameplate to verify voltage, phase, amperage and NEMA plug before electrical work is completed. Keep internal air paths open, allow the cabinet to stabilize before loading, and add pan-rail cleaning, cutting-board condition and condenser access to the maintenance plan. Make the final loading and cleaning plan available to the staff responsible for the station.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelCMDR2-48VCX
CategoryCommercial Refrigeration
Equipment TypeMega Top Prep Table
Fit & Dimensions
Width46.8"
Depth34"
Height45.9"
Overall Dimensions46.8" x 34" x 45.9"
Overall Dimensions (SI)1189 x 864 x 1166 mm
Net Weight298 LBS
Gross Weight298 lb
Number of Doors2
Door StyleSolid
Performance & Output
Capacity9.5 Cu.Ft.
Temperature Range33°F to 41°F
Horsepower2/5 HP
RefrigerantR290
Shelves2
Electrical / Gas Requirements
Electrical Requirements115/60/1 / 4.56 A
Amperage4.56 A
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Warranty2 year parts and labour; 5 years on compressor
CertificationsETL Listed; ETL Sanitation Listed
Additional Specs
Pans18
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Continental Restaurant Equipment supports a spec-first purchase process for EFI CMDR2-48VCX. Our team can compare rail clearance, lid opening, cutting-board depth, pan layout and rear service access with the real station rather than relying on cabinet width alone. For this 48-inch configuration, the floor plan must support shared access during regular meal periods. Canada-wide commercial delivery coordination can also clarify receiving requirements. Final dimensions, electrical data, certifications and warranty terms should follow the current EFI documentation.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Frequently Asked Questions

What distinguishes the 48-inch layout of EFI CMDR2-48VCX?
The model provides two solid doors in a nominal 48-inch format. Its configuration is intended for high-variety cold assembly, so buyers should confirm that every access point remains usable in the occupied aisle.
Is EFI CMDR2-48VCX suitable for a high-variety sandwich or salad assembly station?
EFI CMDR2-48VCX suits a busy station serving one or two employees, especially when ingredient pans, prepared fillings and refrigerated backup stock must remain close to the point of use. Plan inventory zones before delivery so the cabinet supports the service sequence.
How should EFI CMDR2-48VCX be loaded for temperature recovery?
The equipment family uses R290 refrigeration and is listed for 33°F to 41°F (0.5°C to 5°C). Maintain required airflow and allow the cabinet to stabilize before loading. Load the 48-inch interior by service sequence while preserving circulation space. Check that every solid door closes fully and that the gaskets remain clean and seated.
What should be checked before installing EFI CMDR2-48VCX?
The installation checklist should include doorway access, floor condition, rail clearance, lid opening, cutting-board depth, pan layout and rear service access, and clearance for cleaning and service. Verify that the receiving route can accommodate the packaged 48-inch class cabinet. A qualified installer should verify electrical information against the current specification and nameplate.