EFI CMDR2-60VCX X-LINE 60" Refrigerated Mega Top Prep Table - Continental Restaurant Equipment

EFI CMDR2-60VCX X-LINE 60" Refrigerated Mega Top Prep Table

$3,225.00 $2,580.00
EFI
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Standard Features

  • Stainless steel interior and exterior
  • Round corner design for inner bottom board
  • Polyethylene cutting board
  • Self-closing swing door w/90°stay open feature
  • Recessed handles
  • Removable gasket that is easy to clean and replace
  • Adjustable/removable plastic coated wire shelves
  • Enclosed condiment section
  • R290 refrigeration system holds 33°F to 41°F (0.5°C to 5°C)
  • Insulated lid on prep units helps to maintain food freshness
  • Casters for easy movement
  • Adjustable temperature set point and defrost frequency
  • Error codes to diagnose service issues
  • Condenser access at rear of unit, slides out for easy maintenance
🛠️ Warranty Protection
5-Year Compressor Warranty
2-Year Parts & Labor Warranty
🇨🇦 Ships From Canada
🇨🇦 Canadian Support (416) 783-5907
ETL Listed Intertek
ETL Listed
Tested & certified by Intertek
ETL Sanitation Listed
ETL Sanitation
Sanitation certified
NEMA 5-15P
NEMA 5-15P
Standard electrical plug
PDF
Spec Sheet
View Product Specifications

Why Buy From Us

  • Authorized Commercial Equipment Supplier — We specialize in restaurant-grade refrigeration.
  • Fast Shipping Across Canada — Reliable delivery to major Canadian cities.
  • Trusted Brands Only — We carry proven manufacturers like EFI.
  • Support Beyond Checkout — Documentation, specs, and expert help when you need it.
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SKU: EFI CMDR2-60VCX
Availability: In Stock Pre order Out of stock
Commercial Refrigeration • Canada Commercial Sales

Commercial Product Overview

Best for commercial kitchens needing reliable cold storage with consistent temperature control.
For Canadian operators planning a high-variety sandwich or salad assembly station, EFI CMDR2-60VCX provides a 60-inch mega-top refrigerated prep table with two solid doors. Its operating role is clear: it combines an expanded ingredient rail with refrigerated storage below. Construction and workflow features include expanded enclosed condiment section, insulated lid and polyethylene cutting board. Its R290 system is associated with 33°F to 41°F (0.5°C to 5°C) holding for this equipment family. Stainless-steel construction supports routine cleaning in commercial foodservice environments. Confirm the up-to-date EFI data sheet before finalizing clearances, connections and receiving details.

Buyers should verify the specifications on this page to confirm dimensions, requirements, and installation compatibility prior to ordering.

Specifications FAQ
Brand: EFIModel: CMDR2-60VCXCategory: Commercial RefrigerationPower Source: ElectricTemp: 33°F to 41°F
Commercial Grade Built for Daily Use Canada-Wide Sales
Spec-first confidence: verify fit, requirements, and compatibility before ordering.
Commercial intent: equipment listed for professional foodservice environments.
Ordering tip: match doorway/service access and confirm connections/clearances.
Consistent Cooling

Maintains 33°F to 41°F for dependable food-safe holding.

Storage Capacity

9.5 Cu.Ft. capacity with 2 shelves for organized workflow.

Commercial Build

Built for long-term reliability in demanding foodservice spaces.

Efficient System

R290 refrigerant.

Key Specifications

Essential fit, capacity, utility, and certification details.

View all specifications
ModelCMDR2-60VCX
Capacity9.5 Cu.Ft.
Fit CheckW 60" × D 31.0" × H 43.7"
Electrical115V / NEMA5-15P
PowerElectric
CertificationsETL Listed; ETL Sanitation Listed
Key Benefits
Decision points for commercial buyers
  • EFI CMDR2-60VCX: 60-inch mega-top refrigerated prep table for high-variety cold assembly
  • Two solid doors for organized commercial access
  • Expanded enclosed condiment section, insulated lid and polyethylene cutting board
  • R290 refrigeration with listed family operation of 33°F to 41°F (0.5°C to 5°C)
  • Selection should confirm rail clearance, lid opening, cutting-board depth, pan layout and rear service access
Buying Tips
Reduce ordering risk before checkout
Fit check: Width: 60" • Depth: 31.0" • Height: 43.7"
Plan EFI CMDR2-60VCX from delivery through commissioning, not only by its nominal 60-inch width. Confirm rail clearance, lid opening, cutting-board depth, pan layout and rear service access. The final layout should preserve both operating access and routine service access. Before delivery, compare the 60-inch footprint with adjacent handles, lids and work surfaces. Do not infer electrical requirements from another width; verify the exact model's nameplate and current EFI literature. After placement, verify level, access alignment and temperature stabilization before adding a full product load. Maintain pan-rail cleaning, cutting-board condition and condenser access. Place the current specification sheet in the equipment file for future service reference.
Specifications
Commercial Equipment Specifications — Built for Fast, Accurate Buyer Comparison.
Core Product Details
BrandEFI
ModelCMDR2-60VCX
CategoryCommercial Refrigeration
Equipment TypeMega Top Prep Table
Fit & Dimensions
Width60"
Depth31.0"
Height43.7"
Overall Dimensions60" x 31.0" x 43.7"
Number of Doors2
Door StyleSolid
Performance & Output
Capacity9.5 Cu.Ft.
Temperature Range33°F to 41°F
RefrigerantR290
Shelves2
Electrical / Gas Requirements
Electrical Requirements115V / NEMA5-15P
Power SourceElectric
NEMA PlugNEMA 5-15P
Build & Certifications
Warranty2 year parts and labour; 5 years on compressor
CertificationsETL Listed; ETL Sanitation Listed
Additional Specs
Pans24
Buyer note: Ensure your space, connections, and access points match this unit before ordering. Our team can help confirm fit and requirements to prevent installation issues and delays.
Why Buy From Us
Canadian buyers can use Continental Restaurant Equipment to review the exact EFI CMDR2-60VCX configuration before ordering. We can review rail clearance, lid opening, cutting-board depth, pan layout and rear service access against the floor plan and the current product documentation. At 60 inches wide, this model should be checked for multi-zone organization and quicker replenishment. That preparation keeps the project consistent from order to placement. Follow the latest available EFI documentation for dimensions, connections, clearances and warranty terms.

Related Categories

Explore compatible equipment groups and closely related commercial categories.

Commercial Mega Top Prep TablesCommercial Sandwich & Salad Prep TablesCommercial Pizza Prep RefrigeratorsEFI Commercial RefrigeratorsCommercial Refrigeration

Frequently Asked Questions

How should buyers interpret the configuration of EFI CMDR2-60VCX?
The model provides two solid doors in a nominal 60-inch format. Its configuration is intended for high-variety cold assembly, so buyers should confirm that every access point remains usable in the occupied aisle.
Which operations benefit most from EFI CMDR2-60VCX?
It is designed for sandwich shops, delis, salad programs and quick-service kitchens, and it combines an expanded ingredient rail with refrigerated storage below. Selection should reflect actual service volume, container dimensions, restocking frequency and the number of employees sharing the station.
What refrigeration information should be confirmed for EFI CMDR2-60VCX?
R290 refrigeration supports the listed family range of 33°F to 41°F (0.5°C to 5°C). Follow the current manual for set-point limits and monitor recovery after loading. Avoid treating the 60-inch cabinet as unplanned overflow storage. Check that every solid door closes fully and that the gaskets remain clean and seated.
Which electrical details must be confirmed for EFI CMDR2-60VCX?
The project review should examine doorway access, floor condition, rail clearance, lid opening, cutting-board depth, pan layout and rear service access, and clearance for cleaning and service. Tape out the 60-inch footprint and verify access travel at the proposed location. A qualified installer should verify electrical information against the current specification and nameplate.